Garlic Bread | $5.00 |
Cheese & Garlic Bread | $6.50 |
Bowl Of Chips | $7.00 |
Seasoned Potato Wedges - with sweet chilli sauce & sour cream | $9.00 |
Nachos - chilli con carne, corn chips and mozzarella served with sour cream and guacomole | $13.00 |
Asian Mixed Plate - mini dim sims, cocktail spring rolls, samosas, wontons and sesame prawns served with soy & sweet chilli dipping sauce | $14.00 |
Salt & Pepper Calamari - flash fried served with a lime aioli | $16.00 |
Roasted Pumpkin Salad - mixed greens, crumbled feta and pine nuts with balsamic dressing | $16.00 |
Classic Caesar Salad - cos lettuce, crispy bacon, poached egg, croutons, parmesan cheese & caesar dressing | $17.00 |
ADD Chicken | $4.00 |
Calamari & Prawn Salad - lime pepper coated calamari & prawns tossed with asian slaw, snow peas, capsicum, roasted cashews & nahm jim dressing | $24.00 |
Classic Beer Battered Fish Fillets - with a lemon wedge, tartare, chips & salad | $18.00 |
Garlic Prawns - coconut scented rice & salad garnish | $21.00 |
Fisherman's Plate - crumbed prawns, scallops, calamari & battered fish, chips, tartare & lemon | $24.00 |
Seafood Risotto - sauteed fish, prawns, scallops, calamari, mussels served with spinach, onion, fresh garlic, arborio rice, cream white wine, parmesan | $24.00 |
Catch Of The Day - see board for daily seafood selection | MP |
Potato Mash | $5.00 |
Garden Salad | $6.00 |
Seasonal Vegetables | $6.00 |
Cheese Kransky & Mash - buttered peas & potato mash | $16.00 |
Graziers Beef Pie - with tender graziers beef, slow cooked in a rich gravy, encased in golden pastry, served with mash, buttered peas & onion gravy | $16.00 |
Chicken Schnitzel - crumbed chicken breast, chips & salad or potato mash & vegetables | $17.00 |
Aussie Beef Burger - bacon, egg, caramelised onion, lettuce, tomato, cheddar cheese, toasted bun, chips (beetroot optional) | $17.00 |
Roast Of The Day - See Specials Board | $17.00 |
Portuguese Style Chicken Burger - chicken breast marinated with chilli, paprika & lemon served with bacon, pineapple, rocket & red onion in a toasted bun, mild periperi aioli, wedges | $18.00 |
Chicken Parmigiana - crumbed chicken breast topped with your choice of toppings listed below | $19.00 |
Chicken Mexicasa - whole chicken supreme wrapped in bacon topped with guacamole, hollandaise, potato mash & buttered greens | $23.00 |
Veal & Prawns - mouth watering veal pan fried with tiger prawns in a rich garlic cream sauce, mash & crisp salad | $25.00 |
Traditional - tomato, cheese & ham | N/A |
American - tomato, cheese & salami | N/A |
Margherita - tomato, cheese, oregano & extra cheese | N/A |
Texas - BBQ Sauce, red onion, bacon & cheese | N/A |
Sunbury Special - Tomato, cheese, salami, bacon, mushroom, pineapple & garlic | N/A |
Meat Lovers - Tomato, cheese, ham, salami, bacon & sausage | N/A |
Volcano - Tomato, cheese, hot salami, capsicum, jalapenos & chilli sauce | N/A |
250g Graziers Rump - This classic primal cut is grain finished for 100 days and is full in flavour. Aged to our specification with the supplier guarantee of ultimate flavour and tenderness. | $21.00 |
250g Graziers Scotch Fillet - Known as one of the better eating primal cut of beef, the Scotch Fillet will exceed eating expectations | $23.00 |
300g Graziers Porterhouse - This unique and superior breed of cattle is grain finished for a minimum of 500 days and delivers an unbelievable eating experience. A must for steak lovers | $29.00 |
