Garlic Bread | $5.00 |
Cheese & Garlic Bread | $6.50 |
Bowl Of Chips | $7.00 |
Seasoned Potato Wedges - with sweet chilli sauce & sour cream | $9.00 |
Nachos - chilli con carne, corn chips and mozzarella served with sour cream and guacomole | $13.00 |
Asian Mixed Plate - mini dim sims, cocktail spring rolls, samosas, wontons and sesame prawns served with soy & sweet chilli dipping sauce | $14.00 |
Salt & Pepper Calamari - flash fried served with a lime aioli | $16.00 |
Roasted Pumpkin Salad - mixed greens, crumbled feta and pine nuts with balsamic dressing | $16.00 |
Classic Caesar Salad - cos lettuce, crispy bacon, poached egg, croutons, parmesan cheese & caesar dressing | $17.00 |
ADD Chicken | $4.00 |
Calamari & Prawn Salad - lime pepper coated calamari & prawns tossed with asian slaw, snow peas, capsicum, roasted cashews & nahm jim dressing | $24.00 |
Classic Beer Battered Fish Fillets - with a lemon wedge, tartare, chips & salad | $18.00 |
Garlic Prawns - coconut scented rice & salad garnish | $21.00 |
Fisherman's Plate - crumbed prawns, scallops, calamari & battered fish, chips, tartare & lemon | $24.00 |
Seafood Risotto - sauteed fish, prawns, scallops, calamari, mussels served with spinach, onion, fresh garlic, arborio rice, cream white wine, parmesan | $24.00 |
Catch Of The Day - see board for daily seafood selection | MP |
Potato Mash | $5.00 |
Garden Salad | $6.00 |
Seasonal Vegetables | $6.00 |
Cheese Kransky & Mash - buttered peas & potato mash | $16.00 |
Graziers Beef Pie - with tender graziers beef, slow cooked in a rich gravy, encased in golden pastry, served with mash, buttered peas & onion gravy | $16.00 |
Chicken Schnitzel - crumbed chicken breast, chips & salad or potato mash & vegetables | $17.00 |
Aussie Beef Burger - bacon, egg, caramelised onion, lettuce, tomato, cheddar cheese, toasted bun, chips (beetroot optional) | $17.00 |
Roast Of The Day - See Specials Board | $17.00 |
Portuguese Style Chicken Burger - chicken breast marinated with chilli, paprika & lemon served with bacon, pineapple, rocket & red onion in a toasted bun, mild periperi aioli, wedges | $18.00 |
Chicken Parmigiana - crumbed chicken breast topped with your choice of toppings listed below | $19.00 |
Chicken Mexicasa - whole chicken supreme wrapped in bacon topped with guacamole, hollandaise, potato mash & buttered greens | $23.00 |
Veal & Prawns - mouth watering veal pan fried with tiger prawns in a rich garlic cream sauce, mash & crisp salad | $25.00 |
Traditional - tomato, cheese & ham | N/A |
American - tomato, cheese & salami | N/A |
Margherita - tomato, cheese, oregano & extra cheese | N/A |
Texas - BBQ Sauce, red onion, bacon & cheese | N/A |
Sunbury Special - Tomato, cheese, salami, bacon, mushroom, pineapple & garlic | N/A |
Meat Lovers - Tomato, cheese, ham, salami, bacon & sausage | N/A |
Volcano - Tomato, cheese, hot salami, capsicum, jalapenos & chilli sauce | N/A |
250g Graziers Rump - This classic primal cut is grain finished for 100 days and is full in flavour. Aged to our specification with the supplier guarantee of ultimate flavour and tenderness. | $21.00 |
250g Graziers Scotch Fillet - Known as one of the better eating primal cut of beef, the Scotch Fillet will exceed eating expectations | $23.00 |
300g Graziers Porterhouse - This unique and superior breed of cattle is grain finished for a minimum of 500 days and delivers an unbelievable eating experience. A must for steak lovers | $29.00 |
