Pub Food restaurant and takeaway menus in Plympton
The Highway Sample Menu
| Prosciutto w mustard, Woodside goat’s curd and rocket | $18 |
| 24hr sous vide pork belly (gf) w popcorn, fennel and spiced crackling | $15 |
| Manuka honey panna cotta (gf on request) w macadamia crumble, pickled pineapple and coriander | $14 |
| - Parmigiana - mozzarella, leg ham, provençale tomato sauce | $3.5 |
| Warmed McLaren Vale Coriole olives (v) | $6 |