Classic Surf & Turf - scotch fillet topped w/ tiger prawns in a garlic cream sauce | $29.00 |
Gravy, Garlic Butter, Pepper, Mushroom, Dianne | N/A |
Soup Of The Day - check our chefs suggestions board for todays speciality | Add $2.50 |
Chicken Schnitzel - w/ chips, salad or veg | $10.00 |
Grilled Or Battered Fish - w/ chips, salad or veg | $10.00 |
House Made Beef Rissoles (2) - w/ buttered peas & mash, onion gravy | $10.00 |
Lambs Fry & Bacon - seasonal greens & mash, red wine glaze | $10.00 |
Roast Of The Day - w/ roasted chats & veg (until sold out) | $12.00 |
Corned Beef - w/ mash, peas, carrot & white sauce | $13.00 |
Dessert | Add $2.50 |
Chicken Schnitzel - With Salad And Chips | $8.00 |
Fish & Chips - Tempura Fish + Chips | $8.00 |
Spaghetti - Spaghetti Bolognese | $8.00 |
Burger-iffic - Lean Beef Pattie with Lettuce, Tomato and Cheese on a Bun | $8.00 |
Chicken Nuggets - Chicken Breast Nuggets + Chips | $8.00 |
Chocolate Mousse - w/ shaved chocolate and berry compote | $6.00 |
Sticky Date Pudding - w/ butterscotch sauce and ice cream | $7.50 |
Apple Crumble - w/ crème angliase | $7.50 |
Baily & Baily Big Bottle Sauv Blanc (150ml/300ml/Bottle) | $5.00/$9.00 |
Baily & Baily Moscato Heavens Gate, Sth Aust (150ml/300ml/Bottle) | $5.50/$10.00/$22.00 |
Baily & Baily Crouchen Riesling, Sth Aust (150ml/300ml/Bottle) | $5.50/$10.00/$22.00 |
Baily & Baily Classic Dry White, Sth Aust (150ml/300ml/Bottle) | $5.50/$10.00/$22.00 |
Baily & Baily Sauvignon Blanc, Sth Aust (150ml/300ml/Bottle) | $5.50/$10.00/$22.00 |
South Island Sauvignon Blanc, Marlborough NZ (150ml/300ml/Bottle) | $7.00/$13.00/$28.00 |
Cow Bombie Chardonnay, Margaret River WA (150ml/300ml/Bottle) | $7.00/$13.00/$28.00 |
South Island White Mist Sauvignon Blanc (Low Alc), NZ | $28.00 |
Cow Bombie Semillon Sauvignon Blanc, Margaret River WA | $28.00 |
Toi Toi Sauvignon Blanc, Marlborough NZ | $30.00 |
Monkey Bay Sauvignon Blanc, Marlborough NZ | $34.00 |
Baily & Baily Rose, Sth Aust (300ml/Bottle) | $5.50/$22.00 |
Monkey Bay Rose, NZ (300ml/Bottle) | $7.50/$30.00 |
Baily & Baily Big Bottle Shiraz (150ml/300ml/Bottle) | $5.00/$9.00 |
Baily & Baily Dolce (chilled Red), Sth Aust (150ml/300ml/Bottle) | $5.50/$10.00/$22.00 |
Baily & Baily Shiraz Viognier, Sth Aust (150ml/300ml/Bottle) | $6.00/$11.00/$22.50 |
Ballini Lambrusco, Italy (150ml/300ml/Bottle) | $6.50/$12.00/$26.00 |
Cow Bombie Cabernet Merlot, Margaret River WA (150ml/300ml/Bottle) | $7.00/$13.00/$28.00 |
Cow Bombie Shiraz, Margaret River WA (150ml/300ml/Bottle) | $7.00/$13.00/$28.00 |
Craftsman Cabernet Sauvignon (150ml/300ml/Bottle) | $8.00/$15.00/$32.00 |
Craftsman Shiraz, Barossa Valley, Sa | $32.00 |
Craftsman Pinot Noir. Yarra Valley Vic | $32.00 |
Chris Ringland Cr Shiraz, Barossa Valley, SA | $40.00 |
Minchinbury Piccolo 200ml, Aust | $8.00 |
Baily & Baily Chardonnay Pinot Noir, Sth Aust | $22.00 |
Baily & Baily Sparkling Moscato Buckle My Shoe, Sth Aust | $22.00 |
Baily & Baily Tawny Port Tom's Tricks Australian (150ml/300ml) | $7.00/$13.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Melba Fish Shop | European, Fish & Chips, Seafood |
Sunbury Noodle Cuisine | European, Asian, Noodles |
Royal Hotel - Sunbury | European |
Jolly Miller | Italian, European |
Olive Tree Hotel | European, Italian |
Below you'll find samples from menus of places nearby.
