Currently there is no menu available for Neo Thai Restaurant in Brighton. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Brighton below.
| Name | Cuisines |
|---|---|
| Red Pepper Thai Cuisine | Asian, Thai |
| Neo Thai Restaurant | Asian, Thai |
| The Glass Thai Cuisine | Asian, Thai |
| Thai Saffron Restaurant - Brighton | Asian, Thai |
Below you'll find samples from menus of places nearby.
| - Scotch fillet with sweet miso sauce or teriyaki veal jus | $32.00 |
| Irori Platter - Large platter of assorted sushi, sashimi, California and golden roll | - / $53.50 |
| California Roll - Avocado, cucumber, Japanese mayonnaise and sushi rice rolled in seaweed with a choice of: Entree (5 pieces) / Main (10 pieces) | - |
| Fish Teriyaki - Pan fried salmon or white fish and vegetables cooked in teriyaki sauce | $30.00 |
| Temaki Sushi - Sushi hand roll with cucumber, avocado, mayonnaise, tobiko and tempura flake with a choice of | - |
| Sushi Flame-Torched - Tuna / Salmon / White Fish | $4.50 / piece |
| - | Entree / Main |
| Tendon - Tempura prawns and vegetables in tasty sauce served over steamed rice | $21.00 |
| Clean Here for the full menu for Irori Japanese Restaurant |
| California Roll | $7.00 / $12.00 |
| Mixed Seafood Teppanyaki Prawn, scallops, fish, squid & vegetables in sizzling hot plate | $19.50 |
| Cucumber Roll | - / $4.00 |
| BENTO BOX A - Chicken Teriyaki - Sushi / Special Roll / Gyoza / Miso Soup / Steamed Rice | $19.50 |
| Gyoza Japanese-style dim sim | $6.50 |
| Salmon Tataki | $16.50 |
| Tatsuda-Age | $9.50 |
| Mixed Scallop Tempura | $17.50 |
| Clean Here for the full menu for Akiya Japanese Restaurant |
| Pok choy | $14.80 |
| Singapore mee hoon | $12.80 |
| Curry fish (rockling fish) | $21.80 |
| Gado gado | $7.80 |
| Chilli calamari | $19.80 |
| Hokkien mein | $12.80 |
| Salt & pepper prawns | $27.80 |
| Salted fish mee hoon | $12.80 |
| Clean Here for the full menu for Ah'Loys Malaysian Restaurant |
| Atlantic salmon, glazed parsnips, chestnut croquette | $34 |
| Peach Melba | $15 |
| Tasmanian smoked salmon, shallots, capers, lemon | $18 |
| Rhubarb and pear crumble, custard | $15 |
| Dark chocolate marquis, marmalade ice cream | $15 |
| Barramundi fillet, heirloom tomato, octopus, chorizo crumbs | $37 |
| Fillet of beef tartare, quail egg and garlic croutons | $19 |
| Terrine of game with pear chutney, petit salad | $17 |
| Clean Here for the full menu for The Middle Brighton Baths |
| Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. | One size only: $12.95 |
| The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze | One size only : $9.95 |
| Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini | One size only: $12.95 |
| Clean Here for the full menu for Pizza Capers |
| Name | Cuisines |
|---|---|
| Irori Japanese Restaurant | Japanese, Asian |
| House of Pan | Cafes |
| Martin St Chargrilled Chicken | Barbeque, Takeaway Food |
| Dendy Deli Pty Ltd | Cafes |
| Marine Hotel Brighton | Modern Australian |
| Chatz In Brighton | Takeaway Food |
| Brighton: China | Asian, Chinese |
| King Prawn Seafood & Grill | Fish & Chips, Seafood |
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