| THAI SALAD Fresh vegetables and egg topped with peanut sauce. | $9.20 |
| POR PIA TOD - Thai Spring Rolls (4 pcs) A mixture of minced pork, vermicelli and vegetable fillings. | $8.60 |
| PEEK GAI TOD (4 pcs) Deep fried specially marinated chicken wings. | $7.80 |
| THAI CURRY PUFFS (4 pcs) Deep fried puff pastry with minced pork, potato and green peas. | $8.60 |
| TOONG TONG - Money Bags (4 pcs) A mixture of pork, crab meat, onion and egg in a crispy pastry. | $8.60 |
| GOONG GAEL (4 pcs) Deep fried prawn and chicken wrapped with spring roll skin. | $9.20 |
| TOD MUN PLA - Thai Fish Cakes (4 pcs) Deep fried blended fish with chilli paste. | $9.20 |
| TOD MUN GOONG - Prawn Cakes (4 pcs) Deep fried minced prawn with flour and bread crumbs. | $11.40 |
| COCONUT PRAWNS (5 pcs) Deep fried king prawns coated with grated coconut. | $11.40 |
| BBQ OCTOPUS Grilled marinated baby octopus. | $9.20 |
| PLA MEUK TOD Deep fried calamari rings. | $9.20 |
| MINI NEST ROLLS (5 pcs) Deep fried shrimp and crab meat rolled in rice paper. | $8.60 |
| TOM YUM GOONG Popular spicy and sour prawn soup cooked with mushroom and coriander. | $9.60 |
| PO TAK (not spicy) Thai mixed seafood soup cooked with tomato, lemon grass and shallots. | $9.60 |
| TOM KHA GAI (not spicy) Chicken cooked in coconut milk with mushroom and shallots. | $9.20 |
| THAI BEEF or DUCK SALAD with mint leaves, lemon juice, coriander, onion, cucumber, tomato, shallots and Thai sweet chilli paste. | Beef $14.80 / Duck $20.20 |
| LARB Chicken, Pork or Beef (not spicy) Minced meat with mint leaves, ground roasted rice, onion, coriander, lemon juice and shallots. | $14.80 |
| CRYING TIGER Barbecued scotch fillet beef with Thai dipping sauce. | $22.30 |
| MUSSAMUN CURRY Chunky beef curry with coconut milk, peanuts and potato. | $15.80 |
| ROAST DUCK CURRY Roast duck curry with tomato, pineapple and baby corn. | $20.20 |
| Chicken breast fillet / Beef / Pork | $14.80 |
| Prawn | $20.20 |
| Mixed Vegetables | $14.30 |
| Red Curry with Bamboo shoots and Coconut milk | - |
| Green Curry with Bamboo shoots and Coconut milk | - |
| Panang Curry with Vegetables and Coconut Milk | - |
| Yellow Curry with Potatoes and Coconut Milk | - |
| Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots | - |
| - Chicken Breast Fillet / Beef | $17.20 |
| - Prawns / Duck | $22.60 |
| Satay Beef and Chicken combination - BBQ marinated meat topped with spicy peanut sauce | $14.80 |
| Pad Bai - Mint Lamb - Stir fry with mint leaves, chilli, garlic, onion, capsicum and shallots | $19.50 |
| Chilli Lamb - Stir fry with coconut milk, mushrooms, beans, capsicum, peanuts and chilli | $19.50 |
| Minced Pork with Eggplant - Stir fried minced pork with eggplant, chlli, shallots, and capsicum | $15.00 |
| Chilli Duck - Roast duck with coconut milk, mushrooms, beans, capsicum and chilli | $20.20 |
| Spicy Sweet and Sour - Batter coated with spicy sweet and sour sauce | - |
| - Chicken Breast Fillet | $14.80 |
| - Prawns | $20.20 |
| BBQ Marinated Fillet | - |
| - Chicken Thigh Fillet (Gai yang) - Served with peanuts and sweet chilli sauce | $14.80 |
