VEGETARIAN PLATTER zucchini fritters, falafel, humus, Mexican quinoa salad | $26 |
PANFRIED FRESH FISH FILLET catch of the day from the market, with kipfler potato, citrus salad & salsa verde & mudcrab cracker | $28 |
- small chips | $4.50 |
BRUSCHETTA chorizo, portobello mushrooms, tomatoes in balsamic reduction | $12 |
- Grilled ScotchFillet Steak with Chips & Salad | $15 |