Currently there is no menu available for No 8 Exhibition in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Olivino | Cafes |
| Corner And Bench | Cafes, European |
| That Schnitzel Place | Cafes, Takeaway Food |
| Cafe Excello | Cafes |
| The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
| Steak and onion | N/A |
| Steak bacon and Cheese Pie | N/A |
| Vegetable Pastie | N/A |
| Cracked pepper Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Egg and Bacon Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Hot and Spicy Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
| Muesli | $6.50 |
| Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
| Herbal Tea Pots | Cup $3.80 |
| Fried eggs on toast | $8.50 |
| Bruschetta | $8.50 |
| Salami and Cheese | $5.50 |
| Garlic Bread | Per Serve $6.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Sung's kitchen fried rice | $18.80 |
|
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
| Smoke fish hand-pulled noodles in soup | $13.80 |
|
Drunked chicken
In a supreme chinese wine |
$10.00 |
| Shanghai twice-cooked pork | $19.80 |
| -12pcs | $60.00 |
| Steamed vegetarian dumpling (3pcs) | $5.50 |
|
Braised beef brisket
With steamed rice |
$12.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
|
Grilled spicy unagi
Grilled eel on the spicy sauce with leek |
$22.00 |
|
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
|
-Extra combo 2
Ramen, sausage, cheese, dumplings and vegetables |
$9.00 |
|
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
|
|
Seafood kimchi pancake
Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion |
$17.00 |
|
Tofu steak
Grilled tofu with ground radish, green salad and teriyaki |
$17.00 |
| -Medium (Served for 2-3) | $33.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
|
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
| Available until 12pm weekdays, all saturday | |
|
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
|
Penne
In house soup with sourdough toast |
$12.00 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about No 8 Exhibition up to date.
Click here to send us an updateSunday Closed
Monday 8am–4pm
Tuesday 8am–4pm
Wednesday8am–4pm
Thursday 8am–4pm
Friday 8am–4pm
Saturday Closed
