| Pakora - mixed vegetables delicately spiced, dipped in batter and deep fried (4) | $5.90 |
| Vegetable Somasa - Pastry triangles filled with potatoes, peas cumin seed and deep fried (2) | $5.90 |
| Meat Somasa - Pastry triangles filled with mince meat, peas cumin seed and deep fried (2) | $5.90 |
| Mixed Platter (Min 2 persons) - Consisits of Tandoori Chicken, Lamb Sheekh Kebab Samosa, King Prawns | Per person: $8.00 |
| Chicken Tikka - Boneless chicken morsels marinated in Yoghurt, lime juice and spices | $8.00 |
|
Tandoori Chicken - Spring chicken marinated in yoghurt and selected herbs
Half: $8.00, Whole: $14.50 |
- |
| Lamb Sheekh Kebabs - Finger rolls of minced lamb skewered in Tandoor | $5.90 |
| Tandoori Lamb Cutlets - Delicious spicy cutlets in chilli and rum sauce (4) | $15.90 |
| Rajah Prawns - Fresh king prawns mildly spiced and cooked in Tandoor | $12.90 |
| Fish and Chips | $7.90 |
| Chicken Nuggets and Chips | $7.90 |
| Saffron Rice | $2.00 |
| Prawn A'la Kashmiri - Fresh prawns marinated in sauce from fresh spices & cooked in special sauce | $17.90 |
| Prawn Masala - Fresh prawns cooked with the spices, onions, tomato, capsicum and lemon Juice | $17.90 |
| Prawn Malabar - King prawns marinated in exotic spices and simmered in coconut cream | $17.90 |
| Fish Masala - Fresh fish marinated in oriental sauce and cooked with ginger, garlic and herbs | $15.90 |
| Fish Malabar - Fresh fish delicately seasoned and prepared in a delightful coconut cream and curry sauce | $15.90 |
| Mixed Seafood Masala - Pan fried seafood prepared with tomato, onion, capsicum | $17.90 |
| Saffron Rice | $2.00 |
| Mango Chicken - Tender chicken fillet prepared with mild spices, mango and cream | $16.90 |
| Chicken Moghlai - Chicken pieces marinated in fruit juices, selected herbs, rare spices, saffron | $15.90 |
| Chicken Do- Piyaza - Tender chicken prepared with onion, mushrooms and hot spices | $15.90 |
| Benzir Chicken - Tender chicken fillet marinated in special spices with fresh coconut & Afghan nuts | $15.90 |
| Butter Chicken - Tandoor chicken tikka cooked with mild spices, cream and butter | $15.90 |
| Chicken Tikka Masala - Fresh chicken fillet with capsicum and tomato (Med) | $15.90 |
| Saffron Rice | $2.00 |
| Rogan Josh - Our special lamb curry with rare herbs in provincial style | $15.90 |
| Beef' Bombay - Beef pieces marinated in traditional spices and tomatoes added with fresh herbs | $15.90 |
| Lamb or Beef Pasanda - Cooked in thick gravy finished with fresh cream garnished with almonds | $15.90 |
| Lamb or Beef Korma - Mild curry in a thick creamy sauce and a dash of yoghurt | $15.90 |
| Lamb or Beef Saag - Cooked with English spinach and mild spices | $15.90 |
| Lamb or Beef Madras - Diced cubes of meat cooked in hot spices and coconut cream. | $15.90 |
| Vindaloo (Hot) - Lamb, beef, chicken, fish or prawn. Traditional Goanese speciality cooked in vinegar and hot spices | $16.90 |
| Navaratan - Assortment of fresh garden vegetables prepared in herbs, butter, tomatoes and cream | $13.90 |
| Shahi Korma - Fresh graden vegetables steamed, prepared with cream, cheese and exotic spices | $13.90 |
| Zenobia - Balls of cottage cheese, potatoes, Afghan nuts and cooked in rich kashmiri sauce | $13.90 |
| Nentara - Fresh garden vegetables in season , deliciously spiced for a gourmet | $13.90 |
| Panner Saag, Aoloo Saag, Vegetable Saag - Cooked in creamed spinach and rare spices | $13.90 |
| Dal Makhni - Combination of lentils seasoned and tempered with butter | $10.90 |
| Shabnam Curry - Our special curry, seasoned with mushrooms, potato and fresh garden peas | $13.90 |
| Banana & Coconut, Tomato onion salad, Cucumber Raita, Mango Chutney | $2.50 |
