| Herb & Garlic Chicken Meatballs | $5.95 |
| Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. | $5.95 |
| Spicy Red Capsicum Dip With toasted pita | $4.95 |
| Spicy Marinated Olives | $3.95 |
| PERi-PERi Mixed Nuts | $3.95 |
| Cheesy Garlic Mini Pita | $2.95 |
| The Hot Duet Chicken meatballs & a cheesy pita. | $7.95 |
| The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. | $12.95 |
| Whole Chicken Marinated, basted & flame-grilled to perfection. | $18.45 |
| Whole Chicken with 1 large side* | $23.85 |
| Whole Chicken with 2 large sides* | $29.25 |
| 2 Whole Chickens with 2 large sides* | $47.25 |
| 2 Whole Chickens with 3 large sides* | $52.25 |
| Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. | $26.95 |
| Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. | $27.25 |
| Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. | $24.95 |
| Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. | $34.95 |
| 1/4 Chicken | $6.45 |
| 1/2 Chicken | $11.45 |
| 4 Grilled Tenderloins | $8.95 |
| 8 Churrasco BBQ Ribs | $8.95 |
| 4 Churrasco BBQ Thigh Pieces | $8.95 |
| Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. | $12.95 |
| Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. | $11.95 |
| Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. | $12.45 |
| Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. | $9.95 |
| Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. | $8.95 |
| Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. | $13.95 |
| Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. | $13.45 |
| The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. | $13.45 |
| Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. | $12.95 |
| Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. | $9.45 |
| Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. | $10.45 |
| Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. | $8.95 |
| Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. | $10.45 |
| Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. | $8.95 |
| Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. | $8.95 |
| Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. | $7.95 |
| Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. | $10.75 |
| Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. | $17.95 |
| Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. | $14.20 |
| Espetada Grande (for 2-3 people) Two skewers with a large side. | $26.80 |
| Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. | $8.95 |
| Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. | $12.40 |
| Mediterranean Salad Garden salad with feta & olives. | $10.50 |
| Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. | $13.95 |
| Churrasco BBQ Thigh Pieces* | $9.95 |
| Grilled Tenderloins* | $9.95 |
| Pequeno Mini Chicken Pita | $9.95 |
| Chips (Regular) | $3.95 |
| Chips (Large) | $5.95 |
| PERi-PERi Chips (Regular) | $3.95 |
| PERi-PERi Chips (Large) | $5.95 |
| Seriously Large Chips / PERi-PERi Chips | $7.95 |
| Spicy Rice (Regular) | $3.95 |
| Spicy Rice (Large) | $5.95 |
| Coleslaw (Regular) | $3.95 |
| Coleslaw (Large) | $5.95 |
| Couscous (Regular) | $3.95 |
| Couscous (Large) | $5.95 |
| Side Salad | $3.95 |
| White Rice | $3.95 |
| Grilled Corn on the Cob (Regular) | $3.95 |
| Grilled Corn on the Cob (Large) | $5.95 |
| Portuguese Roll | $0.95 |
| Portuguese Rolls (6 pcs) | $5.70 |
| Natural Cheddar Cheese | $1.50 |
| Egg | $1.50 |
| Pineapple | $1.50 |
| Caramelised Onion | $1.50 |
| Streaky Bacon | $1.50 |
| Red Pepper Strips | $1.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Nando's | Hamburgers, Takeaway Food |
| McDonald's Australia Ltd | Takeaway Food, Hamburgers |
| Darra Takeaway | Hamburgers, Takeaway Food |
Below you'll find samples from menus of places nearby.
