Currently there is no menu available for Old River Grill House in Robertson. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Robertson below.
Name | Cuisines |
---|---|
Old River Grill House | Barbeque |
Below you'll find samples from menus of places nearby.
Robertson Spud
Robertson Potatoes, Crispy Bacon, Fried Onion, Green Peas & Pepperoni |
S $13.00/L $17.00 |
Spaghetti with Prawns, Garlic, Cracked Black Pepper, Cream and Shallots | $14.50 |
Cabanossi
Cabanossi, Capsicum, Mushroom, Garlic, Onion & Olives |
S $13.00/L $17.00 |
Margarita
Sliced Tomato, Black Olives & Oregano |
S $13.00/L $17.00 |
Herb and Garlic Pizza (Thick Base) | $6.50 |
Greek
Mushroom, Capsicum, Onion, Eggplant, Garlic, Artichoke, Semi-Dried Tomatoes & Feta Cheese |
S $16.00/L $21.00 |
Tandoori Chicken
Marinated Chicken Breast, Mushroom, Sliced Tomato, Shallots & topped with Yogurt |
S $16.00/L $21.00 |
Chocolate Mousse | $5.50 |
Clean Here for the full menu for Pizzas In The Mist |
Image | Name | Description | Cuisines |
---|---|---|---|
Vegetable Kebabs | Most barbecue restaurants will offer a vegetarian option such as veggie kebabs, or chargrilled stuffed capsicums, all cooked on the barbecue with lashings of garlic and herbs, lemon or lime and usually with a kick of spice. Combinations of vegetables such as baby potatoes, courgettes, peppers, onions, mushrooms and baby corn are favourites on the kebabs. | Barbeque | |
BBQ Ribs | Delicious lip smacking pork ribs, marinated in barbecue sauce or sometimes a chipotle or chilli sauces. The ribs are usually marinated for a few hours and either slow oven roasted in more sauce, or flame-grilled to give that lovely smokey flavour. Can be served in American style restaurants or steak houses. Frequently served with coleslaw, fries and side salad. | Barbeque | |
Steaks | How can you go wrong with a delicious chargrilled steak? Australian beef has a rich and intense flavour to delight and invigorate your taste buds. Normally served with veggies or a salad and chips. | Barbeque | |
Grilled Chicken | Not in the mood for steak? Chicken is another good option. Normally marinated before cooked with herbs and spices and served with veggies or salad and chips. | Barbeque | |
Corn on the Cob | Whole cobs or smaller ones are always served from the grill in barbecue restaurants, presented covered in chopped fresh herbs and butter. Usually comes with a jacket potato and plenty of dips such as barbecue, sweet chilli or honey and soy. Delicious either eaten as a main course or as an accompaniment to a juicy steak. | Barbeque | |
Bottled Beers | A huge selection of bottled beers are always available in barbecue restaurants, and generally tend to be the American kind. Beer is also available on tap, served ice cold in frosted glasses, even in wintertime! | Barbeque | |
Bottomless Drinks | Mose barbecue restaurants serve bottomless soft drinks. Be careful not to drink too much so you don't ruin your appetite for your yummy meal. | Barbeque |
Name | Cuisines |
---|---|
Pizzas In The Mist | Modern Australian, Pizza & Pasta |
Ranelagh House | |
Robertson Cheese Factory | |
Old River Grill House | Barbeque |
Robertson Pie Shop | Takeaway Food |
The Red Claw Robertson Village, Shop 6, 17 Barrett Street, Sunnybank, Brisbane | Asian, Chinese |
Cafe Pirouette | Cafes |
Huang Taiji Sunnybank Plaza, Shop 132, 358 Mains Road, Sunnybank, Brisbane | Asian |
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