Currently there is no menu available for Ribbons & Bows Cakes in Armadale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Armadale below.
| Name | Cuisines |
|---|---|
| Armadale Cakes | Bakery, Desert |
| Phillippa's | Ice Cream, Bakery |
| Cakes By Sweethearts Pty Ltd | Bakery, Desert |
| The Cupcake Queens | Bakery, Desert |
| Ribbons & Bows Cakes | Bakery, Desert |
Below you'll find samples from menus of places nearby.
| Flathead Fish Tails & Chips | $25.00 |
| - Plain | $19.00 |
| Blueberry & Apple Crumble with ice cream | $12.00 |
| Arancini balls | $9.00 |
| Bowl of Sauerkraut or Cabbage | $5.00 |
| Eye Fillet (Gippsland) | $38.00 |
| Bowl of Vegetables | $7.00 |
| Bowl of Chips | $7.00 |
| Clean Here for the full menu for Orrong Hotel |
| Inside -out spicy maki - Vegetables | $9 |
| Nigiri sushi - Tamagoyaki / omelette | $6 |
| Yellow pickle shinko maki | $4.50 |
| Gyoza / 6p - Seared raw eye fillet sliced and sprinkle with seasame served with tangy citrus sauce | $9 |
| Inside -out maki - Parwn | $10 |
| Inside -out maki - Vegetables | $9 |
| Tekmaki sushi - Vegetables | $4 |
| Sashmi Platter - slices of tuna & salmon served on daikon radish, white fish is also available upon request | N/A |
| Clean Here for the full menu for Sozai Restaurant |
| Nasu Dengaku - eggplant with miso sauce | $6.00 |
| Tatsuta Age - deep fried marinated pieces of chicken | $7.50 |
| Stir Fried Vegetable | $11.00 |
| Vegetable Tempura - seasonal vegetable deep fried in light batter with tempura sauce | $16.00 |
| Seafood Udon or Ramen Soup - japanese noodles and seafood and vegetables in soup | $12.80 |
| Teriyaki - Seafood | $20.00 |
| Oshinko - assorted japanese pickles | $4.50 |
| Hotate Bata - scallops with garlic butter sauce | $10.00 |
| Clean Here for the full menu for Mibaya Japanese Restaurant |
| Pad Satay Chicken or Beef - with peanut sauce & vegetables | $15.00 |
| Duck Bok Choy - roasted ducks with bok choy, plum sauce & broccoli | $22.00 |
| Choo Chee Goong Prawns - panang curry paste cooked with coconut cream & lime leaves | $20.00 |
| Banana Fritter | $7.50 |
| Pla Goong - spicy prawns with Thai herbs, lemon juice and chilli | $17.00 |
| Pad Ped Chicken or Beef - with spicy sauce & vegetables | $15.00 |
| Tofu Pad Ped - stir fried vegetables with tofu, basil & spicy sauce | $13.00 |
| Larb Gai - mined chicken with Thai herb, lemon juice & chilli | $14.00 |
| Clean Here for the full menu for Thai On High |
| Kids - vanilla ice cream choice of chocolate, banana, strawberry topping , marshmellows, maltesers or smarties | $7.00 |
| Chilli Chilli Bang Bang - chilli, cumin infused free range scrambled eggs, caramelized onion, fresh asian herbs, adobo chipotle sauce, roti bread | $14.00 |
| Eye Fillet Salad (GF) - pepper crusted 120gms, fennel, parsley, spanish onion, pomegranate, green beans, lemon dressing | $19.50 |
| Prawn Linguini - garlic prawns, fresh chilli, spinach, spanish onion, fennel, fish veloute, cherry tomatoes | $24.00 |
| Pork Belly (GF) - sesame and coconut crusted, butter beans mash, miso pear, hoisin glaze, ginger and apple sauce, pickled almonds, coriander, green pepper pesto | $23.50 |
| Omelette - pancetta, potato, sweet basil, danish feta, kale, toast | $15.00 |
| Spanish Baked Eggs - chorizo, bell peppers, baked beans, house made salsa, spinach, smoked tomato relish, buffalo mozzarella, goats cheese, free range eggs, toast | $17.00 |
| Green beans, side salad | $3.50 |
| Clean Here for the full menu for The Lovebird Cafe |
| Name | Cuisines |
|---|---|
| Cubbyhouse Canteen | |
| Le Petit Prince | European |
| Orrong Hotel | Pub Food |
| Maiko Japanese Restaurant | Japanese, Asian |
| Sozai Restaurant | Japanese |
| Cooper & Milla's | Cafes |
| Cafe Amalia | Modern Australian, Cafes |
| Grapeseed | Modern Australian, Cafes |
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