| SWEET AND SOUR BARRAMUNDI battered barramundi tossed with a ginger infused Chinese style sweet and sour sauce with pineapple, red capsicum, onion & jasmine rice | $15.00 |
| - CREAMY GARLIC PRAWN TOPPER | $6.00 |
| KIDS SPAGHETTI & MEAT SAUCE | $9.00 |
| CHICKEN PAD THAI w/ sweet & sour style sauce, shallots peanuts & lime | $20.00 |
| SWEET POTATO CHIPS BASKET | $7.00 |
| PHILLY STEAK SANDWICH rib fillet on a toasted roll w lettuce, onion, capsicum, provolone cheese, dijon mayo and chips | $18.00 |
| FLAMING CREME BRULEE Classic vanilla bean scented egg custard with a flaming caramelized top | $8.90 |
| KIDS CHICKEN NUGGETS & CHIPS | $9.00 |
| Clean Here for the full menu for Hotel Monier |
| Ped yang - Deboned roast duck served with stir fried mixed vegetables | $25.00 |
| Larb - Finely chopped meat cooked tossed with thai spices and herbs | N/A |
| Gaeng kari gai - Yellow curry chicken served with potatoes and onions | N/A |
| Pla thod rad prig sod - Deep fried whole fish with fresh chilli and fresh vegetables | N/A |
| Tao-hu-thod - Deep fried tofu served with peanuts and cucumber in sweet chilli sauce | $6.00 |
| Khao pad pak - Traditional thai fried rice with egg, tomato and fresh vegetables | $10.00 |
| Goong maproaw - Deep fried prawn smotheredin shredded coconut | $11.20 |
| Clean Here for the full menu for Thai Taste Restaurant |
| CHICKEN & MUSHROOM Sliced chicken breast and mushroom in a creamy onion sauce served with Arborio rice and side salad or fries (GF AVAILABLE) | $18.95 |
| Mushroom sauce | $4.50 |
| CHEESE ON TOAST | $4.95 |
| SALMON BENEDICT Toasted muffin topped with smoked salmon, poached eggs and hollandaise sauce. | $14.95 |
| FETTUCINE CARBONARA | $10.95 |
| Sausages | $3.50 |
| BLT Bacon, lettuce, tomato and guacamole (served with side fries) | $13.95 |
| FISH & CHIPS (3PCS CRUMBED BABY WHITING) | $9.95 |
| Clean Here for the full menu for Cafe Diamante |
| Pizza Bread Parmigiana - Filled with tomato salsa, spanish onion, leg ham & cheese oven baked | $9.00 |
| Garlic Bread - Topped with cheese & grilled golden | $6.50 |
| Beef Wellington - 200gm beef tenderloin lightly seared with sauteed mushrooms, bacon & onion with Dijon mustard wrapped in puff pastry, oven baked with a red wine jus served with salad and chips | $30.00 |
| Bruschetta - Crispy toasted French stick topped with roma tomato, spanish onion, basil pesto & fetta, finished with cream of balsamic & avocado oil | $9.50 |
| Crispy Battered Fish | $6.00 |
| Spinach & Ricotta Ravioli - Soft pillows of pasta encased in a rich pumpkin & parmesan cream sauce with basil puree | $20.00 |
| 300gm Fillet mignon | $36.00 |
| Almond & Sesame Crusted Salmon - Served with asparagus, snow peas & potato rosti finished with a balsamic glaze | $30.00 |
| Clean Here for the full menu for Calamvale Hotel |
| Club nachos Crunchy corn chips with melted cheese, mild spiced tomato salsa, light sour cream and guacamole. | N/A |
| - Baby spinach & sautéed mushrooms | N/A |
| Lean leg ham & cheese fingers with chips or salad | N/A |
| Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. | N/A |
| Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. | N/A |
| Egg on toast | N/A |
| Eggs, tomato & toast Fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
| Multigrain, ciabatta or thick-cut white toast | N/A |
| Clean Here for the full menu for Coffee Club The |
| Name | Cuisines |
|---|---|
| Hotel Monier | Modern Australian |
| Thai Taste Restaurant | Thai, Asian |
| Kim Khanh Restaurant | |
| Kameruka Seafood | Seafood, Fish & Chips |
| Cafe Diamante | Cafes |
| DM Fish | Fish & Chips, Seafood |
| Calamvale Hotel | Pub Food |
| Darra Palace Chinese & Vietnamese Restaurant | Vietnamese, Chinese |
Notice wrong information? Help us keep everything about Nando’s up to date.
Click here to send us an updateThe opening hours for Nando’s are coming soon