Pakora - mixed vegetables delicately spiced, dipped in batter and deep fried (4) | $5.90 |
Vegetable Somasa - Pastry triangles filled with potatoes, peas cumin seed and deep fried (2) | $5.90 |
Meat Somasa - Pastry triangles filled with mince meat, peas cumin seed and deep fried (2) | $5.90 |
Mixed Platter (Min 2 persons) - Consisits of Tandoori Chicken, Lamb Sheekh Kebab Samosa, King Prawns | Per person: $8.00 |
Chicken Tikka - Boneless chicken morsels marinated in Yoghurt, lime juice and spices | $8.00 |
Tandoori Chicken - Spring chicken marinated in yoghurt and selected herbs
Half: $8.00, Whole: $14.50 |
- |
Lamb Sheekh Kebabs - Finger rolls of minced lamb skewered in Tandoor | $5.90 |
Tandoori Lamb Cutlets - Delicious spicy cutlets in chilli and rum sauce (4) | $15.90 |
Rajah Prawns - Fresh king prawns mildly spiced and cooked in Tandoor | $12.90 |
Fish and Chips | $7.90 |
Chicken Nuggets and Chips | $7.90 |
Saffron Rice | $2.00 |
Prawn A'la Kashmiri - Fresh prawns marinated in sauce from fresh spices & cooked in special sauce | $17.90 |
Prawn Masala - Fresh prawns cooked with the spices, onions, tomato, capsicum and lemon Juice | $17.90 |
Prawn Malabar - King prawns marinated in exotic spices and simmered in coconut cream | $17.90 |
Fish Masala - Fresh fish marinated in oriental sauce and cooked with ginger, garlic and herbs | $15.90 |
Fish Malabar - Fresh fish delicately seasoned and prepared in a delightful coconut cream and curry sauce | $15.90 |
Mixed Seafood Masala - Pan fried seafood prepared with tomato, onion, capsicum | $17.90 |
Saffron Rice | $2.00 |
Mango Chicken - Tender chicken fillet prepared with mild spices, mango and cream | $16.90 |
Chicken Moghlai - Chicken pieces marinated in fruit juices, selected herbs, rare spices, saffron | $15.90 |
Chicken Do- Piyaza - Tender chicken prepared with onion, mushrooms and hot spices | $15.90 |
Benzir Chicken - Tender chicken fillet marinated in special spices with fresh coconut & Afghan nuts | $15.90 |
Butter Chicken - Tandoor chicken tikka cooked with mild spices, cream and butter | $15.90 |
Chicken Tikka Masala - Fresh chicken fillet with capsicum and tomato (Med) | $15.90 |
Saffron Rice | $2.00 |
Rogan Josh - Our special lamb curry with rare herbs in provincial style | $15.90 |
Beef' Bombay - Beef pieces marinated in traditional spices and tomatoes added with fresh herbs | $15.90 |
Lamb or Beef Pasanda - Cooked in thick gravy finished with fresh cream garnished with almonds | $15.90 |
Lamb or Beef Korma - Mild curry in a thick creamy sauce and a dash of yoghurt | $15.90 |
Lamb or Beef Saag - Cooked with English spinach and mild spices | $15.90 |
Lamb or Beef Madras - Diced cubes of meat cooked in hot spices and coconut cream. | $15.90 |
Vindaloo (Hot) - Lamb, beef, chicken, fish or prawn. Traditional Goanese speciality cooked in vinegar and hot spices | $16.90 |
Navaratan - Assortment of fresh garden vegetables prepared in herbs, butter, tomatoes and cream | $13.90 |
Shahi Korma - Fresh graden vegetables steamed, prepared with cream, cheese and exotic spices | $13.90 |
Zenobia - Balls of cottage cheese, potatoes, Afghan nuts and cooked in rich kashmiri sauce | $13.90 |
Nentara - Fresh garden vegetables in season , deliciously spiced for a gourmet | $13.90 |
Panner Saag, Aoloo Saag, Vegetable Saag - Cooked in creamed spinach and rare spices | $13.90 |
Dal Makhni - Combination of lentils seasoned and tempered with butter | $10.90 |
Shabnam Curry - Our special curry, seasoned with mushrooms, potato and fresh garden peas | $13.90 |
Banana & Coconut, Tomato onion salad, Cucumber Raita, Mango Chutney | $2.50 |
Pickles, Papadams(4), Hot mint chutney each | $2.50 |