SPRING ROLLS (7) | $7.50 |
SINGAPORE NOODLES | $10.50 |
VEGETARIAN STIR FRY | $11.50 |
CURRY LAKSA Thick egg noodles & thin rice noodles with BBQ pork, tofu, fishcakes, prawns & asian greens served in a coconut curry soup. | $10.50 |
BATTERED PRAWNS (5) | $4.50 |
BATTERED CHICKEN | $4.50 |
SINGAPORE FRIED NOODLES Thin rice noodles with shrimp, BBQ pork, egg & seasonal vegetables in a mild curry sauce. | $10.50 |
WONTON SOUP | $10.50 |
Clean Here for the full menu for Noodle Haven |
Goong Hom Pa (4 pieces) Deep fried prawn wrapped in pastry, served with sweet chilli sauce. | $7.00 |
Pud Satay Stir-fried with chef's special peanut sauce. | - |
Vegetable | $12.00 |
Pla Choo Chee *** Deep fried fillet topped with panang curry Cooked in coconut milk and vegetables. | - |
Prawn or Seafood | $15.00 |
Pud Kra Pao *** Stir-fried with vegetables, garlic , chilli and basil. | - |
Pud Gratiam Stir fired with garlic and pepper, and vegetables. | - |
Pud Med Mamuang Stir-fried with vegetables, mild chili past spring onion and cashew nuts. | - |
Clean Here for the full menu for Sunanta's Thai Restaurant |
Mixed entrée - a combination of spring roll, prawn spring roll, satay, chicken curry puff and fish cake | $9.90 |
Prawn cracker - served with peanut sauce | $3.50 |
Green curry ( gang keow whan ) - Thai green curry - in coconut milk, mixed vegetable and sweet basil | N/A |
Red curry ( gang gang ) - Thai red curry - in coconut milk, mixed vegetable and sweet basil | N/A |
Pla lui suan - deep fried fish fillet with green apple salad and cashews nut | $14.90 |
Pad med mamuang - stir fried cashews nut, onion, vegetables , spring onion and sweet chilli paste | N/A |
BBQ chicken ( gai yang) - grilled chicken Maryland marinated with lemon grass, garlic, pepper, served with sweet chilli sauce | $13.90 |
Massaman curry beef - popular beef curry - cooked in coconut milk with various spices, tamarind, potato, onions, carrot , pineapple and peanut | $14.90 |
Clean Here for the full menu for Ma's Thai Restaurant & Wine Bar |
Vegetarian Meal - Falafel, Dolma, Rice, choice of two dips and Turkish bread | $10.00 / $12.00 |
Chicken Kebab - Chicken served with Lettuce, Tomato & Onion in Turkish bread | $10.00 |
All other extras including cheese, dips & salads | $0.50 |
Cappicino | $3.00 |
Hot Chocolate | $3.50 |
Lamb Kebab - lamb served with letttuce, tomato & onion in turkish bread | $10.00 |
Clean Here for the full menu for Cheeky Kebabs |
Lychee/Mango with ice cream | $5.00 |
Dim sims (3 per serve) | $3.30 |
With cashew nuts | $16.00 |
Steak black bean noodles | $12.00 |
Chicken sweet & sour | $15.00 |
With satay sauce | $17.50 |
With seasonal vegetables | $17.00 |
With ginger & spring onions | $16.50 |
Clean Here for the full menu for Golden Emperor Chinese Restaurant |
Name | Cuisines |
---|---|
Noodle Haven | Noodles, Asian |
Sunanta's Thai Restaurant | Thai, Asian |
Ma's Thai Restaurant & Wine Bar | Asian, Thai |
Cheeky Kebabs | Takeaway Food, Kebabs |
Golden Emperor Chinese Restaurant | Chinese, Asian |
Melba Fish Shop | European, Fish & Chips, Seafood |
Goonawarra Fish & Chip Shop | Fish & Chips, Seafood |
Sunbury Noodle Cuisine | European, Asian, Noodles |
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