Wagyu - Premium Wagyu beef mince, baby cos, tomato, Spanish Onion, dill Pickles, Crispy onion rings, with our Pink and BBQ Saucce | $17.50 |
Chilli, Mayo, Aioli, Ranch, Garlic Chilli | $1.50 |
Two Chicken Breast - Free range, grilled, Lemon, & Herb Basting | $19 |
The Pocket - Beef Mince, grilled and served on a butter bun withoak Lettuce, tomato, Onion, American Cheese and our pink sauce | $8 |
Beef - Short Rib - 8 hour slow-cooked short rib with smoky basting, chimichurri and Coleslaw | $16.50 |