Prawn Cracker | $3.00 |
Spring Roll (4 per serve) | $7.00 |
Fresh Rice Paper Rolls (2 per serve) | $8.00 |
Chicken OR Beef Satay Stick (2 per serve) | $8.00 |
Chilli Pepper Fried Squid | $15.50 |
San Choy Bow (4 per serve) | $16.50 |
Chilli Salted Squid | $20.80 |
Chilli Salted King Prawns | $23.00 |
Chilli King Prawn (Sizzling OR Braised) | $23.00 |
Chilli Salted Fish Fillet | $23.00 |
Sizzling Garlic King Prawn | $23.00 |
Pork Chop with Broken Rice | $13.50 |
Sweet and Sour Pork | $17.80 |
B.B.Q. Pork with Steamed Vegetables | $18.80 |
Chilli Salted Spare Ribs (Boneless) | $18.80 |
Spare Rib with (Peking OR Plum Sauce) | $18.80 |
Szechuan Beef | $19.50 |
Beef Rendang | $19.50 |
Sizzling Black Pepper Beef | $19.50 |
Crispy Beef with Peking Sauce | $19.50 |
Braised Beef with Ginger & Shallot | $19.50 |
Shaking Beef with Shallot, Garlic and Pepper | $22.80 |
Malay Curry Chicken (Bone In) | $19.50 |
Szechuan Chicken | $19.50 |
Honey Chicken | $19.50 |
Satay Chicken | $19.50 |
Munch Special Fried Chicken | $20.00 |
Deep Fried Duck with Oyster Pepper Sauce | $21.80 |
Teochew Duck | $21.80 |
Sizzling Mongolian Lamb | $21.50 |
Lemongrass Lamb | $21.50 |
Braised Beancurd with Seasonal Vegetable | $15.80 |
Szechuan Tofu with Pork Mince | $17.80 |
Sizzling Tofu with Pork Mince | $19.30 |
Sizzling Japanese Tofu with Salted Fish | $22.80 |
Vegetables with Oyster or Garlic Sauce (Choi Sum, Bok Choy or Kai Lan) | $12.80 |
Mixed Vegetable Delight | $13.50 |
Sambal Spinach or Kang Kong | $14.30 |
Broccoli with Garlic Ginger | $15.80 |
Vegetarian Fried Rice | $11.30 |
Yong Chow Fried Rice | $12.80 |
Malaysian Fried Rice | $12.80 |
Salted Fish Fried Rice | $16.80 |
Nasi Goreng | $14.30 |
Steamed Rice (per serve) | $3.50 |
Singapore Mee Pok | $14.50 |
Malay Chilli Mee Fun | $14.50 |
Mee Goreng | $14.50 |
Singapore Mi Fun | $14.50 |
Fried Kway Teow | $14.50 |
B.B.Q. Pork Wonton Noodles (Soup or Dry) | $15.00 |
Combination Laksa | $15.00 |
Seafood Laksa | $16.00 |
Combination Hor Fun in Egg Sauce | $16.80 |
Hokkien Noodles | $16.80 |
Crispy Chicken Noodles (Dry or Soup) | $16.80 |
Beef Brisket Ho Fun Soup | $16.80 |
Rochor Noodles | $16.80 |
Pho (Rice Noodles with Beef and Beef Balls) | $13.50 |
Combination Chow Mein (Soft OR Crispy Noodles) | $20.00 |
Soft Noodle | + $1.00 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Dag Dogs | $2.40 |
Steak 'n' Egg burger | $6.10 |
Fish Cakes | $2.20 |
Large Dim Sims | $1.90 |
Chicken burger | $6.90 |
Pineapple | $0.40 |
Chicken Kebab Wrap | $6.00 |
Lamb Kebab Wrap | $6.00 |
Clean Here for the full menu for Euro Patisserie |
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink | $8.95 |
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink | $10.95 |
Zinger Stacker Burger | $8.95 |
Wicked Wings 6 pieces | $5.95 |
Chicken Salad Twister - | $6.95 |
Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink | $8.95 |
Sauce - Super Charged | N/A |
Original Recipe Chicken 21 Pieces - | $34.95 |
Clean Here for the full menu for KFC |
Seafood Basket | N/A |
Hamburger | $4.90 |
Potato Scallops | $0.60 |
Calamari | $0.40 |
Chicken Schnitzel | $4.20 |
Cheeseburger | $5.30 |
Fish burger | $5.90 |
Chicken Kebab Wrap | $6.00 |
Clean Here for the full menu for C T Cafe |
Bread & oil, aged balsamic, french butter, house made salt | $9.5 |
Sticky pork belly sang choi bao, coriander, radish, fried shallots, cashews | $16 |
Pesto, chilli & white mozzarella breads | $14 |
Jus, mushroom sauce, gravy | $2 |
Cheese burger & chips | $13 |
Asian roasted chicken salad, cashews, spring onion, crisp veg slaw, fragrant herbs, shallots (gf) | $24 |
Twice cooked pork belly, pork & potato croquette, white beans, apple relish, Pedro Ximenez jus (gf) | $29 |
Cashew crusted chicken breast, sautéed greens, wild mushrooms, garlic & herb butter sauce | $29 |
Clean Here for the full menu for Windsor The |
The black forest; dark chocolate pave, kirsch ganache, cherry jelly, cherry ripple ice cream, dark chocolate shards, chocolate crumb | $16.00 |
Beef Fillet - pont neuf, portobello mushroom, gremolata, slow roast tomato salsa, crisp shallot, madeira jus | $50.00 |
Crisp skin barramundi, sweet potato two ways, asparagus, radish, horseradish butter | $48.00 |
Cheese platter - selection of 3 cheeses (perla nero, italy;bleu d’auvergne, france;contessa, italy) served with moscato jelly, candied fruits, frosted grapes, lavosh | $27.00 |
House Bread - seasonal dips, evoo, vincotto | $12.00 |
Free Range Mt. Barker Chicken Breast - polenta, romesco, corn salsa, coriander pesto | $42.00 |
Garlic prawns, chorizo, chilli, salsa fresca, capers, basil, focaccia | $26.00 |
Peach melba, caramelized peach, almond brittle, vanilla semi-freddo, raspberry gel, lemon balm | $16.00 |
Clean Here for the full menu for Boatshed Restaurant |
Name | Cuisines |
---|---|
Mends Street Cafe | Modern Australian |
Atomic Espresso | Cafes |
Bocelli Cafe a Restaurant | Italian |
Euro Patisserie | Cafes, Bakery |
Roj Kebabs | Fish & Chips, Kebabs |
Thai Orchid Restaurant @ South Perth | Thai, Asian |
Spaghi Italian Restaurant | Italian, Pizza & Pasta |
Incontro | Mediterranean |
Notice wrong information? Help us keep everything about Munch Delight up to date.
Click here to send us an updateWhy Asia’s favourite foods? The owner and chef is Teo Chiu, was born in Vietnam, speaks Chinese, developed an interest in Malaysian and Singaporean cuisine - what better way to bring that all together in the one place! over the last 30 years, we have fine tuned these recipes which are all ready for you to try!
The opening hours for Munch Delight are coming soon