Sang Choy Bow - stir fried chopped chicken fillets with a delicious combination of finely diced vegetables served in lettuce cups | $15.50 |
Shun Tung Chicken - boneless chicken with special sauce | $17.50 |
Black Pepper Fillet Steak - marinated fillet steak braised with crushed black pepper | $17.50 |
Hong Kong Fillet Steak - marinated fillet steak braised with the chef's special | $17.50 |
Fillet Steak with Garlic Sauce | $17.50 |
Fillet Steak with Peking Sauce | $17.50 |
Deep Fried Wonton Combo with Sauce | $18.50 |
King Prawn Fritters with Cocktail Sauce - the chef's extra special sauce which is creamy & absolutely delicious | $17.50 |
Spring Rolls (4) | $5.60 |
Sesame Prawn Toasts (4) | $6.60 |
Prawn Cocktail | $7.00 |
Garlic King Prawn | $9.50 |
Garlic Calamari | $9.50 |
Steamed or Fried Dim Sims (4) | $5.60 |
King Prawn Cutlets (4) | $7.20 |
Garlic Scallops | $10.00 |
Deep Fried Calamari | $9.50 |
Mixed Entree (spring roll, dim sim, prawn toast) | $7.50 |
Mixed Seafood Entree | $10.50 |
Hot & Spicy Calamari (S/L) | $9.50/$17.50 |
Prawn Chips | $2.80 |
Short Soup | $5.50 |
Long Soup | $5.50 |
Chicken & Sweet Corn Soup | $5.50 |
Chicken & Mushroom Soup | $5.50 |
Crab Meat & Sweet Corn Soup | $7.00 |
Combination Long Soup | $13.00 |
Combination Short Soup | $13.00 |
Tom Yum Soup | $7.00 |
Boneless Chicken with Sauce (Lemon/Plum/Sweet & Sour/Honey/X.O-hot) | $14.00 |
Honey Chicken | $14.00 |
Chicken Fillets with Cashew Nuts | $15.50 |
Chicken Fillets with Garlic & Shallots | $14.00 |
Chicken Fillets with Satay Sauce | $14.00 |
Chicken Fillets with Black Bean Sauce | $14.00 |
Chicken Fillets with Baby Corn & Mushroom | $14.00 |
Chicken Fillets with Chilli Garlic Sauce | $14.00 |
Chicken Fillets with Oyster Sauce | $14.00 |
Chicken Fillets with Black Pepper Sauce | $14.00 |
Chicken Fillets with Curry Sauce | $14.00 |
Chicken Fillets with BBQ Sauce | $14.00 |
Chicken Fillets with Honey & Black Pepper Sauce | $14.00 |
Garlic King Prawns | $17.50 |
Satay King Prawns | $17.50 |
Honey King Prawns | $17.50 |
Braised King Prawns with Ginger & Shallots | $17.50 |
Braised King Prawns with Black Bean Sauce | $17.50 |
Braised King Prawns with Baby Corn & Mushroom | $17.50 |
Braised King Prawns with Cashew Nuts | $19.50 |
Braised King Prawns with Oyster Sauce | $17.50 |
Braised King Prawns with Chilli Garlic Sauce (hot) | $17.50 |
Braised King Prawns with Curry Sauce | $17.50 |
Pork Fillets with Chilli Garlic Sauce | $14.00 |
Pork Fillets with Plum Sauce | $14.00 |
Pork Fillets with Honey & Black Pepper Sauce | $14.00 |
Pork Ribs with Plum Sauce | $14.00 |
Pork Ribs with Sweet & Sour Sauce | $14.00 |
Pork Ribs with BBQ Sauce | $14.00 |
Pork Ribs with Spicy Salt Sauce | $14.00 |
Pork Ribs with Peking Sauce | $14.00 |
Beef with Cashew Nuts | $15.50 |
Mongolian Beef | $14.00 |
Beef with Ginger & Shallots | $14.00 |
Beef with Garlic Sauce | $14.00 |
Beef with Chilli Garlic Sauce (Hot) | $14.00 |
Beef with Black Bean Sauce | $14.00 |
Beef with Baby Corn & Mushroom | $14.00 |
Beef with Oyster Sauce | $14.00 |
Beef with BBQ Sauce | $14.00 |
Beef with Curry Sauce | $14.00 |
Beef with Honey & Black Pepper Sauce | $14.00 |
Beef with Satay Sauce | $14.00 |
Mongolian Lamb | $14.00 |
Lamb with Satay Sauce | $14.00 |
Lamb with BBQ Sauce | $14.00 |
Lamb with Chilli Garlic Sauce | $14.00 |
Lamb with Curry Sauce | $14.00 |
Lamb with Honey & Black Pepper Sauce | $14.00 |
Combination Steamed Duck | $18.50 |
Steamed Duck with Crab Meat Sauce | $18.50 |
Steamed Duck with Fresh Mushroom | $17.50 |
Fried Duck with Sweet & Sour Sauce | $17.50 |
Fried Duck with Satay Sauce | $17.50 |
Stir Fried Mixed Vegetables (with Garlic, Curry or Satay Sauce) | $11.50 |
Steamed Mixed Vegetables with Oyster Sauce | $11.50 |
Steamed Mixed Vegetables with Crab Meat Sauce | $13.50 |
Vegetable Fried Rice (Small/Large) | $5.00/$6.00 |
Bean Curd & Vegetables | $13.50 |
Seafood Combination | $18.50 |
Satay Seafood Combination | $18.50 |
Braised Scallops with Garlic Sauce | $19.00 |
Braised Scallops with Black Bean Sauce | $19.00 |
