-Chicken | $17.80 |
Spring roll
(3 pieces) mixed vegetables in crispy pastry served with sweet and sour sauce |
$5.80 |
-Chicken | $17.80 |
-Lamb | $20.80 |
Chicken bakar chef jet
Grilled chicken pieces served with our malaysia house's, chef jet´s special sauce |
$17.80 |
Mixed Vegetable with Oyster Sauce | $14.00 |
Honey King Prawn | $19.40 |
Chicken Omelette | $17.10 |
B.B.Q. Pork | $18.60 |
King Prawn with Sweet & Sour Sauce | $19.40 |
82. Chicken with Satay Sauce | $15.50 |
125. Nasi Lemak Special
(Bowl of coconut rice with curry chicken or curry beef, egg and pickle vegetables) |
$15.90 |
113. Vegetables with Omelette | $13.90 |
88. Sliced Pork with Satay Sauce | $14.50 |
45. Mongolian Lamb
Marinated slice lamb cooked with chef Mongolian sauce |
$15.90 |
Steamed or Fried Dim Sims (4) | $8.80 |
Melaccan King Prawns
in mild curry & coconut cream with onion & green beans |
$16.80 |
Massaman Chicken
with massaman curry potatoes & coconut cream |
$12.80 |
Chili Fish
in spicy hot chili sauce with onion , tomatoes & egg |
$13.50 |
Prawns | $6.80 |
Chicken in Satay Peanut Sauce | $13.20 |
King Prawns with Vegetables | $18.20 |
Chicken in Mongolian Sauce | $13.20 |
Pork in Salt & Pepper | $13.20 |
Canton Noodles - Chicken or Beef Egg Noodles with Vegies cooked in a Oyster Sauce | $11.90 |
Stir Fried Combination with Crispy Egg Noodle | $14.80 |
Stir Fried Combination Seafood Ho-fun in Egg Sauce | $15.80 |
Salty Fish Stir Fried Vermicelli | $14.80 |
Stir Fried Beef Ho-fun in Black Bean Sauce | $14.80 |
Steamed Chicken with Ramen in Curry Sauce | $13.80 |
Crispy skin chicken with sweet thai chilli sauce | $12.90 |
Thai fish cake (3) | $6.00 |
-Chicken chow mein | |
Sate scallops | $15.80 |
Squid with BBQ sauce | $12.50 |
Roast Duck and Roast Po | $15.50 |
Roast Pork | $12.50 |
Nasi Melak
coconut rice accompanied by chicken or beef curry sambal ikan bills egg peanuts and cucumber |
$14.50 |
pork | $12.50 |
Prawn | $13.50 |
Malaysian, Indonesian and Indian all meat curries | - |
Nasi Goreng - special fried rice topped with chicken satays | $16.50 |
Thai Mixed Seafood with Vegetables | $18.50 |
Coconut Prawns 4 pcs (Coconut Prawns as main $17.00) | $8.50 |
Fresh Chopped Chilli | $1.00 |
Satay Combination | $14.00 |
Nasi Goreng (Spicy Hot) Fried Rice | $9.50 |
Scallops with Black Bean Sauce | $18.50 |
Special Fried Rice | $8.50 |
King Prawns with Chilli Sauce | $17.50 |
Curry King Prawns GF, Mild | $18.00 |
Deep Fried Duck - with Your Choice of: Lemon, Plum or Sweet & Sour Sauce | $18.00 |
Sze Chuan Beef Hot, GF | $14.00 |
Mongolian Combination GF, Mild | $17.00 |
Salt & Pepper Chicken Mild | $15.00 |
Dim Sim (4) Steamed or Fried | $5.40 |
Stir-Fried Beef with Shallots & Onion | $12.20 |
Beef with Cashews/Almonds | $12.20 |
Salt & Pepper Soft Shell Crab | $14.80 |
Steamed Chinese Vegetables in Oyster or Garlic Sauce | $10.00 |
Kabana | $2.40 |
Wedges chicken chips | $3.70 |
Battered Fish | $4.00 |
Cheeseburger | $5.30 |
Prawn Cutlets | $1.20 |
The Ultimate Surf & Turf serves 2-4 people Wagyu Rump Cap 500g, 4 ½ Wood Fired Morton Bay Bugs with garlic butter, 10 Wood Fired Mooloolaba King Prawns in garlic cream with a choice of 2 sauces and 3 | $109.00 |
- add salt & lemon pepper calamari | $6.50 |
Calamari marinated in confi t garlic and lightly dusted in salt, lemon pepper and bread crumbs, fl ash fried until crisp and tender served with chips, salad and aioli | $23.90 |
- natural | $3.50 each |
Coffin Bay Oysters | - |
CHICKEN NASI GORENG Malaysian fried rice | $11.50 |
SODA BANDUNG ice rose milk with soda water | $4.50 |
TEH O AIS LIMAU ice thick black tea with lime | $4.00 |
KARIPAP beef & potato / sardine & onion curry puff | $2.00 |
CHICKEN MEE GORENG Malaysian fried noodles | $11.50 |