Currently there is no menu available for Pascha Baan Thai in Yarra Glen. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Yarra Glen below.
Name | Cuisines |
---|---|
Pascha Baan Thai | Thai, Asian |
Below you'll find samples from menus of places nearby.
Hash Brown | $3.50 |
Yarrawood Caesar Salad Cos lettuce with poached chicken, egg, crispy prosciutto & parmesan cheese with Caesar dressing | $22.00 |
English Breakfeast, Earl Grey, Peppermint, Camomile, Green Tea | small pot $4.50 |
Cheese Plate Variety of cheeses, dried fruits, nuts, caramelised fig & quince jam with crackers | $27.00 |
Tomato | $3.00 |
Hot Chocolate | mug $4.50 |
Sharing Plate Chargrilled & marinated vegetables, house made dip, Mount Zero wild olives, Meredith goat’s cheese & a selection of meats and cheeses with warmed bread and crackers | $39.50 |
- L’Artisan Mountain Man (Timboon, Victoria) – Washed rind, complex in taste and soft in texture | - |
Clean Here for the full menu for Yarrawood Estate |
Hand rolled Potato Gnocchi - Smoked ocean trout, fennel, Balgownie Estate chardonnay cream and minted pea purée ,Wine recommendation: 2013 Balgownie Estate Chardonnay | $20.00 |
Vine smoked chargrilled boneless rib-eye - Crispy fries, green beans, Bordelaise sauce,Wine recommendation: 2012 Balgownie Estate Cabernet Sauvignon | $40.00 |
Slow cooked beef oyster blade - Paris mash, garlic green beans, creamy pepper sauce,Wine recommendation: 2012 Balgownie Black Label Pinot Noir | $32.00 |
Seasoned fries, garlic aioli | $8.50 |
Selected sorbets and ice creams - Your waiter will advise you of today’s selection | $15.00 |
Pear, rocket and parmesan salad, Pinot Noir dressing | $8.50 |
Lamb Fillet - Fried crumbed eggplant, tomato and zucchini ragout Wine recommendation: 2012 Balgownie Black Label Shiraz | $22.00 |
Baby leaf garden salad, baby heirloom tomatoes and French dressing | $8.50 |
Clean Here for the full menu for Rae's Restaurant |
Veal, king mushrooms, heirloom carrots, sweetbreads, blackberry bigarade | $43.00 |
Textures of carrot, goats curd panna cotta, dukkah | $22.00 |
Cos, ricotta, burnt cucumber, lime vinaigrette | $10.00 |
Cheese, parmesan wafer, fruit chutney | $28.00 |
Creamed corn, cultured cream, crumble, truffle | $10.00 |
Spatchcock, potato waffle, watermelon, buttermilk | $24.00 |
Goats cheese paccheri, pumpkin terrine, black barley, hazelnuts, veloute | $40.00 |
Pear brulee, chocolate, honeycomb, thyme sorbet | $17.00 |
Clean Here for the full menu for Yering Station Restaurant |
Housemade Potato & Parmesan Gnocchi with locally grown mushrooms, goats cheese & walnuts | $28 |
Cumin Squid, Lemon Aioli | $16 |
Fresh Apple Slaw Trevally fillets in Pale Ale Batter, with chips | $25 |
Black Angus Steak Sandwich with lettuce, tomato, caramelized onion & housemade mustard aioli on toasted sourdough | $25 |
Roasted Pork Belly & Fresh Apple Slaw | $25 |
Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta | $16 |
Market Steak | POA |
Beer Battered Chips & Garlic Aioli | $8 |
Clean Here for the full menu for Hargreaves Hill Restaurant |
Name | Cuisines |
---|---|
Yarra Glen Cafe & Store | Cafes, Vegetarian |
Pascha Baan Thai | Thai, Asian |
Yarra Glen Bake House | Bakery |
Immerse Winery | |
Balgownie Estate Wine Club | |
Yarrawood Estate | Modern Australian |
J J's Family Restaurant | |
Yarra Valley Food Wine & Craft Market | European |
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