- | - |
Edamame Lightly salted boiled green soy beans in pod | $6.50 |
English spinach & sesame Boiled English spinach with sweet sesame sauce | $6.80 |
Age dashi tofu Deep fried bean curd in mild soy broth, topped with grated chilli and radish, shallots, and shredded dried seaweed. | $7.50 |
Nasu dengaku Deep fried eggplant topped with sweet miso sauce, shallots, and red ginger. | $13.00 |
Salmon tataki Lightly seared sashimi salmon and salad with citrus pepper dressing. | $16.50 |
Soft shell crab Deep fried soft shell crab and lotus root chips, served with grated chilli and radish, shallots and ponzu sauce. | $18.50 |
Sashimi assorted | (S) $18 / (L) $28 |
Sashimi Tuna & Salmon only | (S) $22 / (L) $32 |
Sushi assorted | (S) $16 / (L) $25 |
Sushi Tuna & Salmon only | (S) $19.50 / (L) $28.50 |
Sushi & Sashimi COMBO | $32 |
Salmon & Avocado roll Rolled sushi with fresh salmon and avocado | $13 |
Cooked tuna & Cucumber roll Rolled sushi with cooked tuna and cucumber | $13 |
Spider rolls Rolled sushi with deep fried soft shell crab, lettuce, and mayo. | $17 |
Prawn tempura rolls Rolled sushi with prawn tempura, lettuce and mayo. | $17 |
Dynamite rolls Inside out rolled sushi with spicy fresh tuna, cucumber, avocado, and mayo. | $18 |
Vegetable rolls Inside out rolled sushi with assorted veges and mayo. | $16 |
California rolls Inside out rolled sushi with prawns, avocado, cucumber, and mayo. | $17 |
Assorted tempura Deep fried prawns, fish fillets, and veges in a light batter, served with dipping mild soy broth and grated chilli and radish | (S) $14 / (L) $22 |
Vegetable tempura Deep fried assorted veges and mushroom in a light batter, served with dipping mild soy broth and grated chilli and radish | (S) $12 / (L) $19 |
Prawn tempura Deep fried prawns and veges in a light batter, served with dipping mild soy broth and grated chilli and radish | (S) $16 / (L) $26 |
Grilled Atlantic Salmon Char grilled Atlantic salmon with cooked vegetable garnish and buttered mushroom rice. Choice of teriyaki sauce or wasabi tar tare sauce. | $26 |
Chicken Teriyaki Char grilled chicken with home made teriyaki sauce, served with cooked asparagus, baby corn, zucchini, and cherry tomato by a light cold broth, and buttered mushroom rice. | $22 |
Kara-age Deep fried chicken marinated in soy sauce, garlic and ginger, served with salad & mayo. | $19.80 |
Japanese style steak Char grilled grain fed scotch fillet steak with mixed side vegetables served by Teppan platter. Ninja's home made steak teriyaki sauce. | $32 |
Yakiniku (Premium Wagyu beef) Char grilled slices of Premium WAGYU beef with soy based garlic sauce, served with two types of sauce to meet your favorite, and lettuce and sliced salads to roll it up | $35 |
Avocado & Tofu salad Mild sesame dressing | $14 |
Seaweed & Tofu salad Mild sesame dressing | $14 |
Sashimi salad Citrus pepper dressing | $18 |
Rice | $3.50 |
Miso soup | $4 |
Chicken Teriyaki & Chips Char grilled chicken with teriyaki sauce. | $13 |
Kara-age & Chips Deep fried chicken with mayo. | $13 |
Prawn Tempura Udon Deep fried prawns, and veges in a light batter. Served with udon noodle soup. | $13 |
Mini Rolls (6pcs) | - |
- Cucumber roll | $5 |
- Avocado roll | $6.50 |
- Salmon roll | $6.50 |
- Cooked tuna roll | $6.50 |
- Tuna roll | $6.50 |
(With sweet red bean paste `AZUKI`) | + $2.00 |
NINJA Ice cream Black sesame ice cream with chocolate wafer. | $8.50 |
Green Tea Ice cream Traditional green tea ice cream with chocolate wafer | $8.50 |
Japanese Sticky rice cake & ice cream Japanese style sticky rice cake with soybean flour dipped in dark brown syrup. Served with your choice of ice cream. (greentea, black sesame, or Vanilla) | $9.50 |
Affogatto Vanilla ice cream with liqueur of Kahlua or Baileys and espresso coffee | $12 |
Menu Disclaimer
Name | Cuisines |
---|---|
Tenka Sushi | Asian, Japanese |
Ninja Japanese Restaurant | Japanese, Asian |
Hakoya Ramen | Japanese, Asian |
Sento Japanese Kitchen | Japanese, Asian |
Yuriya Teppanyaki | Asian, Japanese |
Below you'll find samples from menus of places nearby.
