Fries | $7 |
Grilled Cyprus Haloumi Cheese Salad W/ Baby Endives, Asparagus,Vine Ripened Tomatoes, Kalamata Olives & Balsamic Olive Oil | $15 |
Sauté Mushrooms, Garlic & Shallots | $8 |
Grilled Cone Bay Barramundi, Beetroot & Quinoa Salad, Soubise & Sherry Vinegar | $34 |
Homemade Thyme & Potato Gnocchi, Confit Wild Mushrooms, Pearl Onions, Taleggio, Truffle Oil | $18 |