Currently there is no menu available for Roadhouse Grill in Waterford. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Waterford below.
Name | Cuisines |
---|---|
Roadhouse Grill | Seafood |
Below you'll find samples from menus of places nearby.
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
Clean Here for the full menu for Domino's Pizza |
Pad See Eiw - Pan fried noodles with egg and soy sauce. Chicken, beef or pork | $14.90 |
Gaeng Keow Wahn Pak - green curry | $16.90 |
Mon Thai Salad - traditional Thai salad made with cucumber | $16.90 |
Fried Rice - Chicken, beef, pork or with vegetables | $14.90 |
Pad Bai Krapow - Stir fry with garlic, chilli and basil | $13.90 |
Tod Mun Pla - Fish Cake (4) | $9.50 |
Tom Yum Gai - spicy chicken soup | $9.50 |
Pad Bai Krapow - chicken, beef, lamb, or pork w/ garlic, chilli and basil | $17.90 |
Clean Here for the full menu for Mon's Thai Rarnaharn |
Chicken Breast Kudla - cooked in south indian spices & flavoured with freshly grated coconut | $16.50 |
Chicken Breast Subzi - cooked with spice & herbs, a combination of seasonal vegetables | $16.50 |
Lamb Lazig - chefs special curry | $16.00 |
Prawn/Fish Vindaloo - a seafood curry with wide array of spices, garlic & ginger, simmered in a special vindaloo sauce | $17.00 |
Lamb Saagwala - cooked with freshly ground spinach & flavoured with herbs | $15.00 |
Mango Kulfi | $4.00 |
Prawn/Fish Korma - mild curry with ground cashew & selected sauce | $17.00 |
Vegetable Pakora (4/serve) - sliced vegetable dipped in chick pea batter & deep fried | $6.00 |
Clean Here for the full menu for Indian Appetite Windsor |
Image | Name | Description | Cuisines |
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Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
---|---|
Yahoo Restaurant | Asian |
Brodies B.B.Q. Chicken & Beef Burgers | Barbeque, Takeaway Food |
Club Hotel Waterford | Pub Food |
Domino's Pizza | Pizza & Pasta |
Waterford Hot Bread, Buns and Pastries | Bakery |
Mon's Thai Rarnaharn | Asian, Thai |
Berlin Bistro | |
Verandah's Restaurant |
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