Ravioli di Ricotta e Spinaci alla Toscana (Tuscan ravioli filled with ricotta and spinach, served with a meat sauce) | $15 |
Risotto | $12.00 |
Others | $16.00 |
Pizza Margherita | $13.00 |
Tagliatelle (fresh) | $12.00 |
Homemade Tagliatelle al panna, Prosciutto, Funghi (cream, ham, mushrooms) | $15 |
Spaghetti or Penne (pomodoro or ragu) (tomato or meat sauce) | $15 |
Pizza Napoletana | $16.00 |
Clean Here for the full menu for The Old School Trattoria |
ANTIPASTO italian pepporini, fillet ofanchovie, marinated artichoke, kalamata olives on a tomato and garlic base | N/A |
SWEET CHILLI PRAWNS tiger prawns & feta cheese topped with sweet chilli sauce | small $16 / large $21 |
BARBADOS roasted chicken fillets, bacon, avocado with mayonnaise on top | small $15 / large $20 |
SHANGHAI fresh roasted vegetables, extra cheese with plum sauce on top | small $15 / large $20 |
DELI DELIGHT ham, salami, beef, bbq sauce topped with fresh breast chicken | N/A |
RIMINI a melody of fresh seafood, roasted red capsicum topped with feta cheese | small $16 / large $21 |
HERB PIZZA mixed herbs & light cheese | $6 |
Small max 5 toppings | $16.50 |
Clean Here for the full menu for Pizza Base St Ives |
Couscous (Regular) | $3.95 |
Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. | $13.95 |
White Rice | $3.95 |
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. | $13.45 |
Churrasco BBQ Thigh Pieces* | $9.95 |
Chips (Large) | $5.95 |
PERi-PERi Chips (Regular) | $3.95 |
Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. | $17.95 |
Clean Here for the full menu for Nando's |
Roasted Banana, Pistachio & Passion fruit w/ Ice Cream & Red Wine Caramel | $20 |
Lemon Ricotta Cheese Cake w/ Strawberries in Vanilla Syrup | $10 |
Grilled Chicken Risotto w/ Mushroom, Leek & Fresh Asparagus | $22 |
Aurora – Crispy Bacon with Prager Ham, Pepperoni, Mushrooms, Pineapple. Sliced Onions, Olives & Garlic | $21 |
Ovans - Rosemary Char Grilled Beef with Crispy Bacon, Roasted Spanish Onion, Roast Capsicum, Tomato Chutney & Freshly Dressed Baby Rocquette | $24 |
Chamomile Flowers | $3.5 |
Otaki - Roast Tomato, Australian Caught Garlic Prawns, Spanish onion, Shaved Parmesan & Fresh Basil | $24 |
Baby Spinach, Pumpkin, Panchetta & Feta / Beetroot, Rocquette & Feta / Caesar / Mixed Leaf / Mediterranean | $13 |
Clean Here for the full menu for Warrimoo Woodfire Pizza |
San Pellegrino – sparkling mineral water | $ 6.50 |
French Toast with Crispy Bacon | $13.95 |
Smoked Salmon and Scrambled Eggs | $14.95 |
Bruschetta - 2 slices freshly diced tomato & Spanish onion tossed with olive oil, garlic & basil on Italian bread | $9.50 |
Additional items: Smoked Salmon | $3.50 |
Grilled Fish of the day with mashed potato and steamed vegetables | $20.95 |
Bowl of crisp golden fries | $8.50 |
Smoothies – Banana, Berry, Mango | $ 5.50 |
Clean Here for the full menu for Wyld Ivy Restaurant |
Name | Cuisines |
---|---|
Eden Cafe Restaurant | Modern Australian |
Cafe DiJJ | Cafes |
Greenside Restaurant at St Ives | |
Golden Recipe Chinese Restaurant | Asian, Chinese |
Tenka Sushi | Asian, Japanese |
Brendan Dewar Patisserie Pty Ltd | European, Italian |
Chargrill Charlie's St Ives Pty Ltd | Delicatessens |
The Old School Trattoria | European, Italian |
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