Garlic bread | $6.50 |
Wild Ryes panini bread served with dukkah, olive tapenade, olive oil and balsamic vinegar | $8.50 |
Bruschetta with diced Roma tomato, Spanish onion and fresh basil served on grilled ciabatta bread finished with extra virgin olive oil | $13.50 |
Golden fried Brie cheese in panko crumbs with apple and toasted sesame salad, Cranberry jelly and caramelised balsamic | $15.50 |
Salt and pepper baby calamari dusted in Chef's secret spices tossed through rocket with red wine vinaigrette, fried shallots and sesame seeds | $16.00/$29.00 |
Pier one marinated baby octopus skewers chargrilled served with salad and greens, and honey mustard aioli | $17.00/$28.00 |
Gorgonzola tart with pear and walnut salad | $16.50 |
Tempura tasting plate: 2 Scallops, 2 King Prawns and 3 Merimbula Lake Oysters in a szechuan tempura batter with salad of Wakame seaweed | $17.50 |
Kilpatrick: Bacon, Worcestershire sauce | $20.50/$27.50 |
Natural: Fresh Lemon, red wine and shallot vinaigrette | $19.50/$25.50 |
Japanese: Tempura battered, wakame seaweed, sesame seeds, wasabi aioli | $23.50/$33.00 |
Momay: Creamy cheese sauce | $21.50/$29.50 |
Sesame crusted Yellow Fin Tuna served with Asian slaw, mild wasabi aioli and Wakame seaweed | $31.00 |
Mixed herb marinated chicken breast, char sealed served with roasted capsicum, almond and pearl cous cous with goats chevre mousse | $29.00 |
Reef and Beef Wellington, Eye fillet pieces with prawns and scallops wrapped in puff pastry topped with King Prawns, served with Tuscan potatoes and drizzled with creamy garlic chardonnay sauce | $32.00 |
Chargrilled Loin of Lamb served on rocket, pinenut & Blue cheese salad with golden potato rosti finished with housemade beetroot relish | $31.00 |
Crispy skin Atlantic salmon served with baby cos, crispy jamon, soft egg and parmesan crisps | $29.50 |
Chargrilled Black Angus eye fillet served with potato gratin, slow roasted field mushroom, baby spinach puree and Penfolds 128 red wine jus | $33.00 |
Bowl of chunky chips | $6.50 |
Garden Salad | $6.50 |
Greek Salad | $9.00 |
Steamed Vegies | $7.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Pier One Bar & Grill | Barbeque |
Cheeky Mango Cafe, Bar & Grill | Barbeque, Cafes |
Merimbula Lakeview Hotel-Grill | Barbeque |
Below you'll find samples from menus of places nearby.
Garlic Bread | $6.50 |
Chicken Caesar Salad | $19.00 |
Soup Of The Day | $9.50 |
Satay Chicken
Satay Chicken, Cheese, Capsicum, Onion, Bacon, Chicken |
S$16.5/M$18.5/L$22/J$26 |
Napoletana
Tomato, Cheese, Olives & Anchovies |
S$14/M$16/L$18/J$22.5 |
Pescatora
Tomato, Cheese, King Prawns, Mussels, Scallops, Oysters & Smoked Salmon |
$M $25.00 |
Caesar Salad | $16.50 |
Vegetarian
Tomato, Cheese, Mushrooms, Olive, Onions, Capsicum |
S$16/M$19.5/L$22/J$25 |
Clean Here for the full menu for Duci's Italian Restaurant |
Pad Num Prik Puw (Chilli Jam) (Prawns/Seafood) - stir fried chilli jam & vegetables | $16.90 |
Pad Priew Wan (Sweet & Sour) (Chicken, Beef or Pork/Prawns or Seafood/Combination of Meat) - stir fried sweet & sour sauce with vegetables | $14.90/$16.90/$17.90 |
Laksa Noodle (Chicken, Beef or Pork/Prawns) | $9.90/$10.90 |
Pad Thai (Chicken, Beef or Pork/Prawns/Combination of Meat) - stir fried noodles with vegetables & peanuts | $12.90/$16.90/$17.90 |
Chu-Chee Curry (Creamy Red Curry)(Prawns/Seafood) - coconut milk served with mixed vegetables | $16.90 |
Pa Ram Long Song (Chicken, Beef or Pork/Prawns or Seafood/Combination of Meat) - steamed mixed vegetables topped with peanut sauce | $14.90/$16.90/$17.90 |
Pad Khing (Ginger) (Chicken, Beef or Pork/Prawns or Seafood/Combination of Meat) - stir fried ginger & vegetables | $14.90/$16.90/$17.90 |
Ped Pad Pak (Duck) - stir fried duck with vegetables | $16.90 |
Clean Here for the full menu for The Hot Wok |
Hot Dogs | $3.40 |
Hawaiin burger | $6.10 |
Hamburger | $4.90 |
Hot Chips | $2.00 |
Cheeseburger | $5.30 |
Spring Roll | $2.40 |
Sausage Rolls | N/A |
Clean Here for the full menu for Bunga Raya Satay House |
MUSHROOM, PUMPKIN, RICOTTA & FRESH HERB OMELETTE Sauteed button mushroom, marinated pumpkin, ricotta fresh herb omelette w/ fries & side salad | $13.5 |
Chefs daily specials: see blackboard | N/A |
SPAGHETTI w/ TOMATO SAUCE & CHEESE, FISH & CHIPS, CHICKEN WEDGES & CHIPS | $7.9 |
CHICKEN & VEGETABLE | $9.90 |
PROSCIUTTO , NAPOLI & CHEESE PIZZA Thinly sliced prosciutto, Italian tomato sauce, mozzarella cheese, w/ baby roquette & shaved parmesan | $13.9 |
SOFT SHELL TACO Beer battered ling fillet w/ baby cos, tomato salsa & chefs guacamole served in a soft taco shell w/ shoestring fries & sweet chilli & lime aioli | $13.5 |
PRAWN, CHICKEN & BEEF COMBINATION CHOW MEIN | $10.90 |
MIXED VEGETABLE SATAY | $9.90 |
Clean Here for the full menu for Merimbula RSL Club |
Chef's House Baked Bread w' Oil | $4.5 |
Chivas Regal 12yr Old Scotch | $9 |
Sicilian Penne Penne w Spicy Sausage & Olives in a Napoli Sauce | $23 |
Long Macchiato, Piccolo, Doppio, Long Black | $3.6 |
Vicolo Garlic Bread | $8 |
Squid Lemon Pepper Squid w' Spicy Dipping Sauce | $16 |
Chefs Risotto Roast Vegetable, Olive & Fetta Risotto | $22 |
Chicken Risotto Chicken, Pancetta & Mushroom Risotto w' Truffle Oil | $24 |
Clean Here for the full menu for Vicolo Merimbula |
Name | Cuisines |
---|---|
Duci's Italian Restaurant | Italian |
Pier One Bar & Grill | Barbeque |
Duci's Home Delivery | European |
Jodies Fishpen Takeaway | Hamburgers, Takeaway Food |
Cranky Cafe | Cafes |
The Hot Wok | Thai |
Bunga Raya Satay House | Malaysian, Asian |
Hungrys Takeaway |
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Click here to send us an updateWith stunning views of Merimbula Lake, Food, wine & service to match. Fresh seafood on order & Steaks cooked to perfection on the char grill.
The opening hours for Pier One Bar & Grill are coming soon