Currently there is no menu available for Nelayan Indonesian Restaurant in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Bali Bagus On Franklin | Asian, Indonesian |
Minang Indonesian Food | Indonesian, Asian |
Little Malaysia Restaurant | Indonesian, Malaysian |
Sataybar | Indonesian, Vegetarian |
Coco Rice | Asian, Indonesian |
Below you'll find samples from menus of places nearby.
Chicken Leek and potato Pie | N/A |
Cracked pepper Pie | N/A |
Hot and Spicy Pie | N/A |
Potato Pie | N/A |
Steak and Kidney Pie | N/A |
Steak and onion | N/A |
Chicken and Mushroom Pie | N/A |
Famous Steak Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
All breakfast served with toast | - |
Jam | $5.50 |
Espresso | Cup $3.50 |
Flat White | Cup $3.50 |
Cappuccino | Cup $3.50 |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
With cheese | $4.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Beef and vegetables "hor fun" in soup | $13.80 |
Coriander and garlic shredded pork | $20.80 |
Chilli chicken
With steamed rice |
$12.80 |
Braised beef brisket noodles soup | $13.80 |
Dry-fried string beans
With minced pork and chilli |
$16.80 |
Chinese broccoli in oyster sauce | $15.80 |
Sizzling beef filet
With mandarin sauce |
$26.80 |
Fried "hor fun"
With beef and shallot |
$13.80 |
Clean Here for the full menu for Sungs Kitchen |
Beef darac bowl | $15.00 |
-Extra udon noodle | $5.00 |
Spring roll salad
Handmade deep fried harumaki |
|
Crab meat salad
Crab meat on green salad with sweet spicy dressing |
$8.00 |
Seafood kimchi pancake
Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion |
$17.00 |
Variety of spicy sausage stew with mixed vegetables | |
●Chef´s recommendations | |
-Spicy pork don | $10.90 |
Clean Here for the full menu for Darac Bar & Grill |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Fruit salad
Seasonal fruits |
$8.50 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
-Add chips | $3.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
-Add yoghurt & homemade granola | $4.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateOpen Monday - Friday, Open Saturdays, Open Sundays
Tuesday 11am–9pm
Wednesday11am–9pm
Thursday 11am–9pm
Friday 11am–9pm
Saturday 11am–9pm
Sunday 11am–9pm
Monday 11am–9pm