Rendeavous Bar & Restaurant in Point Cook Menu

Currently there is no menu available for Rendeavous Bar & Restaurant in Point Cook. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Point Cook below.

Below you'll find samples from menus of places nearby.

Nearby sample menus

Silverchord Noodle (sample menu)
Plum Sauce (Rice Bowl or Small Dish/Large Dish) $10.50/$14.80
Supreme Combination - seafood and meat combination (Rice Bowl or Small Dish/Large Dish) $13.50/$17.80
Seafood & Vegetable - seafood combination in seafood sauce (Rice Bowl or Small Dish/Large Dish) $12.50/$16.80
Szechwan Beef - beef in very hot szechuan sauce (Rice Bowl or Small Dish/Large Dish) $10.50/$14.80
Eggplants with Gralic Sauce - slow cook eggplants with garlic & soy sauce (Rice Bowl or Small Dish/Large Dish) $10.50/$14.30
Small / Regular $8.50/$10.50
Steam Pork with Taro - slow cook pork with taro (Rice Bowl or Small Dish/Large Dish) $10.80/$14.90
Nasi Goreng - spicy malay flavor n/a
Clean Here for the full menu for Silverchord Noodle
Jessie's Pizza (sample)
HALF/HALF $1.00
EXTRA TOPPING $1.00
POLLO CHICKEN Chicken, Mushroom, Cream, Parmesan $9.90
MARINARA Mixed Seafood, Garlic, Napoli Sauce $9.90
Clean Here for the full menu for Jessie's Pizza
The Brook On Sneydes (sample)
Lamb Rump - Cooked to Medium rare perfection & paired with Heirloom carrots, purple congo potatoes & finished off with a drizzle of red wine jus - Delicious $28.50
Goats cheese & semi-dried tomato tart - Fresh tart accompanied with a garden salad & drizzled with a vinaigrette dressing $13.50
Grilled Chicken Breast - Grilled chicken breast served with a dollop of soft polenta, fresh asparagus & oregano roasted onion, dressed with a silky red wine jus $26.00
Upgrade to a beef & reef with our creamy seafood sauce - Add $6.00
Trio of Dips - Fresh variety of dips served with warm Turkish bread $14.50
Pumpkin Risotto - Roasted pumpkin, baby spinach & goats milk feta slowly cooked in a vegetable stock with a touch of cream $17.50
Sauce - Pepper, Mushroom gravy, Red wine jus or Garlic butter N/A
Chocolate mousse - Callebaut spaghetti, raspberry compote & delicious chocolate soil $9.50
Clean Here for the full menu for The Brook On Sneydes
Kampung Story (sample)
Prawns & fish- Fish fillet with lemon sauce (main/ w/rice) $ 21.50/ 14.80
Vegetables- Vegetables with bean curd (main/ w/rice) $ 15.80/ 12.80
Bubur cha cha- Taro, sweet potatoes, black eyed beans, sago and coconut milk $ 6.80
Seafood curry laksa- Mixed noodles with king prawns, pork and fishcakes $ 13.80
Prawns & fish- King prawns with chilli sauce (main/ w/rice) $ 25.80/ 15.80
Calamari- Salt and pepper calamari (main/ w/rice) $ 23.80/ 14.80
Snack- Vegetarian spring rolls (7pcs) $ 5.80
Prawns & fish- Fish fillet with szechuan sauce (main/ w/rice) $ 21.50/ 14.80
Clean Here for the full menu for Kampung Story
The Cheesecake Shop (sample)
Mississippi Baked $30.95
Tangy Lemon $25.95
Passionfruit $25.95
Chocolate Dipped Strawberries $1.5
Blueberry $25.95
Fruit Flan $28.95
Strawberry Glazed $28.95
Double Choc Strawberry Torte $30.95
Clean Here for the full menu for The Cheesecake Shop

Nearby restaurants

Name Cuisines
Silverchord Noodle Asian, Noodles
Cyclo De Saigon Vietnamese, Asian
Jessie's Pizza Pizza & Pasta, Takeaway Food
Urban Grill Hamburgers, Mediterranean
Priya Indian Restaurant & Catering Services Catering, Indian
Cocochine Restaurant (Point Cook) Asian
Off The Hook Fish'n'Chip Fish & Chips, Seafood
The Brook On Sneydes

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Restaurant Details

Location
Point Cook
Type
Restaurant
Service
Table Service
Price
$20-$30
Phone
0393947795
Fax
Email
Address
Shop 49B/ 300 Point Cook Rd, Point Cook, VIC, 3030, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard
Cuisine
Website
http://rendeavous.com

Opening Hours

The opening hours for Rendeavous Bar & Restaurant are coming soon

Location