Pepperoni Cheese & Pepperoni | N/A |
Homemade beans | $5.00 |
Lamb Chipolata (2) | $3.00 |
Egg (1) | $2.00 |
Thick Cut Toast w/ jam, vegemite, peanut butter, honey | $4.90 |
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham | $16.90 |
Sweet & Sour Chicken Fillets | $16.30 |
Combination Hokkien Noodles Hokkien noodles with dark soy sauce, topped with prawns, chicken, BBQ pork & vegetables. | $17.00 |
San Choy Bow Finely chopped chicken fillet, onion, celery cooked with oyster sauce, served rolled in lettuce. | $17.90 |
Chicken Fried Rice | Lge $11.90 / Sml $11.60 |
BBQ Pork Omelette | $16.30 |
Pork Spare Ribs in Sweet & Sour Sauce | $14.80 |
BBQ Pork Omelette | $13.30 |
Scallop in Ginger & Shallots | $17.00 |
Combination Kwai Teoh in Black Bean & Chilli Sauce | $14.80 |
Long Soup | $5.80 |
Twice Cooked Lamb Rump w/ greek mash, lemon herbed yoghurt, rocket & parmesan salad | $28.00 |
Chilli Salt Squid - w/sweet so, lime and coriander dressing | $17.00 |
Garden Salad | $4.00 |
Hawaiian | $4.00 |
Half Duck Confit w/ shallot mash, bokchoy, orange & maple syrup glaze | $30.00 |
Garlic Prawn Rice - King prawns, shrimp and fresh vegetables with steam rice in garlic sauce | $12.80 |
Chicken Curry Laksa - Thick egg noodles with chicken, tofu, and served with fresh seasonal vegetables in coconut curry soup | $9.80 |
Honey Soy Chicken - Udon noodles with chicken and fresh seasonal vegetables in a honey soy sauce | $9.80 |
Teriyaki Rice - (Chicken/Beef/Pork) and fresh vegetable with steam rice in Teriyaki sauce | $9.80 |
Sweet and Sour Pork - Thick egg noodles, pork and fresh vegetables with sweet and sour sauce | $9.80 |
Half & Half | $1.00 |
Cheese Bread | $3.50 |
GOONG PRIK SOD Stir fried king prawns with fresh chilli, onion and shallot. | $19.90 |
KAO Steamed rice | $3.00 |
GOONG BAI KRAPHAO Stir fried king prawns with Thai basil, fresh green beans & chilli. | $19.90 |
PAD PUK RUAM Combination fried vegetables with soy sauce & oyster sauce. | $13.90 |
GAENG MUSSAMAN (Beef only) Sweet mild curry from the South of Thailand with beef, potatoes, coconut milk and peanuts. | $16.90 |
Bacon & Egg Roll | $6.00 |
- Cheese | $1.00 |
Snitzel salad | $8.50 |
Dim Sim | $1.50 |
Oyster Kilpatrick | |
-Vegetarian linguini | $18.00 |
Bowl of chips with choice of sauce | $7.00 |
Prawn cutlets with lemon & garlic aioli | $10.00 |
-Add chicken | $3.00 |
Com trang-steamed rice(per person) | $3.00 |
Rau chay-stir fried vegetables- a combination of vegetables and tofu stir fried in a well prepared sou sauce | $14.90 |
Chien gung/ca chung/chien ca ry-wonder snapper fish in delicious 3 gourmet styles | Market Price |
Heo kho tieu-pepper pork - lean pork sauteed in caramelized fish sauce, coarsely ground pepper with pineapple and bamboo shoots | $16.90 |
Bun bo-stir fried beef and vermicelli- a meal itself with stir fried beef, served with vermicelli | $16.90 |
Braised Fish in House Special Sauce | $15.90 |
Special Fried Rice (Small/Large) | $6.90/$7.90 |
King Prawns in House Special Sauce | $15.90 |
Beef & Cashew Nuts | $13.00 |
Dim Sim (Fried or Steamed) | $5.20 |
Chicken & Sweet Corn Soup | $5.50 |
Combinations with Chilli Garlic Sauce (Hot) | $17.50 |
Vegetable Omelette | $11.50 |
Satay Scallops | $19.00 |
Tom Yum Soup | $7.00 |
-sauce: gravy/mushroom/peppercorn/dianne | |
Beer battered flathead
served with chips, salad & a house made tartar sauce |
$20.00 |
Chicken, pumpkin & pine nut pasta
with spinach, butternut pumpkin, pinenuts in a creamy garlic sauce |
$20.00 |
Rockett, spinach, cherry tomato & avocado salad | $8.00 |
Atlantic salmon
with potato rosti on a warm fennel, onion, cherry tomato & spinach salad topped lemon oil and feta |
$25.00 |
Braised King Prawn Chow Mein | $17.50 |
Braised Beef | $13.50 |
Fresh Garden Veg w Special Curry Sauce | $10.50 |
Braised Scallops | $22.50 |
Sizzling Garlic Braised Squid | $14.50 |
Seafood Sauce | $6.00 |
Chicken Schnitzel Burger - With lettuce, cheese, tomato and mayonnaise | $11.90 |
Egg | $2.00 |
Roast Roll - Sliced roast meat served with rich gravy and chips | $9.50 |
Oysters Mornay | $17.90 / $26.90 |
Singapore noodles | $13.00 |
Vegetable fried rice | $7.50 |
Chilli combination | $15.00 |
Mixed entree | $8.50 |
-Large | $4.50 |
Spaghetti Meatballs | $12.00/$18.00 |
Soup of the day + bread | $10.00 |
Pumpkin, Fetta, Spinach quiche salad | $12.00/$18.00 |
Thai Beef Salad | $12.00/$18.00 |
Pumpkin - pumpkin, mushroom, spinach, garlic, cream (Spaghetti, Penne, Fettuccini, Tortellini) | $12.00/$18.00 |