Cob Loaf – freshly oven baked cob loaf served with house made garlic and herb butter (V) | $6.50 |
Turkish Bread – lightly toasted Turkish bread served with house made dips (V) | $9.50 |
Fish Wings – wings served with a Thai lime sauce the Club’s famous fried fish | $9.90 |
Grilled Mushrooms – fresh field mushrooms & asparagus topped with blue vein cheese and wild rocket (GF) (V) | $12.90 |
Nibbles Plate For Two - panko crumbed prawns, scallop and lime twisters, spring rolls & pork wontons served with house made Thai chilli dipper and lemon | $15.90 |
Antipasto Plate - roast capsicum, field mushroom, asparagus, semi dried tomato, kalamata olives, roast pumpkin, prosciutto, ham and smoked salmon served with toasted Turkish bread (GF except bread) | $16.90 |
Salt & Pepper Calamari – tender squid lightly fried & served with fennel & caper salad, sweet potato crisps, lemon & Thai chilli sauce finished with a green mango chutney | $13.90 |
Fresh jumbo natural oysters 1/2 dozen (GF) | $19.90 |
Fresh jumbo natural oysters dozen (GF) | $29.90 |
Kilpatrick oysters 1/2 dozen (GF) | $21.90 |
Kilpatrick oysters dozen (GF) | $32.90 |
Steak “Sanga” – toasted Turkish bread with quality local Kilcoy rib filler, lettuce, beetroot, tomato, Spanish onion, aioli & tomato chutney served with beer battered chips | $14.90 |
Chicken Schnitzel Burger – fresh tender schnitzel, lettuce, tomato, Spanish onion, cucumber, garlic aioli & served with beer battered chips | $14.90 |
Fish Fillet Burger – grilled coral trout, fennel & caper salad, sliced tomato, Spanish onion & garlic aioli served with beer battered chips | $14.90 |
BLT – crispy bacon, lettuce, tomato, roast garlic aioli served with beer battered chips | $13.90 |
Carbonara – traditional recipe Linguini style | $16.50 |
Ravioli - spinach & ricotta filled ravioli pillows tossed with roast pumpkin, pine nuts, basil, mushrooms, roasted garlic, baby spinach, Danish feta and olive oil (V) | $19.90 |
Marinara – Linguini style tossed with NZ greenlip mussels, tiger prawns, calamari, coral trout and topped with a grilled bug & done 2 ways, your choice of either white wine garlic cream sauce or | $29.90 |
Chicken Schnitzel – freshly made chicken schnitzel served with beer battered chips and salad | $16.50 |
Chicken Parmigiana – freshly made daily served with chips and salad | $18.50 |
Salt and Pepper Calamari - served with beer battered chips and salad | $18.50 |
Fried Seafood Plate – tempura prawns, salt and pepper calamari, fish wings, beer battered coral trout, ginger & lime prawn twisters, garden salad and dipping sauces. | $28.90 |
Baby Salad - Sundried tomato, rocket, feta, asparagus and a drizzling of pesto (GF V) | $14.90 |
Prawn & Calamari Salad – fresh prawns & pan seared calamari tossed through a bed of rocket, rockmelon, prosciutto, parmesan & finished with a citrus dressing (GF) | $22.90 |
Calamari Salad - pan seared calamari tossed into a bed of fresh mixed leaves topped with a drizzling of mango & lime dressing (GF) | $16.50 |
Thai Style Salad - Asian fried Western Australian whitebait, rice noodles, Vietnamese mint, coriander, Asian salad cuts & a chilli lime dressing | $19.90 |
Warm Vegetables – roast pumpkin, capsicum, mushroom, asparagus, pine nuts, Danish feta & finished in a roasted garlic aioli dressing (GF V) | $16.90 |
350 Gram Rump - 350 grams of Kilcoy’s finest rump served with chips & salad or mash & veg | $24.90 |
300 Gram Rib – 300 grams of Kilcoy’s rib fillet served with chips & salad or mash & veg | $29.90 |
Sauces: mushroom, peppercorn, gravy, Dianne or garlic cream | N/A |
Mini Hawaiian Pizza | $7.90 |
Mini Battered Fish, Chips & Salad | $7.90 |
Mini Chicken Schnitzel, Chips & Salad | $7.90 |
Mini Steak, Chips & Salad | $7.90 |
- All kids meals come with a free ice-cream | - |
Grilled Fish of the Day – see the specials board for today’s fresh catch recipe | $26.50 |
Classic Fish & Chips - beer battered coral trout served with chips, salad, aioli and lemon | $16.90 |
Creamy Mussels – New Zealand green lip mussels sautéed in a creamy white wine broth with toasted Turkish bread | $19.90 |
Chilli Mussels – New Zealand green lip mussels sautéed in chilli tomato Napoli topped with baby spinach and parmesan and served with toasted Turkish bread | $19.90 |
Seafood Tasting Plate – fresh Mooloolaba king prawns, jumbo natural oysters, marinated mussels, smoked salmon served with garden salad and dipping sauces | $29.90 |
Sizzling Prawns - chilli plum prawns, wok tossed in Asian vegetables served with rice (GF) | $24.50 |
Seafood Platter for Two - fresh Mooloolaba prawns, natural oysters, marinated mussels, smoked salmon, salt & pepper calamari, ginger & lime prawn twisters, beer battered coral trout, served with s | $55 |
Garlic Cream Prawns (GF) | $7.50 |
Sautéed garlic butter mushrooms (GF V) | $6.50 |
Grilled prawn skewers (GF) | $9.90 |
Battered onion rings (V) | $4.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Bay Tapas The | Spanish, European |
St Helena By Day/Night | European |
St Helena By Night | European, Italian |
Manly Pavillion | Italian, European |
Noosa Yacht & Rowing Club Inc | French, Caribbean, European, International |
Below you'll find samples from menus of places nearby.
