Currently there is no menu available for Ocean Thai Restaurant in Williamstown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Williamstown below.
Name | Cuisines |
---|---|
Wild Rice | Thai |
Siam Orchid Thai Restaurant | Vietnamese, Thai |
Ocean Thai Restaurant | Asian, Thai |
Feeling Thai Cuisine | Asian, European, Thai |
Mm Enterprises Australia Pty Ltd | Italian, Spanish, French, Asian, Thai, Moroccan |
Below you'll find samples from menus of places nearby.
Rice paper rolls (4) (g) pork, rice vermicelli noodles and salad wrapped in thin rice paper served with sweet chilli sauce | $10.00 |
- With prawns | $15.00 |
Tom yum noodle soup choice of rice noodles or egg noodles with chicken in tom yum broth | $13.50 |
Jasmine rice (g) | $3.00 |
Banana fritter served with vanilla ice-cream, topped with honey and crushed peanuts | $8.00 |
- With chicken, beef, pork or vegetarian | $12.00 |
Pad me thin egg noodles stir fried with eggs, bean shoots and vegetables | - |
Banana cooked in coconut syrup (g) | $8.00 |
Clean Here for the full menu for Wild Rice |
Salt ānā Pepper Calamari with cherry tomato & fennel remoulade, aioli and lemon | $13.50 |
Fish & Chips battered flake served with crispy chips and salad | $8.00 |
Summer Chicken shredded chicken breast with baby cos, capsicum, spanish onions, carrot, corriander, cucumber and a Asian sauce | $18.50 |
BBQ Pork Ribs specially marinated & slow cooked, served with a garden salad & potato twisters | $26.50 |
Wedges with sour cream and sweet chilli | $8.00 |
Angus Scotch Fillet (400gm) (GF - without chips) served with Bad Boy Chips, salad and choice of sauce (mushroom gravy, gravy, or peppercorn gravy) | $32.50 |
Chicken Schnitzel fresh herbs crumbed chicken breast served with chips & salad | $8.00 |
Clean Here for the full menu for The Yacht Club Hotel |
Won-Ton Noodle - Thin Egg Noodles with Home Made Pork Dumplings | $12.50 |
Soy Veg - Thick Rice Noodles with Seasonal Vegetables and Tofu in Dark Soy Sauce | $12.50 |
Beef & Tomato Fried Rice - Beef, Tomato, Egg, Peas & Assorted Vegetables in Tomato Sauce | $13.50 |
Pad Thai - Thai Rice Noodles stir-fried with egg, assorted vegetables, crushed peanuts in Thai Chilli Sauce (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
Mongolian Wok - Thick Egg Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
Teriyaki Wok - Udon Noodles Stir Fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
Singapore Noodles - Thin Rice Noodles with Roast Pork, Shrimp, Egg & Assorted Vegetables in Curry Sauce (Mild/Medium/Hot) | $13.50 |
Stir Fried Combo - Thin Egg Noodles with Chicken , Beef, Roast Pork, Prawn & Assorted Vegetables in Oyster Sauce | $14.50 |
Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
PRAWN CRACKERS Served with a delicious peanut sauce | $3.50 |
ROAST DUCK RED CURRY A delicious spicy dish cooked with red curry paste, coconut milk, pineapple, tomato and roast duck | $16.50 |
PAD PED PAG Stir fry mixed seasonal vegetables with red curry paste and sweet basil leaves | $14.50 |
TOM YUM GOONG Tom Yum with king prawns and mushrooms | $8.50 |
YUM TALAY Fresh combination seafood mixed with onion, fresh chilli, coriander, lemon grass and lime juice | $14.90 |
PAD THAI Thai rice noodles with prawns, egg, bean shoots, spring onions and minced peanuts | $15.50 |
GAENG PANANG Spicy thick red curry with coconut milk and crushed peanuts. Choice of pork, chicken, beef and lamb | $15.90 |
HOR MOK TALAY Combination seafood steamed with curry paste and herbs, topped off with a dash of coconut milk | $20.50 |
Clean Here for the full menu for Siam Orchid Thai Restaurant |
THE COUCH POTATO Deep fried potato rosti - grilled onion - bush tomato chutney - smoky chipotle mayo - lettuce | N/A |
THE HULA* Bacon - pineapple - tasty cheese - salad - BBQ sauce - aioli | N/A |
FEEL THE CHEESE Double tasty cheese - pickled cucumber - grilled onion - tomato - lettuce - tomato sauce | N/A |
We only use 100% chicken breast fillet, herb marinated and flame grilled | - |
- STEAK SUPREME 120g rump steak - fried onion ring - tomato - lettuce - mustard aioli | N/A |
MUSHROOM BEEF Sliced, grilled portobello mushroom - tasty cheese - salad - bush tomato chutney - aioli | N/A |
ONION RINGS Hand cut whole bianca onion ring - coated in a light bread crumb - fried in high quality oil blend | N/A |
THE ORIGINAL EDGE Salad - relish - aioli | N/A |
Clean Here for the full menu for Burger Edge Williamstown |
Name | Cuisines |
---|---|
Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
Wild Rice | Thai |
Yamabuki Japanese Restaurant | Sushi, Asian |
Al Porto Vecchio | Italian |
Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
Tiki's Take Away | Takeaway Food |
Mezmez | |
Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
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