Currently there is no menu available for Oz Steakhouse in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Grill Steak Seafood | Steak, Italian, Seafood |
1884 Wine and Steak Bar | Steak, Vegetarian |
Butchers Grill Meat & Wine Cellar | Mediterranean, Steak |
Oz Steakhouse | Steak |
Mitre Tavern | Pub Food, Australian, Bar, Steakhouse, Gluten Free, Steak |
Below you'll find samples from menus of places nearby.
Cracked pepper Pie | N/A |
Vegetable Pie | N/A |
Steak and Mushroom Pie | N/A |
Potato Pie | N/A |
Chicken and Mushroom Pie | N/A |
Egg and Bacon Pie | N/A |
Steak and Kidney Pie | N/A |
Cornish Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Long Black | CupĀ $3.50 |
Omelette | $16.50 |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Fried eggs on toast | $8.50 |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Tartufo Ice Cream | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Steamed rice | $2.50 |
salt and pepper calamari | $23.00 |
Wok fried rice cake
With pork and mushroom |
$13.80 |
Shanghai fried noodles | $13.80 |
Chilli chicken | $18.80 |
-12pcs | $60.00 |
Drunked chicken
In a supreme chinese wine |
$10.00 |
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
Clean Here for the full menu for Sungs Kitchen |
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
Beef japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef |
$18.00 |
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
Mild pork bulgoki
Stir-fried thinly sliced pork belly with sweet soy sauce |
$15.00 |
-Beef bibimbab | $12.00 |
Chicken bibimbam | $12.00 |
-Pork bibimbam | $12.00 |
Cheese fire chicken
Spicy korean stir-fried chicken with melted mozzarella cheese |
$18.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Add haloumi | $3.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Fruit salad
Seasonal fruits |
$8.50 |
-Add poached egg | $2.50 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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