Accompaniments Platter - A combination of any four (4) accomapaniments | $8.00 |
Biryani A'la Kashmiri - Aromatic saffron rice garnished with mixed dried fruits | $6.90 |
Biryani A'la Nuwabi- Rice cooked with diced lamb, selected nuts, herbs and spices | $15.90 |
Murgh Biryani - Saffron rice cooked together with chicken and blended with spices | $15.90 |
Prawn Biryani - Saffron rice cooked together with prawns , nuts and selected spices | $16.90 |
Nan - Leavened bread cooked in the tandoor | $2.00 |
Garlic Nan - Nan with touch of garlic | $2.75 |
Nan Kashmiri - Nan made with dried fruits | $2.75 |
Shahi Nan - Stuffed with cheese | $4.00 |
Keema Kulcha - Nan stuffed with lamb mince and spices | $4.00 |
Masala Kulcha - Nan stuffed with potatoes, peas and onions | $4.00 |
Tandoori Pratha - Buttered and layered wholemeal bread | $3.00 |
Pommi Nan - Nan stuffed with chilli, cottage cheese, onion and corinader | $4.00 |
Roti - Roti wholemeal bread | $2.00 |
Gulab Jamun - Golden fried dumplings made of milk and wrapped around in coconut | $3.50 |
Mango Kulfi - Indian ice cream made of mangoes and milk | $3.90 |
Ice Cream - With your favourite toppings of strawberry, chocolate or caramel or just plain | $2.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Rajdhani Indian Restaurant | Indian, Asian |
Rajdhani Indian - Gosford | Indian |
Below you'll find samples from menus of places nearby.
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink | $8.95 |
BLT Twister - | $6.95 |
Regular Twister - | $6.95 |
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink | $32.95 |
5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin | $12.25 |
Original Recipe Chicken 1 Piece - | $3.00 |
3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink | $10.95 |
Chicken Caesar Twister | $6.95 |
Clean Here for the full menu for KFC |
Beef Lasagne Served with garden salad | $19.9 |
Homestyle Chicken Tenders & Chips | $7.9 |
Chocolate Créme Brûlée Crack through crisp toffee into a traditional vanilla custard set with a delicious dollop of chocolate ganache. | $7.0 |
Oysters Kilpatrick - seasonal (each) | $2.5 |
Garlic Prawns Prawns in a creamy garlic sauce, served with jasmine rice & garden salad | $23.9 |
Chicken all’ Avocado Char grilled breast of chicken topped with avocado & your choice of prawns or bacon (or both, add 3.0) , finished with a creamy garlic sauce | $28.9 |
Chocolate Mousse Always a hit, our chocolate mousse is served with cream and sprinkled with grated chocolate. Gluten Free. | $5.5 |
King Prawns King prawns in a home-made tempura batter. Served with beer battered chips & garden salad | $25.9 |
Clean Here for the full menu for Trackside Restaurant |
Image | Name | Description | Cuisines |
---|---|---|---|
Chicken Tikka Masala | Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off! | Indian | |
Lamb Madras | A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down! | Indian | |
Butter Chicken | Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish. | Indian | |
Onion Bhaji | One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. | Indian | |
Kingfisher | This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry. | Indian | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
Name | Cuisines |
---|---|
Nick's Pizza, Pasta & Kebabs | Pizza & Pasta |
Japanese Teppanyaki BBQ Restaurant | Barbeque, Asian |
Generals Takeaway | Takeaway Food |
Snack Shack Takeaway | Takeaway Food |
KFC | Hamburgers, Takeaway Food |
BCBC | Cafes |
Swiss Chalet Cafe And Take Away | Lebanese |
Saltwater Quality Seafoods West Gosford | Seafood, Fish & Chips |
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