Currently there is no menu available for Passionflower in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Sunny Wisdom Pty Ltd | Vegetarian |
Don Don | Vegetarian, Japanese, Asian |
Massoni Wine Bar | Vegetarian |
Pellegrini's Espresso Bar Pty Ltd | Vegetarian, Italian |
Grosvenor Tavern Bistro | Vegetarian |
Below you'll find samples from menus of places nearby.
Chicken Leek and potato Pie | N/A |
Vegetable Pie | N/A |
Steak and Mushroom Pie | N/A |
Famous Steak Pie | N/A |
Steak and Kidney Pie | N/A |
Chicken and Mushroom Pie | N/A |
Cracked pepper Pie | N/A |
Vegetable Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Napoletana - Tomato based sauce | $19.50 |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Assorted Pastries | from $4.50 |
Served with vegetables | - |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Espresso | Cup $3.50 |
Hot Chocolate | Cup $3.80 |
Tomato | $2.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Braised beef brisket
With steamed rice |
$12.80 |
Kung po' spicy chicken
With steamed rice |
$12.80 |
Fried "hor fun"
With beef and shallot |
$13.80 |
Dry-fried string beans
With minced pork and chilli |
$16.80 |
Szechuan spicy scallops | $28.80 |
Bok choy in garlic sauce | $14.80 |
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
Work fried beancurd
With slice pork, fungus and chilli |
$17.80 |
Clean Here for the full menu for Sungs Kitchen |
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
Grilled spicy unagi
Grilled eel on the spicy sauce with leek |
$22.00 |
-Kimchi bibimbam | $12.00 |
-Large (Served for 3-4) | $42.00 |
-Extra combo 1
Ramen, sausage, cheese and vegetables |
$7.00 |
Tofu | $39.00 |
Takoyaki salad
Octopus balls with soy sauce & mayonnaise |
|
Prawn bibimbam | $12.00 |
Clean Here for the full menu for Darac Bar & Grill |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Soup
In house soup with sourdough toast |
$9.50 |
Fruit salad
Seasonal fruits |
$8.50 |
Penne
In house soup with sourdough toast |
$12.00 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Available until 12pm weekdays, all saturday | |
-Honey & walnut gluten free toast available | |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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