Chicken Pud Mee - thick yellow noodles stir-fried with chicken and Thai spices, sprinkled over with crushed nuts | $11.90 |
King Prawn with Baby Corn | $14.50 |
Small Special Fried Rice | $5.90 |
Squid with Red Chilli Flavour | $12.50 |
Prawn Cocktail | $6.90 |
Gado-Gado (Steamed vegetables with peanut sauce) | $ 12.00 |
Cantonese style Fried Scallops | $ 15.00 |
Satay Scallops | $ 15.00 |
Pork Ribs with Plum Sauce | $ 15.50 |
Braised Chicken with Cashew Nuts and Vegetables | $ 15.00 |
Fillet Steak (Cninese Style) | $13.50 |
Prawn Cocktail | $5.50 |
Chicken Sweet Corn Soup | $4.00 |
Spicy King Prawns | $13.80 |
Szi Chuen Beef (Spicy and Hot) | $10.90 |
Braised Scallops & Veg in Ginger Sauce | $14.80 |
Pork Chop Suey | $10.30 |
Sesame Prawn Toast | $6.50 |
Beef Chop Suey | $10.30 |
Lemon Grass King Prawns | $15.20 |
Ho-Kein | extra $2.00 |
Salt and Pepper Squid (in batter) | $19.20 |
Schnitzel | $18.80 |
Red Dragon Crumbed Pork | $14.50 |
Brandy Sauce Chicken | $15.00 |
Hokkien Noodle
Stir Fried Egg Noodle With Chicken, Egg And Mixed Seasonal Vegetable In Soy Sauce And A Touch Of Oyster Sauce |
$ 12 |
Pineapple Fried Rice
Popular Thai Style Fried Rice With Bbq Chicken, Egg, Diced Pineapple, Capsicum, Carrot and Green Peas |
$ 11 |
Steamed Rice (PP) | $ 2.50 |
Fish Cake (3)( G)
Patty Of Spicy Minced Fish, Deep Fried And Served With Peanut, Cucumber And Homemade Sweet Chilli Sauce |
$ 8 |
Green Curry Chicken (G)
Thai Style Green Chicken Curry With Vegetables, Basil |
$ 15 |
Free Prawn Chips
with orders over $30 |
|
60. Honey Chicken | $10.80 |
81. Scallops with Black Bean Sauce | $13.80 |
13. Long Soup | $5.40 |
1 Prawn Chips |
BBQ Pork Omelette | $8.50 |
Steak with Black Bean Sauce | $8.50 |
Steak Chop Suey | $8.50 |
Steak with Satay Sauce | $9.20 |
Curried Beef | $6.50 |
Braised Beef with broccoli | $13.00 |
Braised Beef with black bean sauce | $13.00 |
Deep Fried lemon Duck | $19.90 |
Crabmeat soup | $5.50 |
Golden fried King Prawns 6 | $10.50 |
Yakitori chicken | $3.00 |
Tapsilog - pan-fried cured beef, served with rice, fried egg, a side of salad & a topping of your choice | $11.90 |
Laing - taro leaves in spicy coconut milk (Reg/Large) | $9.80/$17.90 |
Papaitan - spicy bile & beef/goat stewed soup (Reg/Large) | $9.80/$17.90 |
Dumpling Noodle Soup | $9.95 |
Special Fried Rice | Medium $6.5 / Large $7.5 |
Singapore Noodles Combination Fried thin Vermicelli noodles cooked with fresh vegetables & a splash of curry, with a sprinkle of fried onions. | $12.5 |
Dim Sims - Steamed or Fried (3) Served with sweet & sour sauce or soy sauce | $5.9 |
Mixed Chinese Vegetables with Oyster Sauce | $9.9 |
Chicken with Chef Lam’s Special Sauce Chicken breast pieces cooked with fresh vegetables, pineapple, carrots & onions. Stir fried with a spicy sauce, very tasty. | $11.9 |
Prawn Chips, 6 Spring Rolls, 2 x Large Special Fried Rice, Large Mongolian Lamb, Large Lemon Chicken, Large Sweet and Sour Pork, Large Chicken with Mushroom, Large Beef with Black Bean Sauce | $65.00 |
Hokkien Mee (Chicken or Beef) | $8.60 |
Crispy King Prawn with Honey Sauce | $11.80 |
Fillet Pork with Oyster Sauce | $9.00 |
Sweet & Sour King Prawn in Butter | $11.80 |