Classic Surf & Turf - scotch fillet topped w/ tiger prawns in a garlic cream sauce | $29.00 |
Gravy, Garlic Butter, Pepper, Mushroom, Dianne | N/A |
Soup Of The Day - check our chefs suggestions board for todays speciality | Add $2.50 |
Chicken Schnitzel - w/ chips, salad or veg | $10.00 |
Grilled Or Battered Fish - w/ chips, salad or veg | $10.00 |
House Made Beef Rissoles (2) - w/ buttered peas & mash, onion gravy | $10.00 |
Lambs Fry & Bacon - seasonal greens & mash, red wine glaze | $10.00 |
Roast Of The Day - w/ roasted chats & veg (until sold out) | $12.00 |
Corned Beef - w/ mash, peas, carrot & white sauce | $13.00 |
Dessert | Add $2.50 |
Chicken Schnitzel - With Salad And Chips | $8.00 |
Fish & Chips - Tempura Fish + Chips | $8.00 |
Spaghetti - Spaghetti Bolognese | $8.00 |
Burger-iffic - Lean Beef Pattie with Lettuce, Tomato and Cheese on a Bun | $8.00 |
Chicken Nuggets - Chicken Breast Nuggets + Chips | $8.00 |
Chocolate Mousse - w/ shaved chocolate and berry compote | $6.00 |
Sticky Date Pudding - w/ butterscotch sauce and ice cream | $7.50 |
Apple Crumble - w/ crème angliase | $7.50 |
Baily & Baily Big Bottle Sauv Blanc (150ml/300ml/Bottle) | $5.00/$9.00 |
Baily & Baily Moscato Heavens Gate, Sth Aust (150ml/300ml/Bottle) | $5.50/$10.00/$22.00 |
Baily & Baily Crouchen Riesling, Sth Aust (150ml/300ml/Bottle) | $5.50/$10.00/$22.00 |
Baily & Baily Classic Dry White, Sth Aust (150ml/300ml/Bottle) | $5.50/$10.00/$22.00 |
Baily & Baily Sauvignon Blanc, Sth Aust (150ml/300ml/Bottle) | $5.50/$10.00/$22.00 |
South Island Sauvignon Blanc, Marlborough NZ (150ml/300ml/Bottle) | $7.00/$13.00/$28.00 |
Cow Bombie Chardonnay, Margaret River WA (150ml/300ml/Bottle) | $7.00/$13.00/$28.00 |
South Island White Mist Sauvignon Blanc (Low Alc), NZ | $28.00 |
Cow Bombie Semillon Sauvignon Blanc, Margaret River WA | $28.00 |
Toi Toi Sauvignon Blanc, Marlborough NZ | $30.00 |
Monkey Bay Sauvignon Blanc, Marlborough NZ | $34.00 |
Baily & Baily Rose, Sth Aust (300ml/Bottle) | $5.50/$22.00 |
Monkey Bay Rose, NZ (300ml/Bottle) | $7.50/$30.00 |
Baily & Baily Big Bottle Shiraz (150ml/300ml/Bottle) | $5.00/$9.00 |
Baily & Baily Dolce (chilled Red), Sth Aust (150ml/300ml/Bottle) | $5.50/$10.00/$22.00 |
Baily & Baily Shiraz Viognier, Sth Aust (150ml/300ml/Bottle) | $6.00/$11.00/$22.50 |
Ballini Lambrusco, Italy (150ml/300ml/Bottle) | $6.50/$12.00/$26.00 |
Cow Bombie Cabernet Merlot, Margaret River WA (150ml/300ml/Bottle) | $7.00/$13.00/$28.00 |
Cow Bombie Shiraz, Margaret River WA (150ml/300ml/Bottle) | $7.00/$13.00/$28.00 |
Craftsman Cabernet Sauvignon (150ml/300ml/Bottle) | $8.00/$15.00/$32.00 |
Craftsman Shiraz, Barossa Valley, Sa | $32.00 |
Craftsman Pinot Noir. Yarra Valley Vic | $32.00 |
Chris Ringland Cr Shiraz, Barossa Valley, SA | $40.00 |
Minchinbury Piccolo 200ml, Aust | $8.00 |
Baily & Baily Chardonnay Pinot Noir, Sth Aust | $22.00 |
Baily & Baily Sparkling Moscato Buckle My Shoe, Sth Aust | $22.00 |
Baily & Baily Tawny Port Tom's Tricks Australian (150ml/300ml) | $7.00/$13.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Melba Fish Shop | Fish & Chips, European, Seafood |
Sunbury Noodle Cuisine | Asian, Noodles, European |
Royal Hotel - Sunbury | European |
Jolly Miller | Italian, European |
Olive Tree Hotel | Italian, European |
Below you'll find samples from menus of places nearby.
