Sambal (traditional)
Calamari or king prawns cooked in a spicy sambal sauce with okra, tomatoes and onions |
|
-Chicken | $15.80 |
Laksa
Malaysian style curry, coconut milk, vegetables and rice noodles |
|
-King prawns | $19.80 |
Pad thai
Popular fried rice stick noodles with chicken and king prawn in our sensational pad thai sauce |
$14.80 |
Seafood Combination with Vegetables | $21.80 |
Short Soup (Won Ton) | $7.90 |
Boiled Rice (Small / Large) | $3.90/$5.80 |
Beef with Oyster Sauce | $14.90 |
Satay Ayam (Chicken) (3 sticks) | $7.70 |
40. Crispy Skin Chicken
Deep fried crispy chicken with five spice |
$15.90 |
7. Roti Canai (2) | $9.50 |
Pork Rib | $15.90 |
9. Fried Wonton (6) | $6.00 |
72. Sliced Steak with Chilli Sauce | $14.50 |
Sweet & Sour Pork with Pineapple | $ 12.80 |
Coconut Prawns (3)
king prawns rolled in coconut , lightly fried |
$6.00 |
Kong Po Fish
sautéed & cashews in sweet dark soy |
$14.20 |
Curry Laksa (Large Size)
Noodle Soup with Prawns, chicken tofu & sprout |
$11.80 |
Cantonese Pork with BBQ Sauce | $12.90 |
Wok Vegetables Wok-Fried Mixed Vegie's | $9.50 |
Beef with Cashew Nuts | $13.20 |
King Prawns in Satay Peanut Sauce | $18.20 |
Pork in Plum Sauce | $13.20 |
King Prawns with Cashew Nuts | $18.20 |
Stir Fried Combination Ho-fun in Egg Sauce | $14.80 |
Braised Combination Ho-fun in Hokkien Style | $14.80 |
Steamed Chicken with Ramen in Curry Sauce | $13.80 |
Stir Fried Combination Seafood with Crispy Egg Noodle | $15.80 |
Singapore Style Fried Vermicelli | $14.80 |
Tiger prawn chow mein or soft mein | $16.50 |
Dry beef with special sauce | $12.90 |
Stir fried beansprouts | $11.50 |
Braised beef with bean sprouts | $12.90 |
San choi bow | $14.50 |
Fish | $13.00 |
Thin Egg Noodles | |
Beef | $12.50 |
pork | $12.50 |
Prawn | $13.50 |
Mixed Seafood with Salad | $18.50 |
Chicken Won Ton BBQ Pork Noodle Soup | $16.50 |
Lime Chicken with Salad - Crisp battered brest with rich sauce dressing | $15.50 |
Penang Char Kway Teow - flat rice noodle with chicken, bbq pork and shrimp | $14.50 |
Mixed Vegetables with Ginger and Tofu | $14.50 |
Vegetable Fried Rice | $8.50 |
Prawn Cutlet (4) | $6.50 |
King Prawn Omelette | $17.50 |
King Prawns with Cashews | $17.50 |
Pack A - includes 4 Spring Rolls - Sweet and Sour Pork - Chicken with Cashew Nuts - Large Fried Rice - Prawn Chips | $36.00 |
Rainbow Beef - deep fry beef, then stir fry with veges in Peking sauce | $15.00 |
Crispy Pork in Plum Sauce - deep fry pork then stir fry with veges in plum sauce | $15.00 |
Sang Choi Bow (2) GF | $9.00 |
Beef with Black Bean GF | $14.00 |
Satay Lamb GF, Mild | $17.00 |
Crab Meat & Sweet Corn Soup | $6.00 |
Gado Gado | $10.00 |
Special Fried Rice (Small/Large) | $7.50/$9.00 |
Crispy Beef | $12.20 |
Garlic King Prawns or Scallops | $16.90 |
Chicko Roll | $2.40 |
Fish Cakes | $2.20 |
Hamburger 'w' Bacon & Egg | $5.70 |
Sea Shantys | $1.20 |
Kabana | $2.40 |
The Ultimate Surf & Turf serves 2-4 people Wagyu Rump Cap 500g, 4 ½ Wood Fired Morton Bay Bugs with garlic butter, 10 Wood Fired Mooloolaba King Prawns in garlic cream with a choice of 2 sauces and 3 | $109.00 |
Chicken Schnitzel crumbed chicken breast schnitzel served with chips, garden salad and choice of one sauce | $20.90 |
Bowl of Sweet potato chips | $9.90 |
Wagyu Triple Cheese Burger home made Wagyu beef pattie served medium with lettuce, brie cheese, swiss cheese, cheddar cheese, pickles and our own special sauce in a toasted Turkish bun | $20.90 |
TEHTARIK Malaysian thick white stretched tea | $4.00 |
SEAFOOD MEE GORENG Malaysian fried noodles | $13.00 |
SAMOSA chicken & potato samosa | $2.00 |
NASI LEMAK AYAM GORENG coconut rice served with fried chicken wing, sambal, egg, cucumber, fried anchovies & peanuts | $9.50 |
Container with lid | $0.50/each |