Braised Scallops with Ginger & Shallots | $19.00 |
Braised Scallops with Mushroom & Corn | $19.00 |
Satay Scallops | $19.00 |
Calamari in Satay, Black Bean, Garlic Sauce | $17.50 |
Deep Fried Fish with Sweet & Sour Sauce | $15.50 |
Deep Fried Seafood Combination | $18.50 |
Garlic Combination | $17.50 |
Satay Combination | $17.50 |
Curry Combination | $17.50 |
Sweet & Sour Combination | $17.50 |
Combinations with Chilli Garlic Sauce (Hot) | $17.50 |
Combinations with BBQ Sauce | $17.50 |
Combinations with Black Bean Sauce | $17.50 |
Sweet & Sour Chicken Fritters | $17.50 |
Sweet & Sour Beef / Pork / Chicken | $14.00 |
Sweet & Sour King Prawn Fritters | $17.50 |
Combination Omelette | $15.50 |
King Prawn Omelette | $15.50 |
Omelette with Chicken / Beef / BBQ Pork | $14.00 |
Prawn Omelette | $13.50 |
Plain Omelette | $10.50 |
Vegetable Omelette | $11.50 |
Szechuan Combination | $17.50 |
Szechuan King Prawns | $17.50 |
Szechuan Seafood Combination | $18.50 |
Szechuan Chicken / Beef / Pork | $14.00 |
Seafood Chow Mein | $19.50 |
Combination Chow Mein | $18.50 |
Braised Beef or Chicken Chow Mein | $15.50 |
BBQ Pork Chow Mein | $15.50 |
Braised King Prawn Chow Mein | $18.50 |
Singapore Noodles | $14.00 |
Pad Thai | $14.00 |
Deluxe Fried Rice (Small/Large) | $7.00/$8.00 |
Fried Rice (Small/Large) | $6.00/$7.00 |
Boiled Rice (Small/Large) | $3.50/$4.00 |
Curry King Prawns & Rice | $15.50 |
Curry Prawns & Rice | $13.50 |
Curry Chicken / Beef & Rice | $14.00 |
Deep Fried Ice Cream | $4.50 |
Deep Fried Banana Fritter | $7.50 |
Chicken Nuggets (6) & Chips | $8.50 |
Fish (6) & Chips | $8.50 |
Hot Chips | $3.50 |
Sauces | $1.50 |
Seafood | $2.50 |
Chicken / Beef / Pork / Vegetable | $2.00 |
Lamb | $2.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Papillon Chinese Takeaway | Chinese, Asian |
Below you'll find samples from menus of places nearby.
TOM KHA GAI Traditional Thai chicken soup with coconut milk, lemon grass, mushrooms, galangal, lime juice and coriander | $7.00 |
KWATIEW LAD NAH TALAY Rice noodle wok-fried and topped with vegetables and mixed seafood in gravy. | $17.90 |
PAD KHING TOFU Bean curd with vegetables, fresh ginger & soy sauce. | $13.90 |
PAD GRATIAM Your choice of choice of chicken, pork or beef with soy sauce, garlic and pepper. | $16.90 |
YUM TA-LAY Thai style salad of mixed seafood with lemon juice, lemon grass, chilli and herbs. | $19.90 |
KWATIEW LAD NAH Rice noodle wok-fried and topped with a gravy sauce and your choice of chicken, pork, beef or vegetable. | $15.90 |
PAD KRA PRAO Your choice of chicken, pork or beef with basil & chilli. | $16.90 |
PAD PED TALAY Stir fried mixed seafood with fresh chilli and vegetables. | $19.90 |
Clean Here for the full menu for Benjamas Thai Restaurant |
300g Black angus rump | $27.00 |
-1/2 Dozen | $19.00 |
-Classic caesar | $15.00 |
Lamb cutlets - house crumbed | $25.00 |
Cheese board | $15.00 |
-1/2 Dozen | $16.00 |
Arancini balls with mushroom, chorizo, thyme & capsicum | $10.00 |
Bowl of chips with choice of sauce | $7.00 |
Clean Here for the full menu for Cricketers Arms Hotel |
Mini Rasgulla | $1.00 |
Combination (Garlic and Cheese) Naan | $4.00 |
Mortal Sin Cheesecake | $4.50 |
Banofi Tart | $4.50 |
Spicy Potato | $2.20 |
Clean Here for the full menu for Raj's Corner |
Image | Name | Description | Cuisines |
---|---|---|---|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese | |
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese | |
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Name | Cuisines |
---|---|
Benjamas Thai Restaurant | Thai, Asian |
Cricketers Arms Hotel | Cafes |
Papillon Chinese Takeaway | Chinese, Asian |
Delucas Pizza | Italian |
T & P's Firestation Pie Shop | Bakery |
Pide Fez | Turkish |
Darby Raj | |
Chat Chai Thai Cuisine | Asian, Thai |
Notice wrong information? Help us keep everything about Papillon Chinese Takeaway up to date.
Click here to send us an updateauthentic chinese cuisine
The opening hours for Papillon Chinese Takeaway are coming soon