Italian restaurant and takeaway menus in Panania
Burattinis Sample Menu
| Tabouli - Freshly chopped parsley, tomato, cracked wheat and onion with olive oil and lemon juice | $15 |
| Scotch Fillet - Tender scotch fillet with your choice of pepper corn, mushroom, red wine jus or Diane sauce served with mash potato and vegetables | $33 |
| Salsiccia - Pappardelle with Italian sausage, bacon and onion in a napolitana sauce | $21 |
| Shahidi - King prawns, baby octopus, mussels, calamari and garlic | $25 |
| Bruschetta - Tomato, fresh basil, Spanish onion, extra virgin olive oil and balsamic on warm crusty bread | $8 |
Al Martino's Italian Restaurant & Pizzeria
Italian, Pizza & Pasta
163 Tower St, Panania, NSW, 2213, Australia
Crust Gourmet Pizza Bar Sample Menu
| Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. | $8.50 |
| Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. | $11.50 |