Chinese restaurant and takeaway menus in North Strathfield
Liu Rose Restaurant Sample Menu
| Fillet Steak in Honey and Black Pepper - Specially prepared long fillet steak, braised with shallot, garlic, ginger, celery, black pepper, onion and honey. This is a must if you enjoy honey | $20.00 |
| Short Soup (Wunton) | $6.50 |
| Chilli Sliced Beef (Hot) | $16.00 |
| Spicy Quails - Farmed tender meaty quails marinated, with ginger juice and rice wine, then tossed with chilli garlic, shallots, parsley, celery and five spice salt | $21.50 |
| Fish Fillet with Ginger & Shallot Sauce | $18.00 |
