Currently there is no menu available for Parade Deli & Fine Foods in Williamstown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Williamstown below.
Name | Cuisines |
---|---|
Parade Deli & Fine Foods | Delicatessens |
Below you'll find samples from menus of places nearby.
Dry curry (g) red curry paste and bamboo shoots | - |
Curry puffs (chicken or vegetables) (4) puff pastry filled with curried vegetables or chicken served with peanutsauce | $8.50 |
Pad thai (g) thin rice noodles in a sweet tangy sauce, eggs, bean shoots and vegetables, topped with crushed peanuts | - |
Choice of curry with chicken, beef, pork or vegetarian | $16.00 |
Roti bread with peanut dipping sauce | $4.00 |
Grilled beef salad (g) grilled slices of beef dressed with lime, lemongrass and fresh asian herbs, topped with cashew nuts | $14.50 |
Rice vermicelli with spring rolls rice vermicelli noodles, salad, asian herbs and pork spring rolls served with sweet chilli dressing and crushed peanuts | $11.00 |
Coconut rice (g) | $4.00 |
Clean Here for the full menu for Wild Rice |
Calamari tender pieces of calamari served with chips & salad | $8.00 |
Grilled Saganaki served with smoked marinated olives and preserved lemon | $13.50 |
Chicken Schnitzel fresh herbs crumbed chicken breast served with chips & salad | $8.00 |
Wedges with sour cream and sweet chilli | $8.00 |
Salt ‘n’ Pepper Calamari with cherry tomato & fennel remoulade, aioli and lemon | $13.50 |
Pavlova with passionfruit pulp and berry coulis | $8.50 |
Seafood Linguini prawn, scallop, cherry tomatoes, chilli, garlic, rocket pesto & parmesan | $21.90 |
Clean Here for the full menu for The Yacht Club Hotel |
Chicken & Pineapple Fried Rice - Chicken, Pineapple, Egg, Peas & Assorted Vegetables | $13.50 |
Sweet and Sour Wok - Thin Egg Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
Seafood Laksa - Thick Egg Noodles and Thin Rice Noodles with Prawn, Squid, Fish Cakes, Crab Meat, Tofu & Assorted Vegetables and Fried Onions in Coconut Curry Soup | $15.50 |
Combo Soup - Thin Egg Noodles with Chicken, Beef, Roast Pork, Prawn & Assorted Vegetables in Clear Chicken Soup | $14.50 |
Special Fried Rice - Roast Pork, Chicken, Shrimp, Egg, Peas & Assorted Vegetables | $13.50 |
Stir Fried Combo - Thin Egg Noodles with Chicken , Beef, Roast Pork, Prawn & Assorted Vegetables in Oyster Sauce | $14.50 |
Special Hot Wok - Thin Egg Noodles with Chicken, Beef, Roast Pork, Prawn & Assorted Vegetables in Special Chilli Sauce (Mild/Medium/Hot) | $14.50 |
Fried Kwai Teow - Thin Rice Noodles with Roast Pork, Shrimp, Egg & Assorted Vegetables in Sweet Soy and Chilli Sauce (Mild/Medium/Hot) | $13.50 |
Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
MIANG MOO SUB Siam Orchid's speciality. A lettuce bowl of roasted coconut, ground peanuts, fresh ginger, lemon and minced pork with tasty dressing | $12.90 |
PRAWN CRACKERS Served with a delicious peanut sauce | $3.50 |
SEAFOOD HOT PLATE Seasonal seafood served on a sizzling platter with onion, carrot and spicy curry sauce | $20.50 |
KAO PHOD TOD Crispy corn cakes served with home made sweet plum chilli sauce | $7.90 |
PAD RUAMMIT (Vegetarian) Stir fry mixed seasonal vegetables with oyster sauce. | $14.90 |
GAENG KIEW WAN Traditional Thai style cooked with green curry paste and coconut milk. Choice of pork, chicken, beef and lamb | $15.90 |
CURRY PUFF (4 per serve) Our specialty Thai style curry puff made form minced chicken, curry powder and potato served with home made chilli sauce | $7.50 |
MIXED ENTREE Por Piea (2), Curry Puff (1), Goong Hom Pha (1), Satays (2) | $10.50 |
Clean Here for the full menu for Siam Orchid Thai Restaurant |
MOROCCAN LAMB Grilled pumpkin - roasted red capsicum - hommus - aioli | N/A |
TORTILLA WRAP | N/A |
CHICKEN DELUXE* Avocado - tasty cheese - bacon - salad - relish - aioli | N/A |
THE NACHO Colby jack cheese I fresh avocado, tomato, coriander, jalapeno and red onion salsa - corn chip I lettuce - chilli sour cream | N/A |
Includes Small chips and 300mL glass bottle | ADD $4.9 |
THE HULA* Bacon - pineapple - tasty cheese - salad - BBQ sauce - aioli | N/A |
MEXICAN Jalapeno - roasted capsicum - salami - avocado - salad - chilli sauce | N/A |
MEDITERRANEAN LAMB Roasted red capsicum - feta - kalamata olive - salad - basil pesto - aioli | N/A |
Clean Here for the full menu for Burger Edge Williamstown |
Name | Cuisines |
---|---|
Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
Wild Rice | Thai |
Yamabuki Japanese Restaurant | Sushi, Asian |
Al Porto Vecchio | Italian |
Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
Tiki's Take Away | Takeaway Food |
Mezmez | |
Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
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