Cheesy garlic bread | $6.00 |
Creamy garlic prawns
Served with jasmine rice |
|
Surf & turf
Served with prawns & creamy garlic sauce |
$28.00 |
Beer battered flathead
Served with chips & salad & aioli dressing |
$16.00 |
T-bone steak
Served with chips, P.O.D salad or vegetables |
$22.50 |
Fried Kuai Teow
Flat Rice Noodles, Pork, Shrimps, Vegetables with Oyster sauce |
$10.80 |
Teriyaki Roll | $3.00 |
Crispy Chicken Roll | $3.00 |
Garlic King Prawns
King Prawns, Capsicum, Onion, Snow Pea, Carrot & Garlic Sauce |
$13.80 |
Seafood Nasi Goreng
Malaysian style Rice with Vegetables, Combo Seafood, Chilli Paste Sauce |
$11.70 |
Calabrese - salami, napoli, fior di latte, roasted peppers | $15 |
Homemade dips -toasted Turkish bread | $13 |
Wood roasted lamb & quinoa salad - onion, fetta, pomegranate, sunflower seeds, mint & yoghurt dressing | $23 |
Chorizo - fior di latte, caramelized onion, smoked scarmoza, oregano | $19 |
Salt & pepper calamari - aioli, lemon cheek | $16 |
Duck Duck Breast, Pulled Confit Leg Meat, Blueberries, Ginger Bread, Sage & Mascarpone | N/A |
Summer Colours Rose Meringue, Peach, Cherry, Berries, Lemon Butter, White Choclate | N/A |
Scallops Seared Scallops, Pressed Hen Wings, Snow Pea & Guava | N/A |
Veal Seared Veal, Celery Cream, Baby Onion Rings, Mushrooms, Herbs, Soft Yolk & Smoke | N/A |
The Rocks Milk Chocolate, Banana, Cashews, Salted Caramel | N/A |
400g T Bone You choose, Chips and salad or vegetables | $27.00 |
Oven Baked Fillet of Fish Oven baked fillet of Fish with a Medley of Zucchini, Tomato & Spanish onion. Lightly tossed & seasoned with Garlic & Basil, finished with our own Balsamic glaze | $24.00 |
Chicken Schnitzel Everyone’s favourite Crumbed Chicken Breast served with your choice of Chips & Salad or Vegetables | $17.00 |
Vegetarian Stack Grilled Mushroom, Zucchini, Eggplant, Sweet-potato & Capsicum stacked on Toasted Turkish bread with Pesto & finished with Glazed Balsamic & a drizzle of Olive Oil | $12.00 |