Irish restaurant and takeaway menus in Regional Wide Bay-Burnett
The Golden Ox
Middle Eastern, Mediterranean, Greek, French, Irish, Italian, Spanish, Indian, Mexican, Japanese, Asian, American, Lebanese, Chinese, International, European
330 Oxley Ave, Margate, QLD, 4019, Australia
The Golden Ox Sample Menu
| Apple Rhubarb Clafotuis,Butterscoth Sauce, Praline Cream, Ice Cream | $14.40 |
| Coconut Parfait - Ginger Pineapple Compote, Praline Cream,Lime Syrup | $13.90 |
| Chef’S Delicious Soup - With Warm Bread | $14.40 |
| Macadamia Crusted Barramundi Fillet - With Baby Creamy Potatoes, Artichoke,Sautee Vegetables, Chive Crème Fraiche | $33.90 |
The Caxton Hotel Sample Menu
| Fillet of Crispy Skinned Salmon - A pan fried 300g fillet of Tasmanian salmon crusted with sesame seeds. Presented with fresh asparagus & baby watercress on a dill risotto | $27.9 |
| Ramekin of salt & pepper calamari | $7.9 |
| Our Famous Prime Beef Sausage Platter - Prime beef sausage char grilled to perfection & served with The Caxton’s own dipping sauce. Ideal as a starter for two to share, genuine prime cuts of meat used | $13.9 |
| Grilled Fish of the Day - A large fillet of market fresh fish served golden brown. Presented on a potato & corn cake with fresh greens. Finished with a watermelon & tomato salsa | $28.9 |
| Garlic Prawns & Spaghetti - Large juicy green prawn cutlets pan fried with crushed garlic and herb butter & then served on Al dente buttered spaghetti | ENT: $17.9; M/C: $27.9 |
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