Prawn, spinach pesto, pancetta, fresh chilli | $23 |
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries | $24.50 |
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce | $40 |
Salt and pepper calamari | $15.50 |
Pan seared barramundi, carrot puree, fennel salad | $39 |