Chicken Kadai | $16.80 |
Beef Vindaloo | $14.00 |
Plain Naan | $3.00 |
Garlic Naan | $3.50 |
Lamb Mince Naan | $4.40 |
Tandoori Prawns Prawns marinated in a mustard and cumin batter, then cooked in tandoor oven (4pcs) | $12.00 |
Prawn Malabar (Med/Hot) Coconut flavored dish cooked with capsicum, tomato and onion | $18.50 |
Tandoori Chicken Chicken marinated in ginger, garlic and spices then cooked in tandoor - (6pcs) | $17.50 |
Gulab Jamun (2 per serve) Soft milk balls served in cardamom syrup | $3.50 |
- Beef | $16.00 |