- | - |
Edamame Lightly salted boiled green soy beans in pod | $6.50 |
English spinach & sesame Boiled English spinach with sweet sesame sauce | $6.80 |
Age dashi tofu Deep fried bean curd in mild soy broth, topped with grated chilli and radish, shallots, and shredded dried seaweed. | $7.50 |
Nasu dengaku Deep fried eggplant topped with sweet miso sauce, shallots, and red ginger. | $13.00 |
Salmon tataki Lightly seared sashimi salmon and salad with citrus pepper dressing. | $16.50 |
Soft shell crab Deep fried soft shell crab and lotus root chips, served with grated chilli and radish, shallots and ponzu sauce. | $18.50 |
Sashimi assorted | (S) $18 / (L) $28 |
Sashimi Tuna & Salmon only | (S) $22 / (L) $32 |
Sushi assorted | (S) $16 / (L) $25 |
Sushi Tuna & Salmon only | (S) $19.50 / (L) $28.50 |
Sushi & Sashimi COMBO | $32 |
Salmon & Avocado roll Rolled sushi with fresh salmon and avocado | $13 |
Cooked tuna & Cucumber roll Rolled sushi with cooked tuna and cucumber | $13 |
Spider rolls Rolled sushi with deep fried soft shell crab, lettuce, and mayo. | $17 |
Prawn tempura rolls Rolled sushi with prawn tempura, lettuce and mayo. | $17 |
Dynamite rolls Inside out rolled sushi with spicy fresh tuna, cucumber, avocado, and mayo. | $18 |
Vegetable rolls Inside out rolled sushi with assorted veges and mayo. | $16 |
California rolls Inside out rolled sushi with prawns, avocado, cucumber, and mayo. | $17 |
Assorted tempura Deep fried prawns, fish fillets, and veges in a light batter, served with dipping mild soy broth and grated chilli and radish | (S) $14 / (L) $22 |
Vegetable tempura Deep fried assorted veges and mushroom in a light batter, served with dipping mild soy broth and grated chilli and radish | (S) $12 / (L) $19 |
Prawn tempura Deep fried prawns and veges in a light batter, served with dipping mild soy broth and grated chilli and radish | (S) $16 / (L) $26 |
Grilled Atlantic Salmon Char grilled Atlantic salmon with cooked vegetable garnish and buttered mushroom rice. Choice of teriyaki sauce or wasabi tar tare sauce. | $26 |
Chicken Teriyaki Char grilled chicken with home made teriyaki sauce, served with cooked asparagus, baby corn, zucchini, and cherry tomato by a light cold broth, and buttered mushroom rice. | $22 |
Kara-age Deep fried chicken marinated in soy sauce, garlic and ginger, served with salad & mayo. | $19.80 |
Japanese style steak Char grilled grain fed scotch fillet steak with mixed side vegetables served by Teppan platter. Ninja's home made steak teriyaki sauce. | $32 |
Yakiniku (Premium Wagyu beef) Char grilled slices of Premium WAGYU beef with soy based garlic sauce, served with two types of sauce to meet your favorite, and lettuce and sliced salads to roll it up | $35 |
Avocado & Tofu salad Mild sesame dressing | $14 |
Seaweed & Tofu salad Mild sesame dressing | $14 |
Sashimi salad Citrus pepper dressing | $18 |
Rice | $3.50 |
Miso soup | $4 |
Chicken Teriyaki & Chips Char grilled chicken with teriyaki sauce. | $13 |
Kara-age & Chips Deep fried chicken with mayo. | $13 |
Prawn Tempura Udon Deep fried prawns, and veges in a light batter. Served with udon noodle soup. | $13 |
Mini Rolls (6pcs) | - |
- Cucumber roll | $5 |
- Avocado roll | $6.50 |
- Salmon roll | $6.50 |
- Cooked tuna roll | $6.50 |
- Tuna roll | $6.50 |
(With sweet red bean paste `AZUKI`) | + $2.00 |
NINJA Ice cream Black sesame ice cream with chocolate wafer. | $8.50 |
Green Tea Ice cream Traditional green tea ice cream with chocolate wafer | $8.50 |
Japanese Sticky rice cake & ice cream Japanese style sticky rice cake with soybean flour dipped in dark brown syrup. Served with your choice of ice cream. (greentea, black sesame, or Vanilla) | $9.50 |
Affogatto Vanilla ice cream with liqueur of Kahlua or Baileys and espresso coffee | $12 |
Menu Disclaimer
Name | Cuisines |
---|---|
Tenka Sushi | Asian, Japanese |
Ninja Japanese Restaurant | Japanese, Asian |
Hakoya Ramen | Japanese, Asian |
Sento Japanese Kitchen | Japanese, Asian |
Yuriya Teppanyaki | Asian, Japanese |
Below you'll find samples from menus of places nearby.
