Butter Naan
freshly baked refine flour triangular shaped buttered bread, topping with homemade butter |
$3.90 |
Vegetable Korma
Fresh seasonal vegetables simmered in mild creamy cashew and onion based sauce, finished with cream and hint of saffron |
$17.90 |
Side Dish Platter
cucumber, onion & tomatoes/mixed pickle/cucumber raita/banana & coconut |
$8.90 |
Tomato Lemon & Coriander Soup
A classic blend of fresh roma tomatoes, fresh green coriander leaves and lemon zest |
$6.90 |
Lamb Korma | $9.90 |
Sweet potato wedges | $7 |
300g grass fed rump steak. Char-grilled. Served with fresh salad and chips | $25 |
Chorizo croquettes. Mini fried crumbed rolls of mashed potato, mozzarella cheese and spanish chorizo sausage. Paprika aioli (3) | $11 |
Add sauce; Creamy Garlic; Mushroom; Dianne; Anchovy Butter (All sauces are made from scratch and are gluten free) | $4 |
Fries with aioli | $6 |
Chipolata sausages | N/A |
Beer battered flathead fillets & chips Fish fillets encased in a light, crunchy beer batter. Served with tartare sauce, seasoned chips and salad. | N/A |
Fresh avocado | N/A |
Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. | N/A |
- Smoked salmon | N/A |
Chorizo & cloudy bay clams chili, fresh herbs, garlic & olive oil w/ spaghetti | $27.90 |
- (following meals are served w/ vegetables) | - |
Spiced orange mascarpone brandy snap basket | $12.90 |
“My place” affogato frangelico / espresso / ice cream | $12.90 |
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