PIZZA ROSSA (8 inch / 10 inch)- Pizza base topped with fresh tomato, red onion, garlic, basil, olive oil & parmesan | $5.90 / $7.90 |
SPAGHETTI & MEATBALLS - (E / M) - Beef meatballs cooked in tomato & basil | $11.90 / $13.90 |
RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella | $11.90 / $13.90 |
LINGUINE VERDURE - (E / M) -Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato, garlic & basil | $12.90 / $14.90 |
POLLO DELIZIA - Chargrilled chicken breast, bacon, semi-dried tomatoes, broccoli, mushroom, white wine, cream with mashed potato & salad | $19.90 |
RISOTTO Truffled cauliflower, porcinis, baby spinach & tomato, topped with a hazelnut, anchovy & parmesan crumb | main $18.80 |
The Texan - Spicy pepperoni, beef, capsicum, Spanish red onion & cheese on a chilli | N/A |
Garlic Prawn - Garlic prawns, capsicum, Spanish red onion & cheese on a tomato sauce with garlic aioli, lemon & chives | N/A |
Margherita - Cherry tomatoes, garlic & cheese on a tomato sauce with parmesan & mixed herbs | N/A |
Butcher’s Block - Streaky bacon, steak, pepperoni, sausage, shredded ham & cheese on BBQ sauce with hollandaise sauce & chives | N/A |
Salad - Mediterranean, Garden | N/A |
Entrecote alla Diavola Grain fed porterhouse with a peppercorn sauce | $27.90 |
Coffee Short black, long black, white, caffe latte, cappuccino | $3.80 |
Liqueurs | From $8.50 |
All mains served with rosemary roasted potatoes | - |
Cantuccini co ‘I Vin Santo A typical Tuscan end of meal ritual - Tuscan almond biscuit dipped in vin santo (dessert wine) | $15.00 |