| Pickles, Papadams(4), Hot mint chutney each | $2.50 |
| Accompaniments Platter - A combination of any four (4) accomapaniments | $8.00 |
| Biryani A'la Kashmiri - Aromatic saffron rice garnished with mixed dried fruits | $6.90 |
| Biryani A'la Nuwabi- Rice cooked with diced lamb, selected nuts, herbs and spices | $15.90 |
| Murgh Biryani - Saffron rice cooked together with chicken and blended with spices | $15.90 |
| Prawn Biryani - Saffron rice cooked together with prawns , nuts and selected spices | $16.90 |
| Nan - Leavened bread cooked in the tandoor | $2.00 |
| Garlic Nan - Nan with touch of garlic | $2.75 |
| Nan Kashmiri - Nan made with dried fruits | $2.75 |
| Shahi Nan - Stuffed with cheese | $4.00 |
| Keema Kulcha - Nan stuffed with lamb mince and spices | $4.00 |
| Masala Kulcha - Nan stuffed with potatoes, peas and onions | $4.00 |
| Tandoori Pratha - Buttered and layered wholemeal bread | $3.00 |
| Pommi Nan - Nan stuffed with chilli, cottage cheese, onion and corinader | $4.00 |
| Roti - Roti wholemeal bread | $2.00 |
| Gulab Jamun - Golden fried dumplings made of milk and wrapped around in coconut | $3.50 |
| Mango Kulfi - Indian ice cream made of mangoes and milk | $3.90 |
| Ice Cream - With your favourite toppings of strawberry, chocolate or caramel or just plain | $2.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Anisha's Indian Restaurant | Indian, Asian |
| Rajdhani Indian Restaurant | Asian, Indian |
Below you'll find samples from menus of places nearby.
| Birthday cake chocolate | N/A |
| Baked Cheesecake with Raspberry, Strawberry, Mango. Passionfruit or blueberry topping | N/A |
| - Lorraine | N/A |
| Banana Bread 12 / 14 Slices 2.2kg Banana Bread | N/A |
| Brownies | N/A |
| Chocolate Souffle Tart | N/A |
| 40th birthday cake | N/A |
| Carrot Cake - Moist carrots with roasted walnuts coated in smooth cream cheese icing with diced walnuts | N/A |
| Clean Here for the full menu for Ludo's Gourmet Kitchen |
| Mango Frozen Yoghurt | $6.95 |
| - Chicken & Avocado | $15.95 |
| - Fruit Jelly with ice-cream Peach, strawberry, apple or pineapple | $5.50 |
| Chocolate Mudcake | $7.95 |
| Jaffa Cake | $7.95 |
| Clean Here for the full menu for Avoca Beach Pizzeria & Pasta |
| Special Fried Rice (Wok fried rice with Chicken & King Prawns | $10.50 |
| Strawberry Sorbet (beautiful smooth sorbet topped with fresh strawberries) | $6.50 |
| BlackPepper Beef | $15.50 |
| Malay Fish Curry (Tender Barramundi fillet cooked in creamy coconut curry with fresh bean and tomatoes) | $21.00 |
| Deluxe Banquet - 6 Course | $30.00 per person |
| Curry Undang (King Prawn) | $18.50 |
| Garlic King Prawns | $18.50 |
| Mee Goreng (Stir fried egg noodle, Chicken, King Prawn, eggs, beansprouts, with a touch of mild curry, topped with creamy peanut sauce) | $14.50 |
| Clean Here for the full menu for Allmalay |
| Banana fritters w/ ice-cream and topping | $6.50 |
| Sizzling king prawns | $19.50 |
| King Prawns | $13.00 |
| Dim Sims, fried or steam | $7.50 |
| Crispy skin chicken w/ bone in with either salt & pepper seasoning | $17.00 |
| Deep fried or steamed duck with orange sauce | $23.00 |
| Steamed fish fillets w/ ginger & shallots | $18.50 |
| Crispy skin chicken w/ bone in with either lemon sauce | $17.00 |
| Clean Here for the full menu for Chopstix Avoca Beach |
| Name | Cuisines |
|---|---|
| Hi-Tide Cafe | Cafes |
| Avoca Sands Cafe | Cafes |
| Ludo's Gourmet Kitchen | Bakery |
| Treetops Restaurant | Modern Australian |
| Burger Girls | Takeaway Food, Hamburgers |
| Avoca Beach Pizzeria & Pasta | Mediterranean, Greek, Mexican, Spanish, Italian |
| Avoca Thai | Thai, Asian |
| Anisha's Indian Restaurant | Indian, Asian |
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