| - Pork (Moo yang) | $14.80 |
| Chicken Breast Fillet / Beef / Pork | $14.80 |
| Prawns | $20.20 |
| Fish (Ling Fillet) | $23.50 |
| Pad Kra Pao - Stir fry with basil, chilli, garlic, onion, vegetables and shallots | - |
| Pad Prik Khing - Stir fry with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, corn, broccoli and basil | - |
| Stir Fry with Lemon Grass - chilli, garlic, onion and vegetables | - |
| Pad Cha - Stir fry with basil, chilli, peppercorns and vegetable | - |
| Stir fry with Pumpkin and Egg (not spicy) | - |
| GOONG PIMARN THAI Stir fried king prawns with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, baby corn, broccoli and basil. | $20.20 |
| GOONG SATAY King prawns and vegetables topped with spicy peanut sauce. | $20.20 |
| PAD TALAY Stir fried mixed seafood with garlic, sweet chilli paste, onion, shallots and basil. | $20.20 |
| EXOTIC SEAFOOD Mixed seafood curry with vegetables, capsicum and chilli. | $21.60 |
| PLA LARD PRIK (Snapper) Deep fried whole fish topped with spicy sauce, tomato and shallots. | $30.50 |
| SPECIAL SALMON (not spicy) Grilled salmon cutlet topped with mint leaves, onion, coriander, lemon juice, and green apple. | $23.50 |
| CRISPY SOFT SHELL CRAB | - |
| - Salt and pepper | $21.00 |
| - Curry sauce | $21.00 |
| Chicken breast fillet / Beef / Pork | $13.50 |
| Prawns | $18.00 |
| Mixed vegetables | $13.50 |
| PAD THAI (not spicy) Thin rice noodles stir fried with egg, shallots and peanuts. | - |
| PAD SEE EU (not spicy) Rice noodles stir fried with vegetables, egg and dark soy sauce. | - |
| PAD KEE MAO Rice noodles stir fried with vegetables, egg, tomato, chilli and basil. | - |
| FRIED RICE with EGG (not spicy) | - |
| KAO KA-MIN (Saffron rice) Rice cooked with coconut milk, turmeric and saffron. | (S) $3.40 / (L) $3.90 |
| STEAMED RICE | (S) $2.90 / (L) $3.40 |
| BROWN RICE | (S) $3.40 / (L) $3.90 |
| VEGETARIAN SPRING ROLLS (4 pcs) Deep fried with a mixture of vermicelli and vegetable fillings. | $8.60 |
| VEGETARIAN CURRY PUFFS (4 pcs) Deep fried puff pastry with potato and green peas. | $8.60 |
| VEGETARIAN NEST ROLLS (4 pcs) Deep fried tofu, taro and vegetables wrapped in rice paper. | $8.60 |
| TOM YUM HED Hot and spicy mushroom soup cooked with kaffir lime leaves, lemon grass, lemon juice, coriander and chilli. | $9.60 |
| TOM KHA HED Mushrooms cooked in delicious coconut milk with lemon juice, lemon grass, shallots and galanga. | $9.60 |
| STIR FRIED MIXED VEGETABLES with garlic and either: | - |
| - Oyster Sauce (not spicy) | $14.30 |
| - Sweet Chilli Paste and Cashew Nuts | $16.70 |
| - Basil and Chilli | $14.30 |
| - Ginger (not spicy) | $14.30 |
| - Sweet and Sour Sauce (not spicy) | $14.30 |
| - Lemon Grass and Chilli | $14.30 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Red Spoon Castle Hill | Thai |
| Kinn Thai | Asian, Thai |
| Pimarn Thai Restaurant | Asian, Thai |
| Pa-Nang Thai Restaurant | Asian, Thai |
| Thai Garden House Express | Malaysian, Thai |
Below you'll find samples from menus of places nearby.
