Chicken Satay Four chicken satay's topped with peanut sauce | $10.90 |
Spring Rolls Four crisp spring rolls filled with vegetables and vermicelli | $8.90 |
Curry Puffs Four assorted vegetables flavoured with curry powder in puff pastry | $8.90 |
Thai Fish Cake Four traditional Thai fish cakes, served with sweet chilli sauce | $10.90 |
Chicken Pandan Four marinated pieces of chicken wrapped in pandan leaves | $10.90 |
Rena's Mixed Entrees One spring roll, one chicken satay, one fish cake, one curry puff and one chicken pandan | $11.90 |
Tom Yum Prawn Spicy sweet and sour soup, prawn or chicken with mushroom and oriental herbs | $10.90 |
Tom Yum Chicken Spicy sweet and sour soup, prawn or chicken with mushroom and oriental herbs | $8.90 |
Tom Kha Prawn Gentle coconut soup with prawn or chicken with mushroom and oriental herbs | $10.90 |
Tom Kha Chicken Gentle coconut soup with prawn or chicken with mushroom and oriental herbs | $8.90 |
Yum Prawn Prawn or squid salad with chilli jam and Thai herb | $19.90 |
Yum Squid Prawn or squid salad with chilli jam and Thai herb | $19.90 |
Larp Chicken Spicy minced chicken with fresh Thai herbs | $17.90 |
Yum Mixed Seafood Prawns, squid, mussel and scallop salad with chilli jam, fresh lemon juice, lemongrass and mint | $21.90 |
Pla Chicken Marinated grilled chicken with chilli jam, tamarind, lemongrass, kafir, lime leaves and basil leaves | $17.90 |
Yum Woon Sen Vermicelli salad with chicken mince, prawn, lemon juice, chilli jam and fresh Thai herb | $16.90 |
Duck Salad B.B.Q. duck salad with chilli jam, fresh lemon juice fruit and vegetables | $22.90 |
Green Curry (Chicken or Beef) Traditional curry chicken, beef or prawn with coconut milk, basil leaves and vegetables | $15.90 |
Green Curry (Prawn) Traditional curry chicken, beef or prawn with coconut milk, basil leaves and vegetables | $19.90 |
Red Curry (Chicken or Beef) Gently spiced red curry chicken, beef or prawn with coconut milk, basil leaves and vegetables | $15.90 |
Red Curry (Prawn) Gently spiced red curry chicken, beef or prawn with coconut milk, basil leaves and vegetables | $19.90 |
Thia Massaman Beef Curry Mild curry of tender beef with coconut milk, potatoes, onions, carrots and cashew nuts | $16.90 |
Red Duck Curry B.B.Q. Duck gently spiced red curry with coconut milk and vegetables | $22.90 |
Traditional Thai Chicken or Beef Basil Chicken, Beef or Prawn in a tangy chilli sauce, kaffir lime leaves, vegetables and basil leaves | $15.90 |
Traditional Thai Prawn Basil Chicken, Beef or Prawn in a tangy chilli sauce, kaffir lime leaves, vegetables and basil leaves | $19.90 |
Chicken & Cashew Nuts Chicken stir fry with cashew nuts and vegetables | $15.90 |
Chicken or Beef Basil Chicken, Beef or Prawn stir fried with vegetables, chilli and basil leaves | $15.90 |
Prawn Basil Chicken, Beef or Prawn stir fried with vegetables, chilli and basil leaves | $19.90 |
Chicken or Beef with Oyster Sauce Chicken, Beef or Prawn stir fried with vegetables and oyster sauce | $15.90 |
Prawn with Oyster Sauce Chicken, Beef or Prawn stir fried with vegetables and oyster sauce | $19.90 |
Chicken or Beef with fresh chilli Chicken, Beef or Prawn stir fried with vegetables, and fresh chilli | $15.90 |
Prawn with fresh chilli Chicken, Beef or Prawn stir fried with vegetables, and fresh chilli | $19.90 |
Chicken or Beef with Ginger Chicken, Beef or Prawn stir fried with vegetables and fresh ginger | $15.90 |
