Gulab Jamun - Lightly deep fried donut balls, dipped | $4.95 |
Palak Bhaji - A combination of spinach and potatoes | $14.95 |
Basan Roti - Gluten-free flat bread | $4.50 |
Dhal Masala - Lentils cooked with fresh tomato | $14.95 |
Chilli Chicken Naan - Soft bread stuffed with chicken, chilli | $4.50 |
Beef Madras - Diced beef curry cooked in traditional South Indian style with coconut and curry leaves | $12.90 |
Mango Chutney | $2.50 |
Chicken Curry - Home style with potatoes in a lighty spiced sauce | $12.90 |
Mint Sauce | $2.50 |
Chicken Chilly Spicy battered tender pieces of boneless chicken, onion,capsicum and tomato with south Indianspices | $9.95 |
Paneer Palak homemade coated cheese and mashed spinach with tomato creamy sauce | $12.95 |
Barramundi Fish Tikka Chunks of barramundi, marinated over night in yoghurt, mustardand mild spices | $18.95 |
Tandoori Chicken Tikka Tender pieces of chicken, marinated in mild masala andyoghurt | $8.95 |
Chicken Curry (Medium) - Chicken pieces in a thick sauce with tarditional spices. | $15.50 |
Plain Naan | One per serve $3.00 |
Fish Amritsari - Boneless pieces of fish seasoned with North Indian spices and deep fried in light batter. | $9.00 |
Saag Paneer (Medium) - Home-made cottage cheese with puree fresh spinach and spices. | $13.00 |
CHICKEN VINDALOO Boneless chicken cooked in ginger, a selection of freshly ground spices, red chillies and a dash of vinegar... | $13.30 |
CHICKEN SAAGWALA Chicken Spice cooked in pure spinach, added butter to make it creamy with whole ground spices including mustard seeds. | $13.50 |
MIXED VEGETARIAN ENTRÉE One piece of each: Vegetarian Pakora, Samosa, Cheese Pakora and Onion Bhajia, served with tamarind sauce. | $9.90 |
NAVRATAN KORMA/VEGETABLE KORMA Mixed vegetables tossed in butter, cooked in rich cashew nut gravy combined with dried fruit. | $11.90 |
BEEF KORMA A creamy dish of beef cubes braised in rich almond gravy with a touch of saffron and mild spices. | $13.50 |
Beef Vindaloo (Hot) A hot and tangy flavoured dish | $11.90 |
Bottle 2 lt | $4.50 |
Channa Masala Whole chickpeas in a spec blend of Indian sauces | $9.50 |
Beef Korma (Mild) Tender Beef pieces in a creamy sauce | $11.90 |
Spinach Paneer Spinach & potato simmered in a creamy sauce | $9.50 |
Lunch Three Any two meats on display plus rice. | $13.50 |
Paneer nan Plain flour bread filled with homemade cheese and imbued with onion, herbs and spices, then cooked in the tandoor. | $3.90 |
- Stir fried vegetables Fresh beans, cauliflower, carrots, capsicum, pan fried with our special combination sauce with a tasty sweet and sour flavour. | $11.30 |
Tandoori roast chicken Tandoor cooked skewers of tender chicken marinated in yoghurt mix of traditional tandoori masala. | Half $9.90 / Full $17.90 |
Lunch One Any two vegetables on display plus rice. | $11.50 |