Seared Scallops, Pea Mousse, Witlof, Crushed Hazelnuts, Lemon | $22 |
Fries | $7 |
Sauté Mushrooms, Garlic & Shallots | $8 |
Steamed Greens W/Lemon Olive Oil | $9 |
Goats Feta & Pickled Beetroot Salad, Baby Endives, Walnuts, Apple & Banyuls Vinaigrette | $19 |