Pho Nam in Kensington Park Menu

Currently there is no menu available for Pho Nam in Kensington Park. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Kensington Park below.

Nearby Vietnamese restaurants

Name	Cuisines
Pho Nam	Asian, Vietnamese

Below you'll find samples from menus of places nearby.

Nearby sample menus

Paesano Bakery (sample menu)

Plain Pizza Base	n/a
Slab Focaccia 2.1kg - Plain	n/a
Double Cut Roll	n/a
Double Cut Roll	n/a
Choc Banana Bread	n/a
Schiacciata Slab - Herb	n/a
Slab Focaccia X-Large 2.5kg - Plain	n/a
Slab Focaccia 2.1kg - Herb	n/a
Clean Here for the full menu for Paesano Bakery

Fancy Burger (sample)

CRISPY BACON WITH CHEESE 100% South Aussie beef, crispy bacon, cheddar cheese, herby mayo, salad, relish	$12.50
MINI VEGGIE PATCH	$9.00
EL LOCO 100% South Aussie beef, smoked chilli mayo, jalapenos, cheddar, lettuce, hot ketchup. Served on a Brioche Bun	$11.50
MINI DELIGHT	$9.00
GOATS CHEESE	$3.50
FARMERS MARKET Chargrilled aubergine, sun-blushed tomatoes, goats cheese, caramelised onion, herby mayo, leaf salad & relish	$11.50
LAMB	$4.50
LARGE CHIPS	$7.50
Clean Here for the full menu for Fancy Burger

Popular Menu Items

Name	Description	Cuisines
Lemongrass Chicken	It's so simple yet so delicious! Lemongrass Chicken is a fabulous dish used in soups, served with rice or packed into Banh Mi. In the markets you mayfind it on sticks to be dunked into a fresh sauce, a satay or a Nuoc Cham. The zingy lemongrass makes a lovely fresh sauce for the chicken. This is a great dish for children who might not like the spicy foods of Asian cuisines. Some Vietnamese restaurants will serve the chicken schnitzel style with the sauce on top, others fried the chicken in slices.	Vietnamese
Banh Xeo	Crispy crepes or pancakes filled with succulent and tender pork, shrimp, beansprouts and herbs are served piping hot and you are encouraged to eat them like a local by cutting them into manageable pieces and rolling them up in lettuce leaves or rice paper – dip them into the selection of dips provided by the chef such as sweet chilli or a honey and soy, but the chef will usually spring a surprise on you with his secret combination!	Vietnamese
5-Spice Chicken Noodle Salad	If you like salad and you love chicken then you have to try this dish. The chicken is coated in a mixture of spices including Chinese 5-Spices, grilled and sliced and placed on top of the salad. A cross between a noodle bowl and a salad, there are a multitude of flavours and textures using soy, ginger, lime and coriander to season the salad of matchstick carrots, noodles, peanuts and usually, whatever the chef decides to put in there! Really delicious.	Vietnamese
Muc Chien Gion	If you like squid, this is the dish to try. Tiny baby squid are deep fried in a special coating (the recipe is never disclosed) and served with a clean tasting spice salt, pepper and lime dip.	Vietnamese
Pho	This forms part of the staple Vietnamese diet and is served in most vietnamese restaurants in Australia. Comprising a salty broth with fresh rice noodles, chicken or beef, thai basil and vegetables, it is usually served in huge steaming bowls and accompanied by a hot and spicy sauce. Mixed Pho has become more popular recently, with the main part of the dish comprising both meat and seafood.	Vietnamese
Cha-Ca	Originating from Hanoi in Vietnam, this dish comprises of small morsels of coated deep fried fish, which are served sizzling and coated with garlic, ginger, turmeric and other spices. It is usually brought to the table in a large hot pan for all to share, with side dishes of green beans and spring onions and a selection of dips.	Vietnamese
Mango Lassi	Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue!	Asian
Coffee	Vietnamese coffee has a distinct taste to it and it quite often strong but sweet. Served as a filter with cup underneath, there are many versions to the taste.	Vietnamese
Coconut Cocktail	A lavish presentation, normally served in half a coconut shell with decoration of umbrellas and fruit. Various spirits are served but all with a coconut milk base and some with grated coconut flesh as well.	Vietnamese
Lotus Tea	Green tea is marinated with fresh lotus leaves so that the aroma infuses into the whole drink. Vietnamese people believe that this has very health beneficial properties. Very refreshing.	Vietnamese

Nearby restaurants

Name	Cuisines
360 Gradi
Paesano Bakery	Bakery
Pho Nam	Asian, Vietnamese
Vintage Decor To Di For
Fancy Burger	Takeaway Food, Hamburgers
Brumby's Bakeries	Bakery
Hula Hoop 2/269 Kensington Rd, Kensington Park SA 5068, Australia	Vegetarian, Wine Bar, Australian, Mediterranean
K-Bap 267 Kensington Rd, Kensington Park SA 5068, Australia	Korean

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Restaurant Details

Location: Kensington Park
Type: Restaurant
Service: Table Service
Price: $20-$30
Phone: 0883641965
Fax
Email
Address: 267 Kensington Rd, Kensington Park, SA, 5068, Australia
Features: Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard
Cuisine: Asian, Vietnamese
Website: http://www.phonam.com.au

Opening Hours

The opening hours for Pho Nam are coming soon