Prawn with Ginger Chicken, Beef or Prawn stir fried with vegetables and fresh ginger | $19.90 |
Chicken or Beef topped with Peanut Sauce Chicken, Beef or Prawn stir fried with peanut sauce on top | $15.90 |
Garlic Pepper Beef Stir fried garlic pepper beef with chinese bok choy and broccoli, snow peas and zucchini | $17.90 |
Crispy Chicken Deep fried chicken with red curry paste and cashew nuts. | $17.90 |
Black Pepper Chicken Fried chicken with black peppers, onion and capsicum | $17.90 |
Chefs Special Basil Fried chicken or beef with onion, garlic, chilli and basil | $17.90 |
Stir Fried Red Beef Curry Stir fried beef with red curry paste, Thai herbs, beans and capsicum | $15.90 |
Stir Fried Prawns Stir fried prawns with mixed vegetables | $19.90 |
Kung Phad Phed Stir fried prawns with green pepper, traditional Thai herbs, bamboo shoots and green beans in a red curry paste and coconut milk | $19.90 |
Pla Sam Rot Deep fried barramundi with home made chilli sweet and sour sauce | $19.90 |
Chu Shi Barramundi Deep fried barramundi with Red curry paste, Thai herbs, green beans and bamboo shoots | $19.90 |
Drunken Seafood Stir fried prawn, squid, mussel and scallops with vegetables in tangy chilli and basil leaves | $21.90 |
Lemongrass Seafood Mixed seafood, stir fried with lemongrass, mushroom and spicy sauce | $21.90 |
Garlic Pepper (Prawn or Squid) Stir fried garlic pepper prawn or squid with chinese bok choy and broccoli | $19.90 |
Curry Soft Shell Crab Battered and deep fried | $22.90 |
Garlic Pepper Soft Shell Crab Battered and deep fried | $22.90 |
Phad Thai Stir fried noodles with chicken, prawn, egg, bean sprots, brown peanut and spring onion | $14.90 |
Drunken Noodles Stir fried rice noodles with chicken or beef in a tangy chilli and oyster sauce with chinese broccoli | $13.90 |
Phad See Eaw Noodles Stir fried rice noodles with chicken or beef, chinese broccoli and sweet soy and oyster sauce | $13.90 |
Fried Rice Thai fried rice with egg and chicken | $13.90 |
Steamed Rice | $3.00 |
Stir Fried Seasonal Vegetables Stir fried mixed vegetables with oyster sauce | $12.90 |
Stir Fried Vegetables with Basil Mixed vegetables in a tangy chilli sauce | $12.90 |
Vegetarian Phad Thai Stir fried rice stick noodles with egg, bean sprouts, ground peanuts and spring onion | $12.90 |
Fried Rice with Vegetables Thai fried rice with egg and vegetables | $12.90 |
Green Curry with Bean Curd Green curry with coconut milk, vegetables and basil leaves | $12.90 |
Red Curry with Bean Curd Green curry with coconut milk, vegetables and basil leaves | $12.90 |
Steamed Vegetables with Peanut Sauce Steamed mixed vegetables with peanut sauce | $12.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Rena's Thai Kitchen | Asian, Thai |
Image | Name | Description | Cuisines |
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Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Name | Cuisines |
---|---|
Rena's Thai Kitchen | Asian, Thai |
3 Roses | |
The Rustic Fig Cafe 370E Kensington Rd, Erindale SA 5066, Australia | Lebanese, Cafe Food |
Wok Worx 370 Kensington Rd, Erindale SA 5066, Australia | Asian |
Brumby's Bakeries | Bakery |
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Click here to send us an updateWith a Thai chef, owner and all-Thai staff, this tiny eatery is fully equipped to provide truly authentic Thai cuisine.
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