Currently there is no menu available for Oriental Pearl Restaurant in Ballina. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Ballina below.
Name | Cuisines |
---|---|
Oriental Pearl Restaurant | Asian |
Thai By Night | Asian, Thai |
Thai On High | Asian, Thai |
Ploy Thai Restaurant | Asian, Thai |
East Ballina Chinese Takeaway | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Pad Prik King Gai - with coconut, kaffir lime leaves, fish sauce, lettuce & sugar (Pork, Chicken) | $19.90 |
Egg Plant with Egg | $9.90 |
Curry Puff 4p - vegetarian with potatoes, sweet potatoes, corns, soya bean, sugar peas, sugar, salt, coconut & carrots. served with mixed plum & chilli sauce | $7.90 |
Pad Petmoo - with coconut, red cayenne, basil, kaffir lime leaves, fish sauce, sugar & salt (Pork, Chicken) | $19.90 |
Omelette Varities (Pork, Chicken) - with carrots, capsicums, celery, onion, garlic, tomatoes, mushrooms, shallots, oyster sauce, egg & chicken powder | $15.90 |
Mussaman Curry - with sweet potatoes, potatoes, sugar, cashew, onion, salt, tamarind paste & palm sugar (Pork, Chicken, Beef/Tofu) | $18.90/$14.90 |
Pad Pricking Moo - with chilli, lemon grass, peanuts, tamarind, fish sauce, sugar, oyster sauce & green beans (Pork, Chicken) | $18.90 |
Deep Fried Tofu - served with satay sauce | $6.90 |
Clean Here for the full menu for Thai By Night |
Larb Chicken (GF)
Traditional isaan warm salad of mince chicken with tamarind, lemon, ground roasted rice, dry chilli, mint and coriander |
$21.50 |
Curry Puff
Lightly fried vegetables, curry paste |
$10.00 |
Crispy Fish Salad
Crispy fish warm salad with lemon chilli dressing, ginger, cucumber, chilli jam, coriander |
$24.50 |
Tom Yum Goong (GF)
Spicy and sour prawn soup flavoured with lemon grass and mushroom |
$15.00 |
Larb Pork(GF)
Traditional isaan warm salad of mince pork with tamarind, lemon, ground roasted rice, dry chilli, mint and coriander |
$21.50 |
Sticky Rice Pudding | $9.50 |
Fish Cake
Homemade spicy fish cake with cucumber peanut chilli sauce |
$11.00 |
Crying Tiger (GF)
Thai style beef salad with lemongrass, onion, mint, coriander and lemon chilli dressing |
$24.50 |
Clean Here for the full menu for Red Wok Restaurant |
Chicken, Beef or Pork with Veggies and Oyster Sauce | $9.90 |
Chicken, Beef or Pork with Veggies and Lemon Grass | $9.90 |
Coconut Mushroom Soup with Fresh Galangar and Leaf Leaves | $7.90 |
Seafood Salad with Lime Juice with Cashew Nuts | $17.90 |
Lamb Red Curry with Mixed Veggies | $9.90 |
Chicken, Beef or Pork with Chilli and Basil | $14.90 |
Chicken, Beef or Pork Jungle Curry with Mixed Veggies, Country Styled Spicy Curry (no coconut milk) | $14.90 |
Chicken, Beef or Pork with Mixed Veggies and Cashew Nuts | $14.90 |
Clean Here for the full menu for Thai On High |
Plain Omelette with Gravy | $13.50 |
Beef with Mushrooms | $17.50 |
T-Bone Steak (Served with Vegetables/Salad & Chips) | $20.50 |
Sliced Beef & Rice | $16.50 |
Prawn Cocktail | $8.50 |
Fried King Prawn Cutlets (Half Dozen) | $16.00 |
King Prawns with Lychees | $19.50 |
Ginger Shallot Chicken & Cashew Buts - chicken stir fryed with vegetables & served with a subtle ginger, shallot & oyster sauce | $18.00 |
Clean Here for the full menu for Hoi Shing Restaurant |
Sea Shantys | $1.20 |
Potato Scallops | $0.60 |
Double Bacon | $6.20 |
Crumbed Oysters | N/A |
Kabana | $2.40 |
Chicken Kickers | $4.00 |
Double Egg | $6.20 |
Bread Butter | $1.00 |
Clean Here for the full menu for Racecourse Cafe |
Name | Cuisines |
---|---|
Oriental Pearl Restaurant | Asian |
Mexican Del Rio | Mexican, Takeaway Food |
Thai By Night | Asian, Thai |
Australian Hotel | Pub Food |
Healthy Noodle Bar | Health Bar |
Bondies At The Bay | Takeaway Food |
Red Wok Restaurant | Cafes |
Beanz | Cafes |
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Click here to send us an updateOriental Pearl Restaurant is a Ballina restaurant offering delicious, fresh menu options. Dine in or take away, you won’t be disappointed in the quality of food and the extensive menu selection to pick from.
Friday 11:30am–2pm, 5–10pm
Saturday 11:30am–2pm, 5–10pm
Sunday 11:30am–2pm, 5–9:30pm
Monday 11:30am–2pm, 5–9:30pm
Tuesday 11:30am–2pm, 5–9:30pm
Wednesday 11:30am–2pm, 5–9:30pm
Thursday 11:30am–2pm, 5–9:30pm