Caesar Salad - cos lettuce, anchovies, croutons, parmesan cheese & bacon, tossed in our homemade caesar dressing | $14.50 |
Potato Wedges - served with sour cream & sweet chilli dipping sauce | $8.50 |
Smoked Salmon | $7.00 |
Add cheese | $2.00 |
Paddy's Rump - 250g rump steak served with a rosemary & red wine sauce & your choice of: garlic mash & vegetables or chips & salad | $26.50 |
150g Wagu Steak & Chips | $10.50 |
Garlic Chicken - succulent chicken breast stuffed with garlic herb butter & your choice of: garlic mash & vegetables or chips & salad | $20.00 |
add prawns served in a creamy garlic sauce | $6.00 |
Clean Here for the full menu for The Celtic Corner Bar and Bistro |
Prawns and Bacon Skewer on a greek salad with seasoned potatoes | $17.50 |
Cream Filled Profiteroles served with ice cream and warm chocolate sauce | $10.50 |
Ziggy’s Garlic or Herb Bread | $7.00 |
Fisherman's Basket Selection of deep fried prawn cutlets, battered fish, calamari, scallops and chips with tartare sauce and lemon | $21.50 |
- Sauces: Price Mornay: Creamy cheese sauce/Thermidore: Mustard, mushroom and white wine/ Garlic: Lightly wok tossed in garlic butter/ Chilli: Lightly wok tossed in sweet chilli sauce/ Natural: Cold w | - |
Hot Chocolate & Almond Pudding with chocolate sauce and vanilla ice cream | $10.50 |
Fresh Fruit Pavlova served with passionfruit sauce and ice cream | $10.50 |
Clean Here for the full menu for Maisie's Seafood & Steakhouse |
Iced tea | $4.00 |
Tradies Deal Full size classic beef or chicken classic burger + chips + can of coke or still water | $13.50 |
Top Bun lamb, brie cheese, lime slaw, piccalilli sauce, lettuce, house mayonnaise | $14 |
Junior sized BB's classic beef 130 grams, with lettuce, house mayo, tomato, tomato sauce, cheddar cheese | $9.00 |
Ninja chicken teriyaki sauce, wasabi, pickled ginger, kimchi, roasted red peppers, lettuce, house mayonnaise | $14 |
JP Frenchy premium Wagyu beef, blue cheese, cracked pepper, mushrooms, red wine onion relish, roasted red peppers, lettuce house mayonnaise | $15 |
Bollywood tandoori chicken breast, hommus, cucumber & mint yoghurt raita, roasted red peppers, lettuce, house mayonnaise | $14 |
Jamaican me Crazy spicy herbed chicken, jalepeno relish, chilli garlic mayonnaise, roasted red peppers, lettuce, house mayonnaise | $13 |
Clean Here for the full menu for Burger Bar The |
Beef Lasagne - The Traditional Dish | $16.50 |
Fettuccini Kakadu - Chicken breast and bacon strips in a bush tomato and mountain pepper berry cream sauce | $16.95 |
French Vanilla Cheesecake - Served with cream | $7.90 |
Spaghetti Chilli Prawn - Spaghetti with prawns, sun dried tomato, baby spinach, chilli, garlic in a light Napoli sauce | $17.95 |
Clean Here for the full menu for Raymondo's Gourmet Pizza |
Sausage & Egg McMuffin® - Wholemeal - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic wholemeal English muffin. Served warm and tasty | n/a |
English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce | n/a |
McFlurry with Cadbury Creme Egg Flavour | n/a |
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun | n/a |
Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty | n/a |
McDonaldland Cookies | n/a |
Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun | n/a |
Whipped Butter | n/a |
Clean Here for the full menu for McDonald's Family Restaurants |
Name | Cuisines |
---|---|
Lazy River Bar & Bristo | Modern Australian, Mediterranean |
Rasa Modern Asian Cuisine | Asian |
iS Tapas Bar | Spanish |
Krung Thep Thai Restaurant | Asian, Thai |
Holy Mackerel Fish Cafe | Cafes, Seafood |
The Celtic Corner Bar and Bistro | |
Noosaville Fish Market | Fish & Chips, Seafood |
Rene's Snack Bar | Takeaway Food |
Notice wrong information? Help us keep everything about Noosa Yacht & Rowing Club Inc up to date.
Click here to send us an updateJoin Us On Deck For Coffee, Lunch, Dinner Or Drinks On The Noosa RiverOpen Lunch & Dinner - Monday to Sunday. Breakfast - Sunday Only. “Meal” - Sunday Only. Good Friday, Christmas Day Closed.Bush Tucker, Local Produce, Pasta, Seafood, Buffet, Group Booking, Licensed, Chicken, Meat, Roast, Sausage, Private Parties, Training Sessions, Festivals, Weddings, Breakfasts, Bistro, Training, Bar, Beer Garden, Dancing, Live Entertainment, Live Music, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays
The opening hours for Noosa Yacht & Rowing Club Inc are coming soon