Currently there is no menu available for Original Thai Restaurant in Brookwater. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Brookwater below.
Name | Cuisines |
---|---|
Mamm's Thai Noodles 'N' Rice | Asian, Thai |
Original Thai Restaurant | Thai |
Below you'll find samples from menus of places nearby.
Chicken, mayo & lettuce | $7.50 |
Turkish Delight | $1.00 |
Short Coffee | $3.00 |
Hot Chocolate | $4.00 |
Earl Grey Tea | $3.00 |
Clean Here for the full menu for No No's |
Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar. | N/A |
Eggs, tomato & toast Fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
Bacon & egg roll Smoked bacon, a fresh fried egg and melted cheese served on a ciabatta roll with a dash of BBQ sauce. | N/A |
BLT Smoked bacon, mixed leaves and tomato with caesar mayonnaise on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
Bircher muesli Natural muesli with dried apricots, sultanas, nuts and seeds, soaked in apple juice and drizzled with honey. Served with seasonal fruit and greek yoghurt. | N/A |
Chicken nuggets with chips or salad | N/A |
Baked beans | N/A |
Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
Clean Here for the full menu for Coffee Club The |
Eye fillet 250g - MSA Darling Downs, started on grass and finished with a minimum of 120 days grainfed. | $28.50 |
Hawaiian - Smoked leg ham off the bone with fresh pineapple oregano and mozzarella | $16.00 |
Thai beef - Grilled premium beef with rice noodles, Thai herbs, Asian vegetables and a mild dressing. | $17.00 |
Deconstructed Avocado Bruschetta - Avocado salsa, marinated Danish fetta, basil pesto served with toasted Turkish bread. | $12.50 |
Pumpkin Cannelloni - Parmesan battered eggplant cannelloni filled with pumpkin, ricotta and spinach finished with a traditional Napolitana sauce and parmesan cheese. | $12.90 |
Corfu - Roasted lamb marinated with Greek spices, fetta, spinach, olives, red capsicum and mozzarella cheese finished with tzatziki . | $17.00 |
Trio Dips - Toasted Turkish bread served with daily made dips. | $10.50 |
Rib on the bone 400g - This beef is raised in the glorious hinterland of Manning Valley N.S.W where lush pastures grow, offering exceptional grazing which gives a marbling that has a succulent flavour | $34.90 |
Clean Here for the full menu for Normanby Hotel |
Image | Name | Description | Cuisines |
---|---|---|---|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Name | Cuisines |
---|---|
Red Hill Seafood | Fish & Chips, Seafood |
HELL Pizza | Pizza & Pasta, Takeaway Food |
No No's | Middle Eastern, Takeaway Food |
Plum Tucker | Modern Australian, European |
Red Ocean Seafoods | Fish & Chips, Seafood |
Nataraja Indian Restaurant | Asian, Indian |
Coffee Club The | Cafes |
Original Thai Restaurant | Thai |
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