RICEPAPER ROLLS (4) | $7.50 |
HOKKIEN MEE | $10.50 |
MEE GORENG SEAFOOD | $11.50 |
VOLCANO Thin egg noodles with beef, chicken, BBQ pork & seasonal vegetables in a sambal chilli sauce. Served mild, medium or hot. | $10.90 |
NASI GORENG Malay style fried rice with BBQ pork, shrimp, egg, beanshoots, celery peas & onions. | $9.50 |
CHICKEN GREEN CURRY Thin rice noodles with chicken, green peas & seasonal vegetables in a green curry sauce. | $10.50 |
PEPPERCORN STEAK Udon noodles with beef ,asian greens, capsicum, baby corn & onion in a peppercorn sauce. | $10.50 |
LAKSA LEMAK Thick egg noodles & thin rice noodles with medley of seafood, tofu & asian greens served in a coconut curry soup. | $10.90 |
Clean Here for the full menu for Noodle Haven |
Hawaiian Prawns (4 pieces) Deep fried prawns in coconut shred served with Plum sauce. | $10.00 |
Tom Kha ** Thai coconut soup with lemon juice, lime leaves, Galangal, chil and coriander. | - |
Red curry Traditional red curry from dried red chilli paste cooked in coconut milk and vegetables. | - |
Whole fish (barramundi or Snapper) | $23.00 |
Pud Priew Waan Stir-fried with sweet and sour sauce. | - |
Pud Satay Stir-fried with chef's special peanut sauce. | - |
Pud Gratiam Stir fired with garlic and pepper, and vegetables. | - |
Calamari salad Calamari salad tossed with vegetable, coriander, lemon juice, chilli, lemon grass, tomato. | $12.00 |
Clean Here for the full menu for Sunanta's Thai Restaurant |
Yam pla murg ( calamari salad ) - calamari salad with oinions, chili, lemon juice and mint | $12.90 |
Fish cake ( 4 pcs) - marinated minced fish with red curry paste serve with sweet chillies sauce, cucumber and peanut | $7.90 |
Chicken, pork or beef | $12.90 |
Curry puff ( 4 pcs) - mince chicken curry filling in puff pastry served with sweet chili sauce ( vegetable version avilable) | $6.90 |
Chicken , pork or beef | $12.90 |
Pad see ew - sti fried thick noodles with egg, dark soya sauce and vegetable | N/A |
Chicken satay (4 skewers) - grilled chciken on chefs own special peanut sauce | $7.90 |
Clean Here for the full menu for Ma's Thai Restaurant & Wine Bar |
Large | $23.00 |
Red Sweet Capsicum | Small $5.50 /Large $7.00 |
lady's Fingers - Rolled filo pastry with crushed walnuts & honey syrup | $3.50 |
Mixed Kebab - Both lamb& chicken served with salad in Turkish bread | $11.00 |
Adana Kebab - Spicy beef mince on a flat skewer served with salad in Turkish bread | $11.00 |
Hot Chocolate | $3.50 |
Chicken Kebab - Chicken served with Lettuce, Tomato & Onion in Turkish bread | $10.00 |
Clean Here for the full menu for Cheeky Kebabs |
Mixed vegetables with sweet & sour sauce | $12.00 |
Mini crispy rolls (4 per serve) | $6.00 |
With garlic sauce | $15.00 |
Special BBQ.Pork ribs on roast pork | $16.00 |
Mongolian steak | $15.50 |
Szechuan duck | $18.00 |
Kung po fish | $16.50 |
Chinese roast pork | $6.00 |
Clean Here for the full menu for Golden Emperor Chinese Restaurant |
Name | Cuisines |
---|---|
Noodle Haven | Asian, Noodles |
Sunanta's Thai Restaurant | Asian, Thai |
Ma's Thai Restaurant & Wine Bar | Asian, Thai |
Cheeky Kebabs | Kebabs, Takeaway Food |
Golden Emperor Chinese Restaurant | Asian, Chinese |
Melba Fish Shop | Fish & Chips, European, Seafood |
Goonawarra Fish & Chip Shop | Fish & Chips, Seafood |
Sunbury Noodle Cuisine | Asian, Noodles, European |
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