Wonton | $10.00 |
Banh hoi chao tom - sugarcane prawn - Grilled sticks of sugarcane coated with prawn mince | $16.90 |
Ga chien gion - crispy skin chicken - Tender chicken (half) with crispy skin served with salt, pepper and prawn chips | $13.90 |
Seafood | $13.50 |
Combination - prawn, chicken & beef | $12.90 |
Tiger Prawn Risotto - tiger prawns, sautéed w mushrooms, in tomato based stock w roquette, Grana Padano & shallots | $12.90 |
Italian Sausage Risotto - grilled pork & fennel sausages w roasted capsicum & baby spinach in zenja’s classic Napoletana sauce | $12.90 |
Well Balanced - tender grilled chicken breast fillet, served w steamed seasonal vegetables & steamed Jasmine rice | $10.00 |
Asian Breakfast - 3 sunny side up eggs pan fried in zenja’s chilli sauce w grilled Chorizo sausage & bacon, served on a bed of Jasmine rice | $16.90 |
Fish and Chips - Fried fish, 3 calamari rings served with chips and tartare sauce | $14.90 |
Greek Salad: Lettuce, tomatoes, cucumber, olives, Spanish onions and marinated fetta | $18.00 |
Beef Cheese Burger - Served with lettuce, tomatoes, cheese, caramelised onions, and side of chips | $14.90 |
Chicken Fungi: Grilled chicken breast, topped with mushroom sauce served with chips and salad | $29.50 |
Crispy Fish and Chips with lemon and tartare | $12.50 |
Large Chocolate Bar | N/A |
Extras - Syrups – Hazelnut, Vanilla, Caramel / Soy /Double Shot / Decaf | N/A |
Cheeky Chocolate Cards | N/A |
Cheeky’s Devonshire Tea - Freshly Baked Scones with Whipped Cream & Strawberry Preserves, served with a Freshly Brewed Pot of T2 Tea of Your Choice (Available between 11am & 5pm daily). | N/A |
Banana Passion Fruit | N/A |
Fried Singapore Rice Noodle | $16.00 |
Curry Mixed Vegetables | $13.00 |
Kung Po Sliced Lamb (Hot) | $20.00 |
Sizzling Seafood Supreme - Choice king prawns, scallops, coral trout fillet and calamari, tossed with white sliced mushrooms, carrots and shallot served on a hot iron platter | $21.50 |
Sliced Chicken Omelette | $16.00 |
Honey Oat | N/A |
Italian Herbs & Cheese | N/A |
Cucumber | N/A |
Diet Coke - 390ml | N/A |
Thousand Island | N/A |
Plain Rice | $3.2 |
ROSE KULFI Indian ice cream flavoured with rose water, gulukand (rose petal jam), cardamom and pistachios | $13.8 |
FRESH FRUIT SORBET A fruit sorbet of strawberries and passionfruit lined with mango and berry coulis | $12.8 |
Dal Makhni Black lentils cooked with tomatoes and dry fenugreek leaves | $14.8 |
ALOO MATAR Potatoes, diced butternut pumpkin and green peas cooked in a sauce of tomatoes, turmeric, kalaunji (onion seeds) and fennel | - |
Nakji-sari spicy stir-fried octopus with noodles | $30 |
Dubu-kimchi fried tofu and kimchi | $25 |
Doenjang-jjigae soybean paste stew | $12 |
Gamja-sujaebi potato gnocchi soup | $12 |
Samgyetang ginseng and chicken soup | $20 |
HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce | n/a |