| Salted Coconut (Himalayan pink salt) | $4.8 |
| Apple Soda - made here, apples, soda, good times | $5 |
| Green - spinach, lemon, cucumber, apple | $6.5 |
| Brewed Chai Tea (Brewed with Milk) | $5.5 |
| Smoked Salmon | $4 |
| Poached Egg | $2.5 |
| The Chislett - Toast, smashed avo, slow roasted tomato, basil, chickpeas, split peas, seeds, alfalfa | $12.5 |
| Beloka Springs - sparkling water (500ml) | $4.5 |
| Clean Here for the full menu for YOUENI Foodstore |
| - mushrooms | $3.95 |
| - sundried tomatoes, avocado, mushrooms, ham | $2.50 each |
| Plain | $12.95 |
| - baked beans | $4.25 |
| Gourmet Breakfast smoked salmon with scrambled eggs on bagels | $21.95 |
| Grilled Halloumi with poached eggs, grilled mushroom and baby spinach, served with sourdough toast and tomato relish | $19.95 |
| All omelettes are served with shallots and sourdough toast | - |
| Green Breakfast avocado, pesto, baby spinach on toasted sourdough served with 2 poached eggs | $17.95 |
| Clean Here for the full menu for Cafe Casba |
| English Breakfast/ Earl Grey/ Chamomile/ Peppermint/ Green Tea | $4.00 |
| Bowl of Fries | $8.00 |
| Big Breakfast - 2 eggs, 2 bacons, grilled tomato, chorizo, mushroom, hash brown, baked beans, sourdough toast | $19.00 |
| Atlantic Salmon Steak - grilled salmon s/w asparagus, squash, salad & lemon cream sauce | $20.00 |
| Croissant W/ Ham & Cheese | $9.00 |
| Avocado, Bacon, Cheese | $11.00 |
| Affogato | $4.50 |
| Strawberry Nojito - muddled fresh strawberries, lemon & mint topped w/ lemonade | $6.50 |
| Clean Here for the full menu for Senario Cafe |
| Ham & Mozzarella Sticks: four sticks filled with finely sliced smoked ham, melted mozzarella sprinkled with herb oil & sea salt. | $9.90 |
| Fremantle: pepperoni slices, red onions, mushrooms, Australian mozzarella & GPK's tomato sauce. | $11.50 |
| Ice-Cream Sundae: two scoops of vanilla ice-cream, topped with whipped cream, chocolate, caramel or strawberry sauce, crushed roasted peanuts & wafers. | $8.50 |
| Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. | $16.90 |
| Kathmandu: finely sliced chicken breast fillets marinated with tandoori spices & fresh broccoli served on a curry coconut sauce, topped with a mango chutney, herbed yoghurt & fresh parsley. | $23.50 |
| Rockhampton: pepperoni slices, finely sliced smoked ham, crispy bacon pieces, ground beef, Australian mozzarella & GPK’s rich tomato sauce. | $20.90 |
| Broome: finely sliced chicken breast fillets, Australian mozzarella & GPK's tomato sauce. | $16.90 |
| Nepolitana: penne with GPK’s tomato sauce, topped with shaved parmesan & fresh parsley. | $14.50 |
| Clean Here for the full menu for Gourmet Pizza Kitchen (GPK) |
| Mediterranean Salami, rocket, roasted capsicum, pesto | $7.50 |
| Add: Add Soy Milk, double shot, decaf, Hazelnut, Vanilla, Chocolate, Irish Cream | $0.50 |
| Chico Roll | $2.50 |
| Ham Cheese & tomato sandwich | $5.50 |
| Egg / Cheese / Sundried Tomato / Olives / Eggplant / Mushroom / Hommus / Tabouli / Antichokes / Roasted Capsicum / Avocado | $1.00 |
| Juice | $3.50 |
| Raisin Toast | $3.00 |
| All 600ml | $3.30 |
| Clean Here for the full menu for Hillz Kitchen |
| Name | Cuisines |
|---|---|
| Oakhill Oriental | Asian |
| YOUENI Foodstore | |
| Hilltop Phoenix | Chinese, Yum Cha |
| Cafe Casba | Cafes |
| Lollipops Playland and Cafe | Cafes |
| Saltwater Seafoods | Fish & Chips, Seafood |
| Devlin's Cakes | Bakery, Desert |
| Go Fresh | Takeaway Food |
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