Aloo baingan
Couliflower and eggplant tossed together with hand-picked indian spices |
$14.90 |
Vegetable cha rassa
Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices |
$15.90 |
Pumpkin five spices
Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty |
$14.90 |
Umami chick-pea curry
Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch |
$14.90 |
Malai kofta
Vegetable and cottage cheese dumplings simmered in a creamy sauce |
$15.90 |
Punjabi kadhi
Chickpea flour dumpling in a yoghurt gravy |
$14.90 |
Sarson da saag
signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others |
$16.90 |
Kunna paneer
Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy |
$17.90 |
Kadhai paneer
Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices |
$16.90 |
Palak paneer
Indian cottage cheese in smooth and vibrant pureed spinach |
$16.90 |
Gohst mirichi paneer(Nuclear strength hot)
Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before) |
$17.90 |
Yellow daal
Yellow split lentils cooked with spices |
$12.90 |
Daal Makhani
Balck lentils cooked in traditional way |
$12.90 |
Butter chicken
Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews |
$15.90 |
Chicken tikka masala
Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews |
$15.90 |
Murg makhan masala
Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews |
$16.90 |
Classic chicken curry
Highway style chicken curry - boneless chicken cooked with handpicked spices |
$15.90 |
Goa green chicken
Boneless chicken cooked with srping onions, coriander, spinach and green chilies |
$16.90 |
Chicken dhauladhar
Boneless chicken cooked in korma style with cream and almonds |
$15.90 |
Beef madrac
Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices |
$16.90 |
Beef vindaloo
Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices |
$16.90 |
Lamb roganjosh
Spring lamb slow cooked with aromatic spices resulting in a bearty curry |
$16.90 |
Patiala shahi gosht
A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices |
$15.90 |
Mustard fish curry
Borramundi fish tossed with mustard and aromatic |
$17.90 |
Cucumber raita | $4.00 |
Onion salad | $4.00 |
Green salad | $9.00 |
green chillis | $3.00 |
Mint chutney | $3.00 |
Mango chutney | $3.00 |
Plain yoghurt (dahi) | $4.00 |
Butter | $3.00 |
Mixed pickle | $3.00 |
Lime pickle | $3.00 |
Peas pulao | $10.00 |
Jeera rice | $8.00 |
Steamed rice | |
-Small | $3.00 |
-Large | $6.00 |
Tandoori plain roti (no butter) | $3.00 |
Tandoori butter naan / butter roti | $3.00 |
Garlic naan | $4.00 |
Ajwaini laccha paranatha | $5.00 |
Kashmiri naan | $7.00 |
Keema naan | $7.00 |
Onion chilli kulcha | $6.00 |
Makki roti(corn flat bread)
Minimum order 2 per table |
$5.00 |
Cheese naan | $7.00 |
We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination | |
Gulab jamun(2pcs)
Homemade indian cottage cheese dumpling in syrup |
$7.00 |
Kulfi
Homemade indian ice cream |
$8.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Delhi Rocks | Indian |
Flora Indian Restaurant | Asian, Indian |
Curry Corner | Asian, Indian |
Red Pepper Indian Restaurant | Indian, Asian |
Curry Bar | Asian, Indian |
Below you'll find samples from menus of places nearby.
Vegetable Pastie | N/A |
Egg and Bacon Pie | N/A |
Famous Steak Pie | N/A |
Hot and Spicy Pie | N/A |
Chicken and Mushroom Pie | N/A |
Cracked pepper Pie | N/A |
Steak and Kidney Pie | N/A |
Cornish Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Fresh Fruit Salad | $8.50 |
Herbal Tea Pots | Cup $3.80 |
Hot Chocolate | Cup $3.80 |
Bruschetta | $8.50 |
Mushrooms | $2.50 |
Please ask your waiter | POA |
Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
Clean Here for the full menu for Nick's Spaghetti Bar |
Szechuan aromatic duck steamed and fried till crispy
Served with plum sauce |
$26.00 |
Smoked fish
With sweet savoury sauce with herb and spices |
$11.50 |
Garlic scallop
With vegetable |
$28.80 |
Combination crispy noodles | $16.80 |
Fried "hor fun"
With beef and shallot |
$13.80 |
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
Chilli chicken
With steamed rice |
$12.80 |
Clean Here for the full menu for Sungs Kitchen |
Cheese kimchi sausage stew | |
-Extra ramen
ramen |
$3.00 |
Grilled sashimi set 1
Seared fillets of salmon and eel sashimi prepared on the table |
$25.00 |
Seafood spring onion pancake
Pancake comprising of fresh seafood pan fried over a bed of spring onion |
$17.00 |
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
Spring roll salad
Handmade deep fried harumaki |
|
Seafood sausage stew | |
Spicy pork bulgoki
Stir-fried thinly sliced pork belly with sweet chili sauce |
$15.00 |
Clean Here for the full menu for Darac Bar & Grill |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
-Add chips | $3.50 |
-Honey & walnut gluten free toast available | |
-Add toast | $2.50 |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateSunday 11:30am–11pm
Monday Closed
Tuesday 11:30am–11pm
Wednesday11:30am–11pm
Thursday 11:30am–11pm
Friday 12pm–12am
Saturday 12pm–12am