Portuguese chicken Burger served with chips | N/A |
Bacalhau a Tachinho | N/A |
Caldo Verde Soup | N/A |
Lapas | N/A |
Sardinha Portuguesa | N/A |
Menu 4 Prawns a La Plancha and Calamari a Sevilhana or La Gull Bacalhau a Bras (cod fish) and Beef and Chicken Skewers Coffee and Dessert | $55 per person |
Salt-preserved Cod Fish Regional Style served with fried potato scallops Bacalhau Regional | $25 |
Mushroom Steak pan fried served with veggies and fried potatoes Bife com Cogumelos | $25 |
Char-grilled Baby Octopus Polvinhos Grelhados | $14 |
Pepper Steak pan fried served with veggies and fried potatoes Bife com Pimenta | $25 |
Extra Pao & Azeitonas Portuguesas Extra Bread & Portuguese Olives | $3 |
Fried Egg with Rice | $5 |
Almondegas a Portuguesa (Meat Balls in a tomato & Capsicum Sauce) | $15 |
Bacalhau Dourado (Golden Fried Codfish w/ onions and Cubed Potatoes) | $23 |
Bacalhau na Chapa (Grilled Codfish served with fresh onion, garlic, potatoes & broccoli topped w/ olive oil) | $25 |