Currently there is no menu available for Pasticceria Cavallaro in Liverpool. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Liverpool below.
Name | Cuisines |
---|---|
Bariloche Cakes | Bakery, Desert |
La Selecta Bakery | Bakery, European |
El Mineh Bakery | Bakery, Pizza & Pasta |
Cake Merchant The | Bakery, Desert |
Cakes by Zio Diz | Bakery, Desert |
Below you'll find samples from menus of places nearby.
LABNE | $6.00 / - / $10.00 / - |
SAMKEH HARRA tahini, chilli, coriander & nuts served with salad | $26.00 |
HALF CHICKEN (one small garlic) | $7.00 |
FRUIT PLATTER with ashta nuts & honey | - |
- * shredded lamb, tahini, parsley, onion, tomato, red pickles | $9.00 |
QUARTER CHICKEN (one small garlic) | $4.50 |
FATTOUSH | $9.00 / $12.00 |
SAUCES (tomato, BBQ, chilli, sweet chilli) | $1 each |
Clean Here for the full menu for D'roost |
Vitello alla parmigiana - thin slices of veal with eggplant, basil and provolone cheese in a light napoletana sauce | $25.9 |
Tiramisu classico al bicchiere con amaretti - italian style tiramisu served in a glass with crushed amaretti | $11.9 |
Garlic spinach | $6.9 |
Penne Sugo | $15 |
Scampi e gamberoni - scampi and king prawns with salmoriglio dressing and mix salad | $32.9 |
Cozze ripiene alla calabrese - Stuffed mussels with bread, capers, prawns, garlic, chilli in napoletana sauce | $16.9 |
Long Black | $4 |
Crust Pizza With Dipping Sauce | $12.9 |
Clean Here for the full menu for Cucina 105 |
Stir fried combination with onion and shallot | $10.50 |
Vegetables omelet | $8.50 |
Stir fried beef with water spinash in garlic sauce | $9.50 |
Chicken omelet with rice | $10.00 |
Chicken or beef or seafood in: | - |
Stir fried beef with ginger, shallot | $9.50 |
Special Vietnamese fried rice with combination | $10.50 |
Special Vietnamese fried rice with seafood or chicken | $10.00 |
Clean Here for the full menu for V N Noodle House |
400g T-Bone | $23 |
Tomato Bruschetta | $7.50 |
Spaghetti Napolitano or Bolognaise | $7 |
Garlic Bread Classic | $5 |
Chicken Grilled or Crumbed - with Lettuce, Tomato, cheese, guacamole & chips | $12.00 |
Big Beef 120g - Prime beef with Bacon, egg, lettuce, Tomato, Onion, Beetroot, BBQ Sauce & Chips. | $12.00 |
Yearling 400g - Rump | $23 |
The collo 400g - Rib eye | $28 |
Clean Here for the full menu for Collingwood Hotel |
Scaloppine alla Parmigiana - Pan fried veal topped with eggplant, mozzarella and napoletana sauce. Served with seasonal vegetables | $28.9 |
Salumi e Ricotta - Tomato base, salami, ricotta, fior di latte mozzarella, folded and topped with napoletana sauce | $22.9 |
Salmone - Cream fruiche base, fior di latte mozzarella, smoked salmon, Spanish onion, and capers. Served with a dash of sour cream | $25.9 |
Pollo Boscaiola - Grilled chicken breast fillet with a mushroom, bacon, shallot and cream white wine sauce. Served with seasonal vegetables | $25.9 |
Funghi e Spinaci - Garlic cheese base topped with sautéed mushrooms, sautéed spinach and herbs | $23.9 |
Chicken Snitzel and Chips - Crumbed chicken served with chips | $13.5 |
Beans and Carrots - Sautéed green beans and carrots | $9.9 |
Clean Here for the full menu for Rocco's Ristorante |
Name | Cuisines |
---|---|
D'roost | Charcoal Chicken, Middle Eastern |
Mr Ko Chinese Restaurant | Asian, Chinese |
Cucina 105 | Italian, Pizza & Pasta |
Kool Kitchens | |
Bariloche Cakes | Bakery, Desert |
La Selecta Bakery | Bakery, European |
El Mineh Bakery | Bakery, Pizza & Pasta |
Copernicus Cafe Restaurant | Cafes |
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