Beef Tataki - Seared beef, green salad with citrus soy sauce | $15.00 |
Salmon Delite Roll - Fresh salmon, avocado, cucumber & flying fish roe | $12.00 |
Spider Roll - Tempura soft shell crab, cucumber, cream cheese, japanese mayonnaise, tempura panko, flying fish roe & sauce | $16.00 |
Tuna Tataki - Seared tuna, green salad with citrus soy sauce | $15.00 |
King Fish | $15.00 |
Soft Shell Crab Pad Pong Kari - Deep fried soft shell crab stir fried with curry powder, vegetables and egg with chef special sauce | $ 18.90 |
Roti Paratha Bread (1 pc) - Peanut Sauce | $ 3.00 |
Coconut rice - extra | $ 1.00 |
Red curry with steamed rice | $ 9.90 |
- chicken / beef / pork | $12.95 |
Salt and Pepper Squid - A dozen pieces of lightly spiced squid on a bed of fresh lettuce with a slice of lemon | $8.95 |
Toong Tong (4 pieces) - Crispy golden bags filled with chicken, herbs and vegetables | $6.95 |
- Chicken / Beef / pork | $14.95 |
- chicken / Beef / Pork | $14.95 |
Bircher with granny smiths + toasted almonds + honey | $12.00 |
Soup served in cooler weather | $12.50 |
Selection of Salad Bowl | $12.00 / Side $6.50 |
BYO Corkage | $3.50 per person |
Melted Cheese on Sourdough with leg ham + housemade chutney | $12.00 |