Haloumi Cheese | $1.50 |
Whole Lotta Love - 100% aussie beef, crispy bacon, cheese, beetroot, freerange egg, tomato, bbq, onions, lettuce, tomayo | $14.00 |
Pickles | $1.00 |
Lamb Burger - 100% aussie lamb, roasted peppers, danish feta, mayo, taratur sauce (yoghurt, cucumber, garlic & herbs), tomato, onions & lettuce | $14.00 |
Classic Cheese Burger - 100% aussie beef, cheese, pickles, dijon mustard, tomayo sauce | $11.00 |
Stir-Fried with Oyster Sauce - served with rice With Tofu & Veg | $15.90 |
Mushroom Balls (6 pieces) - Golden deep-fried Thai mushroom balls served with coriander in sweet chilli sauce. | $8.50 |
- With sliced prawns | $20.50 |
Pad Thai Saowanee’s Style - Vegetarian - Thailands most famous, thin flat rice noodles with egg, bean sprouts, spring onion, tofu and topped with ground roasted peanuts | $16.50 |
- Grilled chicken only – (without Som Tum) | $18.90 |