Others | $16.00 |
Gnocchi Gorgonzola (Homemade gnocchi with blue vein cheese) | $15 |
Risotto | $12.00 |
Canneloni Vegetarian | $12.00 |
Pizza Vegetarian | $16.00 |
Homemade Tagliatelle Fresche con Salmone (fresh tagliatelle with smoked salmon and cream with a touch of tomato sauce) | $15 |
- | - |
Homemade Tagliatelle al panna, Prosciutto, Funghi (cream, ham, mushrooms) | $15 |
Clean Here for the full menu for The Old School Trattoria |
TAJ MAHAL chicken breast fillets, onion, capsicum, cashew nuts marinated in a spicy tandoori sauce with a side of minted yoghurt | small $15 / large $20 |
BANGKOK breast chicken, satay sauce base with roasted red capsicum, pineapple topped with feta cheese | small $15 / large $20 |
AUSSIE Ham and egg | small $12 / large $16 |
LASAGNA (BEEF OR VEGETARIAN) | single $8 / family $27 |
GELATO'S vanilla bean, chocolate, wild berry, hazelnut, lemon | $4 |
HAWAIIAN ham & pineapple | small $12 / large $16 |
GARLIC BREAD | $3.50 |
PHUKET chicken breast fillets marinated Thai style with broccoli, red capsicum, snow peas topped with sweet chilli sauce | small $15 / large $20 |
Clean Here for the full menu for Pizza Base St Ives |
Spicy Red Capsicum Dip With toasted pita | $4.95 |
Whole Chicken Marinated, basted & flame-grilled to perfection. | $18.45 |
Espetada Grande (for 2-3 people) Two skewers with a large side. | $26.80 |
White Rice | $3.95 |
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. | $14.20 |
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. | $13.95 |
4 Grilled Tenderloins | $8.95 |
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. | $12.45 |
Clean Here for the full menu for Nando's |
Brallas – BBQ Base with Crispy Bacon, Prager Ham, Pepperoni, Chorizo Sausage & Double Cheese | $21 |
Macchiato | $3.5 |
Grilled Chicken Risotto w/ Mushroom, Leek & Fresh Asparagus | $22 |
Short Black | $3.5 |
Kenthurst – Blue Vein Cheese, with Tasmanian Brie, Danish Feta, Shaved Parmesan, Roasted Walnuts & Wilted Baby Spinach | $19 |
Waipori – Roast Tomatoes with Black & Green Olives with Capers & Anchovies | $21 |
Aurora – Crispy Bacon with Prager Ham, Pepperoni, Mushrooms, Pineapple. Sliced Onions, Olives & Garlic | $21 |
Menu 3 - Selection of Breads, Baby Spinach, Pumpkin, Pancetta, Garden Salad, Beetroot, Rocquette & Feta Salad, Roasted Beef Fillet w Roasted Vegies & Garlic Jus, Selection of 3 Pizzas, Dessert Platter | $45 |
Clean Here for the full menu for Warrimoo Woodfire Pizza |
Egg & Lettuce | $8.95 |
Banana Bread | $4.95 |
Additional items: Mushrooms, Bacon, Avocado, Tomato, Baby Spinach, Egg, Sausage, Hash Brown | $2.50 each |
Ristretto | $3.90 |
Macchiato | $3.90 |
Penne Chicken with mushrooms in a creamy white wine sauce | $21.50 |
San Pellegrino – sparkling mineral water | $ 6.50 |
Served fresh or pressed with a salad garnish on your choice of white, wholemeal, multigrain, Italian or rye bread. | - |
Clean Here for the full menu for Wyld Ivy Restaurant |
Name | Cuisines |
---|---|
Eden Cafe Restaurant | Modern Australian |
Cafe DiJJ | Cafes |
Greenside Restaurant at St Ives | |
Golden Recipe Chinese Restaurant | Asian, Chinese |
Tenka Sushi | Asian, Japanese |
Brendan Dewar Patisserie Pty Ltd | European, Italian |
Chargrill Charlie's St Ives Pty Ltd | Delicatessens |
The Old School Trattoria | European, Italian |
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