Currently there is no menu available for Pub Hill Farm Bed & Breakfast & Karibu Cottage in Narooma. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Narooma below.
Name | Cuisines |
---|---|
Little Joe's Woodfire Pizza | Italian, Pizza & Pasta, European |
Pub Hill Farm Bed & Breakfast & Karibu Cottage | Italian, European |
Below you'll find samples from menus of places nearby.
Torta di Formaggio, Amarene e Amaretti Cheese cake with syruped red sour cherries and dusted amaretto biscuit, served with vanilla custard | $12.00 |
Scaloppine ai Funghi Veal slices, pan fried with mushrooms, garlic white wine, light gravy and parsley | $32.00 |
Ossobuco alla Milanese Yearling veal shin, slowly braised with red wine, diced vegetables, tomato reduction and Italian herbs | $29.00 |
Insalata Emilia Salad leaves, Roma tomato, Provolone cheese, honey, toasted almonds Extra virgin olive oil and apple cider vinegar dressing | $10.00 |
Deliziosa With chicken pieces, rocket salad, mozzarella cheese, oregano | $24.00 |
Insalata Caprese Wedged Roma tomato, Mozzarella cheese, extra virgin olive oil, cracked pepper and fresh basil | $13.00 |
Clean Here for the full menu for Sorriso Italian Restaurant |
Sweet Chili Jam Combo - a combination of chicken & beef stir fried with chili jam, onion, cashew nuts, shallot | $16.90 |
Pad Chaa Merk (Green Peppercorn) - stir fried fresh calamari with green peppercorn, chili, onion & mixed vegetables | $18.90 |
Tofu Satay - deep fried tofu topped with satay sauce | $7.50 |
Po Tak - spicy mix seafood soup with mushroom, basil & thai herbs | $10.90 |
Money Bags 'Thung Thong' (4) - mixture of crab meat, minced chicken, carrot & coconut wrapped in crispy pastry | $9.00 |
Thai Fish Cake 'Tod Mun Pla' (4) - minced fish mixed with thai spices & herbs, deep-fried & serve with sweet chilli sauce | $8.50 |
Clean Here for the full menu for Na Siam Thai Restaurant |
GARLIC PRAWN
Tomato Base, Cheese, Garlic Marinated Prawns, Fresh Capsicum, topped with Shallots and Chilli Oil |
|
SMASHED PUMPKIN
Tomato Base, Cheese, Roasted Pumpkin, Roasted capsicum, Basil Pesto, Feta Cheese, Shallots and Cashews |
|
S 15.00 | |
S 5.00 | |
S 16.00 | |
S 15.00 | |
SWINGER - Beans or Beef
Tomato Base, Cheese Spicy Beans or Beef, Roasted Capsicum, Spanish Onion topped with Tomato Salsa, Guacamole, Sour Cream & Corn Chips |
|
S 15.00 | |
Clean Here for the full menu for Little Joe's Woodfire Pizza |
Image | Name | Description | Cuisines |
---|---|---|---|
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian | |
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian | |
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian | |
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian | |
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian | |
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian | |
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian | |
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian | |
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
Name | Cuisines |
---|---|
Sorriso Italian Restaurant | Italian, Pizza & Pasta |
Na Siam Thai Restaurant | Thai |
Little Joe's Woodfire Pizza | Italian, Pizza & Pasta, European |
O'Brien's Hotel | Pub Food |
Ocean Palace Licensed Chinese Restaurant | Malaysian, Chinese, Thai |
Raw Prawn Bistro | |
The Inlet | |
Narooma Ice Creamery Cafe | Desert, Cafes |
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